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Bacillus Subtilis Natto Fermented Soybean Herbal Extract Powder Wild Freeze Dried Nattokinase HPLC Drum/Plastic Container

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Nutritional Enhancement: Bacillus Subtilis Natto Fermented Soybean Extract serves as a high-quality protein supplement and functional ingredient for food and healthcare products, leveraging fermentation to boost bioavailability and nutrient density.
  • Versatile Application: Designed for integration into beverages, dietary supplements, and culinary dishes, providing a natural source of plant-based protein, vitamins, and minerals derived from soybean seeds.

Key features

  • 1. Material Technology

  • With Bacillus Subtilis Natto fermentation technology, you can enhance nutrient bioavailability compared to traditional soy extracts*, ensuring superior absorption of vitamins and minerals. The freeze-dried extraction process preserves up to 95% of active compounds**, maximizing nutritional value.

  • 2. Certification Standards

  • With EU Organic and FDA-compliant certification, you can trust its safety and purity for food and health applications*, surpassing standards of non-certified alternatives. These certifications ensure adherence to strict regulatory requirements for quality and safety.

  • 3. Scenario Solutions

  • With versatility in food and healthcare applications, you can use it in protein shakes, baked goods, or supplements for both home and commercial needs*, adapting to diverse dietary requirements. Its all-season availability ensures consistent supply for year-round use.

  • 4. Performance Parameters

  • With a fine, uniform powder form, you can easily blend it into liquids or recipes without clumping*, offering smoother integration than coarse powders. Its top-grade and food-grade specifications ensure consistent quality and texture.

  • 5. Interactive Design

  • With ergonomic packaging and user-friendly powder form, you can easily measure and mix the extract into recipes*, simplifying preparation compared to bulkier forms. Vacuum-packed and drum/can storage options ensure long-term freshness and stability**.

Product details

Bacillus Subtilis Natto Fermented Soybean Herbal Extract Powder Wild Freeze Dried Nattokinase HPLC Drum/Plastic Container

Longze Biotechnology's Bacillus Subtilis Natto Fermented Soybean Extract is a premium plant-based powder derived from soybean seeds. Certified organic (EU) and FDA-compliant, it combines traditional fermentation with advanced extraction methods to deliver high bioavailability and purity. Ideal for food additives, dietary supplements, and health products, this extract offers versatile applications with year-round availability.

Technical specifications

FeatureSpecificationBenefit
Material SourceSoybean seeds (EU Organic Certified)Rich in protein, vitamins, and bioactive compounds
Extraction MethodFreeze-dried + solvent extractionPreserves nutrients and ensures high purity
FormFine powder (particle size: 80-120 mesh)Easy to blend in liquids or solid formulations
CertificationsEU Organic, FDA Food Facility ApprovedGuaranteed safety and compliance for global markets
PackagingVacuum-packed plastic containers/drumsMaintains freshness and prevents contamination
Application ScenarioDietary supplements, protein shakesEnhances nutritional value in food products

Customization guide

Adjustable parameters include protein concentration (up to 70% isolate) and particle size (custom mesh ranges) to meet specific formulation needs. For example, higher protein content suits sports nutrition products, while finer particles improve solubility in beverages.

Get inspired

With Bacillus Subtilis Natto fermentation, you can boost nutrient absorption in health supplements. The freeze-dried process ensures minimal nutrient loss, making this extract ideal for premium products. Pair it with plant-based beverages or functional foods to deliver clean-label, high-protein solutions.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Protein Content50%65%70%*
Solubility80% in 5 mins95% in 3 mins99% in 2 mins
Particle Size (mesh)80-100100-120Custom (120-200)*
Packaging Capacity1kg containers25kg drums50kg bulk drums

Supplier's note

  1. Technical Breakthroughs:

    • Bacillus Subtilis Natto Fermentation: Enhances bioavailability of isoflavones and peptides, outperforming standard fermentation methods.
    • Dual Extraction Process: Combines freeze-drying (preserves heat-sensitive compounds) with solvent extraction (high yield), achieving 20% higher nutrient retention than single-method extracts.
    • EU/FDA Dual Compliance: Enables seamless entry into global markets without additional certifications.
  2. Version Selection Guide:

    • Base Model: Ideal for small-scale food manufacturers needing cost-effective protein additives (e.g., bakery mixes).
    • Advanced Model: Targets dietary supplement brands requiring higher protein density and faster solubility (e.g., ready-to-drink shakes).
    • Pro Model: Designed for pharmaceutical or clinical nutrition applications demanding ultra-high purity and customization (e.g., medical-grade protein supplements).

Pro Model’s 70% protein content exceeds industry benchmarks by 15%, enabling formulations for high-intensity athletic recovery products. Its ultra-fine particles dissolve 30% faster than traditional extracts, enhancing user experience.

Frequently asked questions

  • Which Bacillus Subtilis Natto extract suits food supplements for vegan diets?

  • How to store Bacillus Subtilis Natto powder to maintain freshness?

  • Soybean vs Pea protein: Which extract is better for vegan supplements?

  • Can Longze customize Bacillus Subtilis Natto extract for protein bar formulations?

  • Is this extract FDA-approved for food and healthcare products?

  • How to use Bacillus Subtilis Natto powder in smoothies or shakes?

  • Why choose freeze-dried over solvent extraction for soybean extracts?

  • Is the packaging eco-friendly for bulk orders?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Certification StandardsInternational exports, health supplementsEU Organic Certificate (no synthetic additives) + FDA Food Facility Compliance (ISO 22000) ▲▲▲Ensures safety for global markets (tooltip: EU Organic guarantees no GMOs; FDA compliance for food safety)Higher production costs due to dual certification (tooltip: 20% cost increase vs non-certified)
Extraction MethodNutrient-rich supplementsFreeze-dried (retains 95% bioactive compounds) vs solvent extraction (Industry Standard) ▲▲Preserves probiotics and enzymes (tooltip: Bacillus Subtilis viability >90%)30% higher cost than solvent-based methods (tooltip: energy-intensive process)
Product FormManufacturing, dietary integrationPowder (285 GSM, ISO 3801-compliant) vs liquid extracts (Industry Standard) ▲Easy to blend in shakes, pills, or recipes (tooltip: 98% dissolution in 30 sec)Requires airtight storage to prevent clumping (tooltip: 6-month shelf life vs 12 for liquid)
Grade QualityPremium supplementsTop Grade (99.5% purity, ISO 22000) vs Food Grade (Industry Standard) ▲▲Higher bioavailability (tooltip: 40% faster absorption than standard extracts)Limited availability for bulk orders (tooltip: 20% lower yield during production)
Packaging SolutionsLong-term storage, exportVacuum-packed drums (ISO 1516, oxygen-free) vs standard bags (Industry Standard) ▲▲Prevents oxidation and microbial growth (tooltip: 24-month shelf life)Bulky packaging increases shipping costs by 15% (tooltip: 50% heavier than non-vacuum)
Application ScopeDiverse industriesDual-use in food (FDA) + healthcare (EU Organic) ▲▲▲Appeals to both dietary and pharmaceutical markets (tooltip: 30% wider market reach)Requires separate formulation for each industry (tooltip: 15% higher R&D costs)

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