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Starch
  • Factory Supply Pregelatinized Modified Tapioca Starch Organic Tapioca Starch Powder
  • Factory Supply Pregelatinized Modified Tapioca Starch Organic Tapioca Starch Powder
  • Factory Supply Pregelatinized Modified Tapioca Starch Organic Tapioca Starch Powder
  • Factory Supply Pregelatinized Modified Tapioca Starch Organic Tapioca Starch Powder
Factory Supply Pregelatinized Modified Tapioca Starch Organic Tapioca Starch Powder

Factory Supply Pregelatinized Modified Tapioca Starch Organic Tapioca Starch Powder

  • 1000 - 9999 Metric Tons
    $450
  • >= 10000 Metric Tons
    $300

Customization:

Customized logo（Min.Order: 1000 pieces）
Customized packaging（Min.Order: 1000 pieces）
Graphic customization（Min.Order: 1000 pieces）
View product details

Factory Supply Pregelatinized Modified Tapioca Starch Organic Tapioca Starch Powder

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Versatile Thickening Agent: Pregelatinized modified tapioca starch powder serves as an ideal thickener for sauces, soups, and baked goods, offering smooth texture and stability.
  • Gluten-Free Ingredient: Certified organic and food-grade, it is a safe, hypoallergenic alternative for dietary restrictions, suitable for gluten-free recipes.
  • Industrial Applications: Industrial-grade variants provide scalability for large-scale food processing, confectionery production, and commercial bakery operations.

Key features

  • 1. Material Technology

    • With organic pregelatinized tapioca starch, you can ensure purity and safety for food applications. This starch is ~20% faster to dissolve than standard unmodified starches*, making it ideal for quick preparation in recipes.

  • 2. Interactive Design

    • With its fine powder form, you can achieve precise measurements and seamless blending into recipes, reducing clumping and ensuring uniform texture in baked goods or industrial products.

  • 3. Performance Parameters

    • With pregelatinized technology, you can reduce cooking time by up to 30%* compared to traditional starches, enabling faster production cycles in commercial settings.

  • 4. Scenario Solutions

    • With adaptability to both home and industrial applications, you can ensure consistency across small-batch baking and large-scale food manufacturing, thanks to its Food Grade and Industrial Grade certifications.

  • 5. Certification Standards

    • With food-grade certification, you can meet rigorous safety standards for dietary consumption, while the organic certification aligns with eco-friendly production practices.

Product details

Factory Supply Pregelatinized Modified Tapioca Starch Organic Tapioca Starch Powder

Factory Supply Pregelatinized Modified Tapioca Starch Organic Tapioca Starch Powder is a versatile, high-performance starch powder designed for food and industrial applications. Made from premium tapioca starch, it offers superior solubility, stability, and adaptability in diverse environments. Available in Food Grade and Industrial Grade, this organic-certified powder is packed in bags or bulk to suit commercial and industrial needs.

Technical specifications

FeatureSpecificationBenefit
MaterialTapioca Starch (Organic)Natural, gluten-free, and non-GMO
FormPowderEasy to mix and disperse in liquids
GradeFood Grade, Industrial GradeMeets regulatory standards for food safety or industrial rigor
PackingBag (25kg) or Bulk (1-ton bags)Flexible packaging for bulk or retail use
Starch TypePregelatinized Modified TapiocaEnsures rapid hydration and viscosity control

Customization guide

Adjustable particle size and moisture content to meet specific viscosity or solubility requirements. Custom packing sizes and certifications (e.g., Kosher, Halal) can be tailored for niche applications.

Get inspired

Ideal for creating smooth sauces, gluten-free baked goods, or industrial thickeners. Its pregelatinized structure simplifies preparation in food manufacturing, while its stability in high-heat processes makes it a top choice for industrial applications.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Purity98%99%99.5%*
Solubility Rate90% in 5 mins95% in 3 mins (+20% faster)98% in 2 mins (+40% faster)
Moisture Content≤12%≤10%≤8%

Supplier's note

  1. Key Technical Breakthroughs:

    • Pregelatinization: Enables rapid hydration without pre-cooking, reducing processing time by 30%.
    • Organic Certification: Meets EU and USDA standards, opening access to health-conscious markets.
    • Industrial Grade Stability: Maintains viscosity in extreme temperatures (-20°C to 140°C), outperforming standard starches by 40%.

  2. Version Selection Guide:

    • Base Model: Suitable for small-scale bakeries or home use where cost-efficiency is prioritized.
    • Advanced Model: Ideal for medium-sized food manufacturers needing faster solubility and higher purity.
    • Pro Model: Best for industrial clients requiring ultra-stable formulations (e.g., baby food, pharmaceuticals) with premium quality demands.

With the Pro Model’s 99.5% purity, you can achieve consistent texture in high-volume production. Pair its low moisture content with industrial mixing equipment to eliminate clumping, ensuring flawless results.

Frequently asked questions

  • Which grade of Factory Supply Pregelatinized Modified Tapioca Starch suits home baking vs. commercial kitchens?

  • How to store organic tapioca starch powder to maintain freshness?

  • Tapioca starch vs. corn starch: Which is better for gluten-free baking?

  • Is pregelatinized tapioca starch suitable for instant food products?

  • Can I customize packaging for bulk orders of organic tapioca starch?

  • Is your organic tapioca starch powder FDA-approved and USDA-certified?

  • What makes your starch ideal for vegan or keto diets?

  • How does the powder form of tapioca starch benefit commercial kitchens?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Food Grade StarchBaking, Food Manufacturing, ConfectioneryMoisture Content ≤12% (ISO 702:2017) ▲ Our Base: 10% ▲ Industry: 15%
(Lower moisture improves texture stability)
Complies with FDA 21 CFR 184.143 (food-safe)		Safe for direct consumption, consistent texture in products, meets regulatory standardsHigher cost than industrial-grade alternatives, limited industrial applications
Industrial Grade StarchTextile Sizing, Adhesives, Paper CoatingMoisture Content ≤15% (ISO 702) ▲ Our Advanced: 10%
Ash Content ≤0.5% (ASTM D2013)
High bulk density (1.2 g/cm³)		Cost-effective, versatile for non-food applications, durable under heavy processingNot food-safe, requires specialized handling for safety compliance
Pregelatinized StarchInstant Mixes, Baby Food, Beverage ThickeningGelatinization Temp 60°C (ISO 6865) ▲ Our Base: 55°C ▲ Industry: 70°C
Solubility 98% (ASTM D1135)		Rapid dissolution, no lumps, ideal for quick-prep productsShorter shelf life if improperly stored, may require refrigeration post-opening
Organic StarchOrganic Food Production, Health Food MarketsUSDA Organic Certified (NOP compliant) ▲ Our Advanced: Residue-Free (<0.1ppm pesticides)
Non-GMO verified (NASAA 3295)		Meets eco-conscious demand, premium branding potential, chemical-free formulationHigher price point, limited scalability for bulk production
Bulk Packaging StarchLarge-Scale Manufacturers, Industrial Users25kg bags (ISO 2859 sampling) ▲ Our Advanced: Bulk tanker transport (ISO 14001)
Reduced packaging waste (50% less plastic)		Economical for high-volume needs, eco-friendly logistics, minimal handling costsRequires large storage space, not suitable for small businesses
Bag Packaging StarchRetail Stores, Home Use, Small Bakeries1kg–5kg bags (ISO 21013) ▲ Our Base: Tamper-evident seals (ASTM F2132)
Easy-to-open design (EN 13432)		Convenient for small quantities, tamper-proof safety, shelf-friendly packagingHigher per-unit cost, limited to low-volume applications

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