Fruits and Vegetables Washing Peeling Machine for Potato Carrot Lotus Stem Beetroot Ginger White Radish

Technical specifications

Customization guide

Adjustable conveyor belt speed (0.5–2 m/min) to accommodate varying fruit/vegetable sizes. Customizable water pressure settings (1–5 bar) for gentle or intensive cleaning. Modular compartments allow reconfiguration for multi-stage processing (e.g., washing → peeling → drying).

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Ideal for commercial kitchens, food processing plants, and agricultural cooperatives needing hygienic, high-volume cleaning. With programmable presets, operators can optimize cycles for delicate produce like lotus stems or robust root vegetables like beetroot.

Choose your model

Supplier's note

1. Technical Breakthroughs:

   • Stainless Steel Hygiene: With 304-grade stainless steel, you can meet FDA/ISO food safety standards in humid environments.
   • Modular Design: Adjustable compartments allow 30% faster setup for new processing workflows compared to fixed systems.
   • Energy Efficiency: The Pro model’s 2.5kW motor achieves 20% faster cleaning cycles than traditional models.

2. Version Selection Guide:

   • Base Model: Ideal for small-scale operations (e.g., family farms) prioritizing cost-effectiveness.
   • Advanced Model: Best for medium-sized facilities needing 40% more programmable cycles for diverse produce.
   • Pro Model: Designed for industrial users requiring triple the durability of competitors (e.g., commercial canneries) with heavy-duty 2.5kW motors and 700 kg/h capacity.

*Pro Model’s capacity exceeds industry benchmarks by 25%.