Material Construction | Commercial kitchens, industrial butcheries | Industry Standard: Carbon steel (ISO 3574) Our Base: 304-grade stainless steel (ISO 9001) Our Advanced: 316-grade stainless steel (ASTM A240) ▲ | Base: Corrosion-resistant, hygienic Advanced: ▲ 40% higher acid resistance | Advanced: 20% higher cost due to premium alloy |
Motor Performance | High-volume meat processing | Industry Standard: 50Hz, 1.0HP (10kg/h throughput) Our Base: 50Hz, 1.2HP (15kg/h) Our Advanced: 50Hz, 1.5HP (22kg/h) ▲ | Base: Handles 15kg/h (e.g., 30kg tuna in 2h) Advanced: ▲ 46% faster throughput | Base: May overheat under prolonged use |
Design & Space Efficiency | Small commercial kitchens, food trucks | Industry Standard: Bulky (60x40x50cm) Our Base: Compact (50x30x40cm, ISO 14419) Our Advanced: Slim profile (45x28x38cm) ▲ | Base: Fits standard countertops Advanced: ▲ 15% smaller footprint | Industry models require dedicated storage space |
Customization Options | Versatile food processing (e.g., sausages, patties) | Industry Standard: 2 fixed plate sizes Our Base: 3 plates (2–8mm) + chopper disc Our Advanced: 5 plates (1–10mm) + bone grinder attachment ▲ | Base: Handles coarse/fine mince Advanced: ▲ 67% more texture options | Base lacks ultra-fine (1mm) grinding |
Safety & Compliance | Health-inspected facilities | Industry Standard: CE-certified Our Base: CE + IP54 (dust/water resistance) Our Advanced: CE + NSF + IP65 (jet-waterproof) ▲ | Base: Protected against dust/water splashes Advanced: ▲ 100% washdown-ready | Advanced requires专业安装 for NSF compliance |
Operational Efficiency | High-throughput processing lines | Industry Standard: Manual feed Our Base: Semi-automatic (manual feeding) Our Advanced: Fully automatic conveyor system ▲ | Base: Reduces labor by 30% Advanced: ▲ 70% faster workflow automation | Base requires operator supervision for feeding |