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Dairy Processing Machines
  • Feta Cheese Production Line for Cheese
  • Feta Cheese Production Line for Cheese
  • Feta Cheese Production Line for Cheese
  • Feta Cheese Production Line for Cheese
  • Feta Cheese Production Line for Cheese
  • Feta Cheese Production Line for Cheese
Feta Cheese Production Line for Cheese

Feta Cheese Production Line for Cheese

  • 1 - 2 Sets
    $2,900
  • >= 3 Sets
    $2,800

Customization:

Graphic customization（Min.Order: 1 pieces）
Customized packaging（Min.Order: 1 pieces）
Customized logo（Min.Order: 1 pieces）
View product details

Feta Cheese Production Line for Cheese

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Feta Cheese Production: Processes cream into high-quality feta cheese through automated steps including pasteurization, curdling, draining, and brining.
  • Industrial Processing Line: Integrates stainless steel tanks, valves, and pipelines for seamless large-scale production, ensuring hygiene and efficiency in dairy processing.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a stainless steel body, you can ensure durability and hygiene in food-grade environments* compared to carbon steel alternatives. The corrosion-resistant material prevents contamination and simplifies cleaning in harsh dairy-processing conditions.

  • 2. Modular Valve and Piping Systems

    • With customizable valve and piping configurations, you can adapt workflows for precise feta cheese production stages* unlike rigid, non-modular setups. This design streamlines processes like curdling and brining.

  • 3. High-Volume Commercial Processing Capacity

    • With scalable processing capabilities, you can handle large-scale feta production efficiently* to meet commercial demands. The system accommodates bulk cream processing for consistent output.

  • 4. Specialized Feta Cheese Configuration

    • With dedicated presets for curd formation and brining, you can achieve uniform texture and taste in feta production* tailored to dairy industry standards.

  • 5. CE-Certified Safety and Compliance

    • With CE certification, you can ensure compliance with EU safety and hygiene regulations* required for commercial dairy equipment. This guarantees quality and reliability in food processing.

Product details

Feta Cheese Production Line for Cheese

The Feta Cheese Production Line is a stainless steel processing system designed for large-scale dairy production. Engineered with CE certification and optimized for cream-based cheese making, this line ensures hygienic, efficient, and customizable production of feta cheese.

Technical specifications

FeatureSpecificationBenefit
Material304/316 Stainless SteelCorrosion resistance, easy cleaning, FDA compliance
CertificationCE CertifiedMeets EU safety and quality standards
Processing Capacity500-2000 L/h (adjustable)Scalable for diverse production volumes
Warranty1 YearComprehensive after-sales support
Application ScenarioFeta cheese curdling, mixing, pasteurizationStreamlined production for dairy facilities

Customization guide

Adjustable parameters include tank capacity (500-2000 L), automation level (manual to fully automated), and material thickness (for extreme corrosion resistance). Customize to meet specific throughput needs or regulatory requirements.

Get inspired

With its modular design and stainless steel construction, this line enables precise temperature control and consistent cheese texture. Ideal for dairies aiming to scale feta production while maintaining hygiene and efficiency.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Processing Speed500 L/h+40% (700 L/h)+80% (900 L/h)*
Automation LevelSemi-AutomatedFull AutomationAI-Driven Optimization
Material Grade304 Stainless Steel316 Stainless Steel316L + Coating
Valve SystemStandardSanitary DesignSelf-Cleaning Valves

Supplier's note

  1. Technical Breakthroughs:

    • CE Certification: Ensures compliance with EU food safety regulations, opening global market access.
    • 316L Stainless Steel: 30% higher corrosion resistance than 304, ideal for acidic dairy environments.
    • AI-Driven Pro Model: Reduces energy consumption by 25% via real-time process optimization.

  2. Version Selection Guide:

    • Base Model: Best for small-to-medium dairies prioritizing budget efficiency.
    • Advanced Model: Suitable for mid-scale producers needing full automation for consistent quality.
    • Pro Model: Tailored for large facilities requiring extreme durability and energy savings (e.g., high-volume yogurt/feta co-production).

With the Pro Model’s self-cleaning valves, you can reduce downtime by 50% during shift changes. The Advanced Model’s sanitary design ensures zero contamination in curdling stages, critical for feta’s texture. Choose based on your production scale and regulatory demands.

Frequently asked questions

  • Which Feta Cheese Production Line model suits small-scale dairy farms?

  • How to clean the stainless steel tank in the Feta Cheese Production Line?

  • Stainless Steel vs. Aluminum Tanks: Which is better for Feta Cheese Production?

  • Can the Feta Cheese Production Line be customized for specific cream processing needs?

  • Is the Feta Cheese Production Line FDA/CE certified?

  • What’s the warranty coverage for Dairy Processing Machines like the Feta Cheese Line?

  • Is the Feta Cheese Production Line suitable for cream-based cheese production?

  • How does the Feta Cheese Production Line handle high-volume production demands?

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