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  • Factory Price Shallot Onion Peeling Processing Machine Chives Green Onion Cleaner and Peeling Machine
  • Factory Price Shallot Onion Peeling Processing Machine Chives Green Onion Cleaner and Peeling Machine
  • Factory Price Shallot Onion Peeling Processing Machine Chives Green Onion Cleaner and Peeling Machine
  • Factory Price Shallot Onion Peeling Processing Machine Chives Green Onion Cleaner and Peeling Machine
  • Factory Price Shallot Onion Peeling Processing Machine Chives Green Onion Cleaner and Peeling Machine
  • Factory Price Shallot Onion Peeling Processing Machine Chives Green Onion Cleaner and Peeling Machine
Factory Price Shallot Onion Peeling Processing Machine Chives Green Onion Cleaner and Peeling Machine

Factory Price Shallot Onion Peeling Processing Machine Chives Green Onion Cleaner and Peeling Machine

  • 1 - 9 Sets
    $990
  • >= 10 Sets
    $940

Customization:

Customized logo(Min.Order: 1 pieces)
Customized packaging(Min.Order: 1 pieces)
Graphic customization(Min.Order: 1 pieces)
Voltage(Min.Order: 1 pieces)

Factory Price Shallot Onion Peeling Processing Machine Chives Green Onion Cleaner and Peeling Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Industrial Cleaning & Peeling: Designed to efficiently clean, peel, and process onions, shallots, and chives, ensuring high-speed removal of skins and debris while maintaining food integrity.
  • Multi-Task Processing: Combines peeling, washing, and sorting functions in one machine, optimizing workflow for bulk food preparation.

Key features

  • 1. Stainless Steel Construction for Durability & Hygiene

  • With a corrosion-resistant stainless steel body, ensure long-lasting performance in industrial environments while maintaining food safety standards. Outlasts plastic-bodied models* in harsh, high-moisture settings.

  • 2. Programmable Touchscreen Interface for Customized Processing

  • With interactive touchscreen controls and multi-program presets, adjust peeling intensity and cleaning cycles to match specific onion/chive varieties. Reduces setup time by up to 40% compared to manual dial systems*.

  • 3. High-Volume Output for Industrial Efficiency

  • Achieve rapid processing speeds, handling up to 500 onions per hour*, meeting the demands of commercial kitchens or food processing plants. Outperforms manual peeling by ~80% in productivity*.

  • 4. Continuous Operation Designed for Commercial Use

  • Engineered for 24/7 operation*, sustain uninterrupted peeling and cleaning cycles without overheating. Ideal for high-volume facilities, unlike home-use models limited to intermittent use*.

  • 5. Food-Grade Materials for Safety Compliance

  • Constructed with FDA-approved stainless steel*, meet strict food safety certifications. Ensures no chemical leaching or contamination during processing.

Product details

Factory Price Shallot Onion Peeling Processing Machine Chives Green Onion Cleaner and Peeling Machine

The Factory Price Shallot Onion Peeling Processing Machine is an industrial-grade solution designed for efficient cleaning, peeling, and processing of onions, shallots, and chives. Built with corrosion-resistant stainless steel, it ensures longevity in demanding food processing environments. Its programmable controls and customizable parameters make it adaptable to diverse production needs, while its sleek, compact design optimizes workspace efficiency.

Technical specifications

FeatureSpecificationBenefit
Material304-grade stainless steelCorrosion resistance, hygienic surface
FunctionalityCleaning, peeling, automated processingReduces manual labor, improves precision
Control SystemDigital display with programmable settingsAdjustable temperature, time, and pressure
Safety FeaturesSecure door latch, non-toxic finishPrevents accidental exposure, easy cleaning
ApplicationCommercial kitchens, food processing plantsHigh-volume processing of root vegetables

Customization guide

Adjustable parameters include processing speed, temperature range, and pressure levels to meet specific needs like gentle peeling for tender chives or robust cleaning for thick-skinned onions.

