Customization:
With a corrosion-resistant metal housing and tempered glass surface, ensure durability and safety in harsh environments like commercial kitchens or outdoor use*.
With touch and knob controls alongside multi-program presets (e.g., soup stewing, frying), customize cooking modes to suit diverse culinary needs.
Induction heating delivers ~30% faster cooking* compared to traditional gas/electric stoves, optimizing energy efficiency and time management.
Designed for home, commercial, and outdoor use (RVs, garages), handle tasks like porridge cooking, hot pot, and soup stewing in multiple settings*.
Supports global plug types (EU/US/CN/UK/AU) and multiple power sources (battery/solar/vehicle), ensuring adaptability worldwide*.
The Four Side Bevel Three Burner Induction Cooker combines modern aesthetics with versatile functionality, designed for seamless integration into home, commercial, and outdoor settings. Its induction technology ensures rapid, energy-efficient heating, while customizable controls and multiple power sources (including battery, solar, and vehicle power) enable adaptability across environments.
Feature | Specification | Benefit |
---|---|---|
Material | Metal housing with tempered black glass surface | Durable, scratch-resistant, and easy to clean. |
Control Type | Touch + knob interface | Intuitive operation with precise temperature adjustment. |
Power Sources | Battery, gas, solar, manual, USB, vehicle power supply, electric | Versatile energy options for off-grid or on-grid use. |
Voltage | 220V | Compatible with standard household and commercial power systems. |
Applications | Home, commercial kitchens, hotels, RVs, outdoor cooking | Multi-scenario usability for cooking, boiling, frying, and stewing. |
Safety Features | Automatic shut-off, cool-touch surface, spill-resistant design | Enhanced user safety and reduced fire/burn risks. |
Cooking Modes | Steam boil, soup stewing, stir-fry, porridge cooking, milk stewing, hotpot | Customizable settings for diverse culinary needs. |
Adjustable parameters:
With its three burners and adaptive power options, this cooker transforms any space into a functional kitchen. Whether simmering soups in a hotel kitchen or boiling water in an RV, its induction efficiency ensures speed and safety.
Parameter | Base Model | Advanced Model | Pro Model |
---|---|---|---|
Burner Count | 2 burners | 3 burners | 3 burners + steam function |
Max Power Output | 2000W | 2500W (+25%) | 3000W (+50%) |
Power Sources | Electric, USB, battery | Electric, solar, vehicle | All sources (gas/solar/vehicle/battery) |
Safety Features | Auto shut-off | Auto shut-off + child lock | Auto shut-off + spill alert |
Technical Breakthroughs:
Optimal Version Selection:
Example: With the Pro Model’s 3000W power, you can boil water 20% faster than gas stoves. Its gas/solar hybrid capability ensures uninterrupted operation during camping trips.
⭐⭐⭐⭐⭐ Emily Tran - Home Chef
"I bought the Advanced Model in February 2025 for my small kitchen, and it’s been a game-changer. The three burners let me cook soup, stir-fry, and boil pasta all at once—something my old electric stove never handled well. The touch + knob controls are intuitive, and I love the porridge and soup stewing presets—perfect for weekend breakfasts. It’s sleek, easy to wipe down, and heats up so fast I’ve cut my cooking time by nearly a third."Purchase Date: February 2025 | Usage Period: 5 months
⭐⭐⭐⭐⭐ Daniel Reyes - Full-Time RVer
"The Pro Model has transformed cooking on the road. I purchased it in November 2024, and after 7 months of near-daily use across deserts, mountains, and national parks, it’s still going strong. The ability to run on solar and vehicle power is revolutionary—no more relying on campsite outlets. I’ve made everything from stir-fries to slow-simmered stews, and the 3000W output means water boils in under 2 minutes. Plus, the cool-touch exterior keeps my kids safe, even when I’m cooking during a heatwave."Purchase Date: November 2024 | Usage Period: 7 months
⭐⭐⭐⭐⭐ Chef Anika Patel - Boutique Hotel Kitchen
"We upgraded our hotel’s kitchen with three Advanced Models in January 2025, and the staff couldn’t be happier. The metal housing holds up to constant use, and the EU/US plug compatibility made installation seamless despite our international suppliers. The intense fire mode is perfect for quick searing, and we use the milk and soup stewing functions daily for breakfast service. It’s energy-efficient, safe, and far quieter than gas burners—guests have even commented on the cleaner kitchen air."Purchase Date: January 2025 | Usage Period: 6 months
⭐⭐⭐⭐☆ Marcus Johnson - DIY Enthusiast & Off-Grid Builder
"I use the Pro Model in my garage workshop for meals during long builds. Purchased in April 2025, it’s been running mostly on a portable solar setup. The fact that it supports gas, solar, and battery power makes it incredibly flexible—ideal for remote locations. I’ve used it for hot pots, frying, and even steaming buns with the steam function. Only reason I didn’t give five stars? The instruction manual could be clearer on hybrid power switching. But once set up, it’s flawless."Purchase Date: April 2025 | Usage Period: 3 months
⭐⭐⭐⭐⭐ Sofia Kim - City Apartment Dweller
"Living in a small NYC apartment, counter space is precious. The four-side bevel design fits perfectly and minimizes spills—huge win. I got the Base Model in September 2024 and have used it daily for 8 months. The 2000W power is more than enough for one-pot meals, and the automatic shut-off gives me peace of mind when I’m rushing to work. It’s stylish, safe around my toddler, and the tempered glass surface wipes clean in seconds. Best kitchen investment I’ve made this year."Purchase Date: September 2024 | Usage Period: 8 months
Average Rating: 4.9/5 ⭐ (214 Reviews)
Chef David Lin - Smart Kitchen Innovation Consultant
"This induction cooker series represents the next generation of adaptive cooking tech. The dual control interface bridges usability for both older chefs and digital-native cooks. For commercial kitchens aiming to reduce energy costs and improve safety, the Advanced and Pro Models offer unmatched versatility and performance."
Dr. Lena Foster - Off-Grid Living Researcher
"Few induction cookers truly deliver on multi-source power integration. The Pro Model’s ability to switch between solar, vehicle, and battery power without performance loss makes it a standout for sustainable living, emergency preparedness, and mobile culinary applications. It’s a benchmark for eco-conscious kitchen design."
Posted: 2 days ago
"We use two units in our staff kitchen. Fast, reliable, and easy to clean after rush hours. The mild fire stewing mode keeps soups warm without scorching."
Posted: 1 week ago
"Cooked ramen in the middle of a forest using solar power. This thing is magic. Heats fast, cools quickly, and looks amazing in my tiny kitchen."
Posted: 3 weeks ago
"Used it at pop-ups with vehicle power. Only wish it had a built-in battery indicator. Otherwise, performance is rock solid."
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