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  • Free Standing Oven with burner Kitchen Ranges Cooker
  • Free Standing Oven with burner Kitchen Ranges Cooker
  • Free Standing Oven with burner Kitchen Ranges Cooker
  • Free Standing Oven with burner Kitchen Ranges Cooker
  • Free Standing Oven with burner Kitchen Ranges Cooker
Free Standing Oven with burner Kitchen Ranges Cooker

Free Standing Oven with burner Kitchen Ranges Cooker

  • 276 - 551 Pieces
    $65.50
  • >= 552 Pieces
    $63.50

Customization:

Customized logo(Min.Order: 276 pieces)
Customized packaging(Min.Order: 276 pieces)
Graphic customization(Min.Order: 276 pieces)

Free Standing Oven with burner Kitchen Ranges Cooker

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Stove Top: Equipped with 4 gas burners for precise heat control, ideal for simmering, boiling, and high-heat cooking.
  • Oven: Features a spacious glass-door oven with automatic temperature regulation, enabling baking, roasting, and broiling.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With corrosion-resistant stainless steel construction, maintain durability in high-use environments*. The material resists rust and stains, ensuring longevity even in frequent commercial or heavy household use.

  • 2. Intuitive Multi-Program Preset Controls

  • With intuitive multi-program preset controls, adjust heat settings quickly compared to traditional knob-only models*. The automatic features allow precise temperature management for diverse cooking needs.

  • 3. 4 High-Output Burners for Versatile Performance

  • With 4 high-output burners, achieve rapid boiling and even heat distribution, outperforming standard 3-burner models*. Ideal for large pots and high-demand cooking tasks in both home and commercial settings.

  • 4. Dual-Scenario Adaptability

  • Designed for both household and commercial use, efficiently handle quick home meals or continuous commercial operations*. The freestanding, space-saving design suits varied environments without compromising performance.

  • 5. Safety-Compliant Construction

  • Built to meet rigorous safety and efficiency standards, ensuring reliable performance compared to non-certified alternatives*. The stainless steel surface and automatic features prioritize user safety and compliance with industry norms.

Product details

Free Standing Oven with burner Kitchen Ranges Cooker

The Free Standing Gas Cooker with Oven combines a 4-burner gas cooktop and a freestanding oven in a sleek stainless steel design. Ideal for both household and commercial kitchens, this unit offers automatic controls, durable materials, and flexible installation options. Its minimalist white finish and glass oven door ensure a modern aesthetic while maintaining functionality.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelCorrosion-resistant and easy to clean
Burner Configuration4 metal burners with control knobsVersatile heat control for precise cooking
Oven CapacityStandard (3.5 cubic feet)Space-efficient baking and roasting
Automation FeaturesAutomatic ignition and temperature controlEnhanced safety and convenience
Installation TypeFreestanding (floor-mounted)Flexible placement in any kitchen layout
Power SourceGasEfficient and reliable energy use

Customization guide

Adjustable burner heat levels and oven temperature ranges can be customized to meet specific cooking needs. For commercial use, upgrade to higher BTU burners or reinforced oven linings for heavy-duty performance.

Get inspired

Pair the oven’s glass door with the cooktop’s sleek stainless steel surface for a cohesive kitchen design. Ideal for preparing family meals or catering events, this unit’s compact footprint maximizes space while delivering robust performance.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Burner Power (BTU)12,000 per burner15,000 per burner18,000 per burner
Oven Capacity3.5 cubic feet4.5 cubic feet5 cubic feet (+43%*)
Automation FeaturesBasic ignitionSmart temperature controlFull IoT connectivity
CertificationsNSF StandardNSF + UL CommercialNSF + UL Premium

Supplier's note

  1. Technical Breakthroughs:

    • The Pro Model’s 5 cubic feet oven (20% larger than industry benchmarks) enables bulk cooking for commercial kitchens.
    • Advanced Model’s 15,000 BTU burners deliver 25% faster boil times than standard gas ranges.
    • Pro Model’s IoT connectivity allows remote temperature adjustments, reducing energy waste by 15%.
  2. Version Selection Guide:

    • Households优先选择Base Model for daily use, leveraging its NSF certification for food safety.
    • Caterers or small restaurants应升级到Advanced Model for its commercial-grade durability and expanded oven capacity.
    • High-volume kitchens应选择Pro Model18,000 BTU burnersIoT controls, enabling precision cooking for large batches.

With the Pro Model’s oven capacity, you can bake 20% more dishes per cycle than traditional models. With IoT connectivity, you can monitor oven temperatures remotely to ensure consistent results.

Frequently asked questions

  • Which free-standing gas cooktop with 4 burners is best for small commercial kitchens?

  • How do I clean the stainless steel surface of a freestanding gas range?

  • What’s the difference between stainless steel and porcelain cooktop surfaces?

  • Can I customize the color of a freestanding gas cooker?

  • Is this gas range FDA-approved for commercial use?

  • Does the freestanding gas oven save space compared to standalone units?

  • How does the automatic temperature control improve cooking on a gas range?

  • What installation requirements does a freestanding gas cooktop have?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Gas CooktopsProfessional home kitchens, commercial use4 high-output gas burners (15,000–18,000 BTU)
Stainless steel surface (Grade 304)
Automatic ignition (IEC 60335-2-9)
Base: 16,000 BTU (▲7% vs industry standard)
Advanced: 18,000 BTU (▲20% vs Base)
Cost-effective heat control
Requires gas line installation
Noisy operation (55 dBA)
Electric CooktopsResidential kitchens, apartmentsGlass-ceramic surface (even heat distribution)
1,500–2,500 W per element
Energy-efficient
Easy to clean surface
Slower heat response
Less precise temperature control
Induction CooktopsModern kitchens, safety-focused usersMagnetic induction (3,000–5,000 W)
Child safety lock (IEC 60335-2-7 compliance)
Advanced: 5,000 W (▲67% vs Base)
Rapid heating (30% faster than gas)
No open flame
Expensive
Requires magnetic cookware
Built-in RangesSpace-constrained kitchensCompact design (24"–30" width)
Convection oven (350°F–500°F)
Base: 36" width (space-efficient)
Integrated with cabinetry
Limited customization
Higher installation cost
Freestanding RangesOpen kitchens, frequent moversModular design (freestanding/floor-standing)
4 burners + oven (200 L capacity)
Advanced: 240 L oven (▲20% vs Base)
Easy relocation
Larger footprint
Less aesthetic integration
Hybrid CooktopsVersatile householdsDual fuel (gas burners + electric oven)
Smart temperature control (±5°F accuracy)
Advanced: Wi-Fi connectivity (▲ vs Base)
Combines gas precision and electric convenience
Complex maintenance
Pricier than single-type models

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