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  • Frozen Fish Mackerel Fillets Pbi Frozen Mackerel Fillet Frozen Pacific Mackerel Fillet
  • Frozen Fish Mackerel Fillets Pbi Frozen Mackerel Fillet Frozen Pacific Mackerel Fillet
  • Frozen Fish Mackerel Fillets Pbi Frozen Mackerel Fillet Frozen Pacific Mackerel Fillet
  • Frozen Fish Mackerel Fillets Pbi Frozen Mackerel Fillet Frozen Pacific Mackerel Fillet
  • Frozen Fish Mackerel Fillets Pbi Frozen Mackerel Fillet Frozen Pacific Mackerel Fillet
  • Frozen Fish Mackerel Fillets Pbi Frozen Mackerel Fillet Frozen Pacific Mackerel Fillet
Frozen Fish Mackerel Fillets Pbi Frozen Mackerel Fillet Frozen Pacific Mackerel Fillet

Frozen Fish Mackerel Fillets Pbi Frozen Mackerel Fillet Frozen Pacific Mackerel Fillet

  • 10000 - 49999 Kilograms
    $1
  • >= 50000 Kilograms
    $0.70

Customization:

oem（Min.Order: 10000 pieces）
Pack（Min.Order: 10000 pieces）
Size（Min.Order: 10000 pieces）
View product details

Frozen Fish Mackerel Fillets Pbi Frozen Mackerel Fillet Frozen Pacific Mackerel Fillet

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Versatile Culinary Use: Pacific Mackerel Fillets are ideal for grilling, baking, frying, or soups, offering a tender texture and rich omega-3 content.
  • Certified Quality: FDA-approved, Halal, and Kosher-certified, ensuring safety and compliance with global dietary standards.

Key features

  • 1. Material Technology

    • With Pacific Mackerel's natural texture and advanced freezing technology, you can ensure a tender and moist result, preserving freshness better than non-frozen alternatives*

  • 2. Interactive Design

    • With boneless and skinless design, you can prepare meals quickly, saving time compared to traditional fillets with bones*

  • 3. Performance Parameters

    • With high protein content and omega-3 fatty acids, you can support a healthy diet, offering superior nutritional value compared to many other fish options*

  • 4. Scenario Solutions

    • With versatility in cooking methods, you can adapt to diverse dishes, making it suitable for both home and commercial use compared to less flexible fillets*

  • 5. Certification Standards

    • With FDA, Halal, and Kosher certifications, you can meet strict dietary and safety standards, ensuring compliance with diverse requirements compared to uncertified products*

Product details

Frozen Fish Mackerel Fillets Pbi Frozen Mackerel Fillet Frozen Pacific Mackerel Fillet

Frozen Pacific Mackerel Fillets offer premium quality, freshness, and versatility for culinary applications. Certified under FDA, Halal, and Kosher standards, these skinless fillets are ideal for diverse dietary requirements and global markets. Their smooth texture and boneless design ensure ease of preparation across grilling, baking, frying, or soups.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialPacific Mackerel (whitefish species)Versatile cooking methods (grilling, baking)
CertificationsFDA, Halal, KosherMeeting international dietary regulations
TextureSmooth, moist, and tenderOptimal for delicate recipes like ceviche
PackagingVacuum-sealed, frozenLong-term preservation and convenience
Nutritional ValueHigh protein, low fat, omega-3-richHealth-conscious meal planning

Customization guide

Adjustable parameters include:

  • Size: Offer fillets in 100g (individual servings) or 500g (family/restaurant portions).
  • Packaging: Customize vacuum-sealed bags or bulk trays for commercial use.
  • Thickness: Tailor fillet thickness (e.g., 15mm for grilling, 20mm for baking) to suit cooking methods.

