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  • Full Automatic Biscuit Production Line/machine for Making Crackers Finger Biscuits Animal Biscuits Machinery Factory
  • Full Automatic Biscuit Production Line/machine for Making Crackers Finger Biscuits Animal Biscuits Machinery Factory
  • Full Automatic Biscuit Production Line/machine for Making Crackers Finger Biscuits Animal Biscuits Machinery Factory
  • Full Automatic Biscuit Production Line/machine for Making Crackers Finger Biscuits Animal Biscuits Machinery Factory
  • Full Automatic Biscuit Production Line/machine for Making Crackers Finger Biscuits Animal Biscuits Machinery Factory
  • Full Automatic Biscuit Production Line/machine for Making Crackers Finger Biscuits Animal Biscuits Machinery Factory
Full Automatic Biscuit Production Line/machine for Making Crackers Finger Biscuits Animal Biscuits Machinery Factory

Full Automatic Biscuit Production Line/machine for Making Crackers Finger Biscuits Animal Biscuits Machinery Factory

  • 1 - 1 Cases
    $38,000
  • >= 2 Cases
    $25,000

Customization:

Customized logo（Min.Order: 1 pieces）
Customized packaging（Min.Order: 1 pieces）
Graphic customization（Min.Order: 1 pieces）
Biscuit Production Line（Min.Order: 1 pieces）
View product details

Full Automatic Biscuit Production Line/machine for Making Crackers Finger Biscuits Animal Biscuits Machinery Factory

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • High-Precision Baking & Shaping: Equipped with automated shaping and baking systems, the machine produces uniform crackers, finger biscuits, and animal biscuits through precise temperature control (gas/electric heating) and consistent dough processing.
  • Multi-Type Production Capacity: Designed to switch between various biscuit types via customizable molds and adjustable parameters, enabling versatile output for diverse market demands.

Key features

  • 1. Corrosion-Resistant Steel Construction

    • With a corrosion-resistant steel body and durable plastic components, ensure long-lasting performance in high-temperature baking environments. ~30% more durable than all-plastic systems*

  • 2. Multi-Program Preset Automation

    • With programmable presets for crackers, finger, and animal-shaped biscuits, switch product types without manual adjustments. Streamline production compared to semi-automatic models*

  • 3. High-Speed Output Capacity

    • Achieve output speeds of up to 500 units per hour, 20% faster than traditional semi-automatic lines*

  • 4. Continuous 24/7 Operation

    • Support uninterrupted 24/7 operation for commercial-scale production. Outperform home-use models limited to intermittent use*

  • 5. Food-Safe Material Compliance

    • Constructed with FDA-approved materials, ensuring compliance with food safety standards. Exceed basic hygiene requirements of non-certified alternatives*

Product details

Full Automatic Biscuit Production Line/machine for Making Crackers Finger Biscuits Animal Biscuits Machinery Factory

The Full Automatic Biscuit Production Line is a high-efficiency, versatile solution for mass-producing uniform crackers, finger biscuits, and animal-shaped cookies. Designed for food safety compliance, it integrates automation, precise temperature control, and customizable parameters to meet diverse production needs.

Technical specifications

FeatureSpecificationApplication Scenario
Heating SourceGas/ElectricFlexibility to choose energy type based on facility infrastructure
MaterialStainless Steel (food-grade), PlasticEnsures durability and hygiene in food-grade environments
Automation LevelFull AutomaticReduces labor costs and ensures consistent output
Power SourceElectric/GasDual options for seamless integration into existing systems
Production CapacityAdjustable (500–3000 units/hour)Scales to meet demand for small to large-scale bakeries

Customization guide

Adjustable parameters include conveyor belt speed, baking temperature, and dough thickness to optimize for specific cookie types (e.g., crisp crackers vs. soft animal-shaped biscuits). Custom molds and flavor injectors can also be integrated for unique product designs.

Get inspired

With its precision engineering and hygiene-focused design, this line ensures uniformity in shape, size, and texture—critical for branding and quality control. The automated system reduces human intervention, enabling 24/7 operation for high-volume production.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Production Speed500 units/hour+40% (700 units/hour)+80% (900 units/hour)
CustomizationLimited molds10+ mold optionsUnlimited mold design
AutomationSemi-automatedFull automationAI-driven adjustments
Energy EfficiencyStandard20% lower能耗比35% lower能耗比*

Supplier's note

  1. Technical Breakthroughs:

    • Dual Heating Source: Switch between gas/electric for cost-effective energy use.
    • AI-Driven Automation: The Pro Model’s real-time adjustments ensure consistent quality even with variable input.
    • Modular Design: Custom molds reduce downtime for product line changes.

  2. Optimal Version Selection:

    • Base Model: Ideal for small bakeries prioritizing affordability and basic automation.
    • Advanced Model: Suitable for medium-scale producers needing mold versatility and energy savings (e.g., seasonal cookie manufacturers).
    • Pro Model: Best for large facilities requiring high output and precision (e.g., multinational snack brands). With its tripled durability in molds compared to industry standards, the Pro Model ensures minimal maintenance and long-term ROI.

Note: "能耗比" refers to energy efficiency ratio. Adjust terminology as needed for global markets.

Frequently asked questions

  • Which Full Automatic Biscuit Production Line model is best suited for small-scale bakeries?

  • How do I maintain hygiene standards in the Biscuit Production Line’s conveyor belt system?

  • What materials are used in the Full Automatic Biscuit Machine, and why?

  • Can the production line customize cookie shapes for animal biscuits and crackers?

  • Is the Biscuit Production Line’s material FDA-approved for food safety?

  • How does the Full Automatic Biscuit Machine ensure uniform cookie size and shape?

  • What are the benefits of electric vs. gas heating in the production line?

  • Does the production line include quality control features to prevent defects?

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