Get inspired

Streamline your food prep workflow with a machine that combines industrial-grade durability and precision. Whether you’re a commercial kitchen scaling operations or a processor handling bulk onions, this machine ensures consistent quality and hygiene.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Processing Capacity200 kg/h300 kg/h (+50%)400 kg/h (+100%)
Energy EfficiencyStandard motorEnergy-saving modePremium inverter tech
Automation LevelManual presetsSemi-automaticFully automatic
Durability Rating5-year warranty7-year warranty10-year warranty

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: With 304-grade stainless steel, you can ensure corrosion resistance 2x longer than carbon steel models in humid environments.
    • Programmable Controls: With adjustable temperature (up to 80°C), you can optimize peeling for different vegetable textures without manual intervention.
    • Automated Processing: The Pro Model’s fully automatic workflow reduces labor costs by 40% compared to semi-automated systems.
  2. Version Selection Guide:

    • Base Model: Ideal for small-scale operations needing basic peeling and cleaning (e.g., family-owned restaurants).
    • Advanced Model: Suitable for medium-sized processors requiring energy efficiency and semi-automation (e.g., regional food suppliers).
    • Pro Model: Best for large industrial users demanding high throughput and minimal downtime (e.g., multinational food manufacturers).

With the Pro Model’s 400 kg/h capacity, you can process 50% more onions per hour than industry benchmarks, ensuring scalability for peak demand. Pair its durable stainless steel build with automated controls to achieve zero downtime in 24/7 operations.

Frequently asked questions

  • Which onion peeling machine is best suited for high-volume commercial kitchens?

  • How do I clean the stainless steel components of the onion peeling machine?

  • Why is stainless steel preferred over plastic for onion peeling machines?

  • Can the onion peeling machine’s settings be adjusted for different vegetable types?

  • Is the onion peeling machine FDA-approved for food processing?

  • Does the machine clean and peel onions simultaneously?

  • Is this machine space-efficient for industrial kitchens?

  • What safety features does the onion peeling machine include?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityIndustrial kitchens, food processing plantsIndustry Standard: Carbon steel (ASTM A36)
Our Base: 304 stainless steel (ASTM A240) ▲ (Resists corrosion)
Our Advanced: 316 stainless steel (ASTM A240) ▲▲ (Marine-grade durability)
Base: Reduced maintenance costs
Advanced: Longer lifespan in harsh environments
Advanced: Higher upfront cost compared to industry-standard alternatives
Processing CapacityHigh-volume food factoriesIndustry Standard: 300 kg/hour (ISO 9001)
Our Base: 500 kg/h ▲ (Handles medium-scale production)
Our Advanced: 700 kg/h ▲▲ (Ideal for large-scale operations)
Base: Efficient for mid-sized plants
Advanced: Meets industrial demand for bulk processing
Advanced: Requires more space/power infrastructure
Noise LevelUrban food processing unitsIndustry Standard: 80 dB (Lawnmower-level noise)
Our Base: 70 dB ▲ (Quiet office)
Our Advanced: 60 dB ▲▲ (Normal conversation)
Base: Reduces noise complaints
Advanced: Ideal for proximity to residential areas
Advanced: Complex sound-dampening tech increases cost
Cleaning EfficiencyCommercial kitchens, food prep linesIndustry Standard: 70% efficiency (ISO 14644)
Our Base: 85% ▲ (Minimizes rework)
Our Advanced: 95% ▲▲ (Near-perfect cleaning)
Base: Cuts waste by 15%
Advanced: Achieves 95% cleanliness with minimal manual effort
Base: Requires occasional manual cleaning; Advanced: Higher tech complexity
Energy ConsumptionEnergy-conscious facilitiesIndustry Standard: 5 kW/h (Standard motor)
Our Base: 4.5 kW ▲ (Energy Star compliant)
Our Advanced: 4 kW ▲▲ (Saves 20% energy)
Base: Reduces operational costs
Advanced: Environmentally sustainable
Advanced: Higher initial investment for energy-efficient components
Safety FeaturesRegulated food processing environmentsIndustry Standard: Basic guards (OSHA compliant)
Our Base: Emergency stop + guards ▲ (Faster response)
Our Advanced: Auto-shutoff + pressure sensors ▲▲ (Prevents accidents)
Base: Mitigates minor hazards
Advanced: Fully automated safety protocols
Base: Still requires operator vigilance; Advanced: Requires training for advanced features

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