Get inspired

With FDA, Halal, and Kosher certifications, you can cater to global dietary needs effortlessly. The smooth texture of Pacific Mackerel allows seamless integration into both classic and innovative dishes. For example, pan-seared fillets paired with citrus glaze highlight their natural flavor and moisture retention.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Fillet Thickness15mm (standard)18mm (+20% thickness)22mm (+47% thickness)*
Packaging TypeStandard vacuum bagsVacuum + oxygen barrierEco-friendly biodegradable packaging
Serving Size100g per pack500g bulk trays2kg commercial boxes

Supplier's note

  1. Technical Breakthroughs:

    • Certifications: Triple-certified (FDA, Halal, Kosher) ensures compliance with 95% of global dietary standards.
    • Texture Consistency: Vacuum-sealed freezing retains moisture, outperforming traditional frozen fish by 25% in tenderness.
    • Omega-3 Content: 1.2g per 100g fillet, 30% higher than average whitefish.

  2. Version Selection Guidance:

    • Base Model: Ideal for home chefs prioritizing affordability and standard portion sizes.
    • Advanced Model: Suits restaurants needing thicker fillets for presentation and durability in high-heat cooking.
    • Pro Model: Tailored for commercial buyers requiring bulk orders and eco-friendly packaging. The Pro’s 22mm thickness ensures even cooking in large batches, while biodegradable packaging aligns with sustainability goals.

*Pro Model thickness exceeds industry benchmarks by 47%, enabling premium texture retention during deep-frying.

Frequently asked questions

  • Which frozen mackerel fillet is best suited for grilling or baking?

  • How should I store frozen mackerel fillets to maintain freshness?

  • How does Pacific mackerel compare to cod in taste and texture?

  • Are frozen mackerel fillets available in bulk for catering or restaurants?

  • Is the mackerel fillet FDA-approved and Halal/Kosher certified?

  • Are Pacific mackerel fillets a good source of omega-3 fatty acids?

  • Can frozen mackerel fillets be used in both grilled and baked dishes?

  • Are these fillets skinless, and why is that beneficial?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Certification ComplianceInternational exports, religious marketsIndustry Standard: FDA (21 CFR Part 110)
Our Base: FDA + Halal (ICC) (▲)
Our Advanced: FDA + Halal + Kosher (OU) (▲▲)		Ensures compliance for global markets and dietary restrictions (e.g., Muslim/Jewish communities)Higher costs for advanced certifications (e.g., Kosher requires specialized supervision)
Texture & Moisture RetentionGourmet cooking, restaurantsIndustry: 8% moisture (basic freezing)
Base: 12% (blast freezing, ISO 22000) (▲)
Advanced: 15% (cryogenic freezing) (▲▲)		Preserves tender texture for grilling/baking (reduces dryness)Advanced freezing may require specialized storage (e.g., -40°C freezers)
Omega-3 ContentHealth-conscious dietsIndustry: 1.2g/100g (standard)
Base: 1.5g (fresh catch processing) (▲)
Advanced: 2.0g (cryogenic preservation) (▲▲)		Supports heart health and brain function (verified via AOAC methods)Higher price due to premium processing for nutrient retention
Shelf LifeLong-term storage, distributorsIndustry: 6 months (standard packaging)
Base: 9 months (recyclable PET) (▲)
Advanced: 12 months (biodegradable PLA) (▲▲)		Reduces waste for bulk buyers and retailersAdvanced packaging increases unit cost by ~20%
Allergen ControlAllergy-sensitive householdsIndustry: Detects 5 allergens (basic testing)
Base: 10 allergens (ISO 21010) (▲)
Advanced: Zero cross-contact (20 allergens, ISO 22000) (▲▲)		Safer for consumers with allergies (e.g., shellfish, nuts)Requires rigorous testing protocols, raising production costs
Packaging SustainabilityEco-conscious consumersIndustry: Non-recyclable plastic (PET)
Base: Recyclable PET (ISO 14021) (▲)
Advanced: Biodegradable PLA (ASTM D6400) (▲▲)		Reduces environmental footprint (PLA compostable in 180 days)Biodegradable materials may have shorter shelf-life stability

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