Full Automatic Cheese Making Machine Cheese Plant for Sale

Technical specifications

Customization guide

Adjustable processing stages and modular components allow customization for specific cheese varieties (e.g., cheddar, mozzarella) or production volumes. Tailor capacity (500–5,000 L/h) and automation levels to meet your facility’s workflow and scalability needs.

Get inspired

With its modular design and precision engineering, this system empowers dairies to produce high-quality cheese efficiently. Whether you’re scaling up production or optimizing for cost savings, this machine delivers consistent results in a hygienic, user-friendly environment.

Choose your model

Supplier's note

1. Three Breakthroughs:

   • Modular Design: Enables seamless scalability (e.g., expand capacity by 40% without full system replacement).
   • AI-Driven Pro Model: Achieves ±0.5°C precision, reducing waste in temperature-sensitive cheese types like brie.
   • Energy Efficiency: The Pro Model’s 30% improvement over industry benchmarks lowers operational costs by $12k annually for large dairies.

2. Optimal Version Selection:

   • Base Model: Ideal for small-to-medium dairies prioritizing budget-friendly automation (e.g., artisanal producers).
   • Advanced Model: Suitable for mid-scale operations needing full automation and 15% faster processing than competitors.
   • Pro Model: Best for large industrial facilities requiring premium precision (±0.5°C) and energy savings. Pair its stainless steel construction with AI-driven controls to ensure flawless production of delicate cheeses like feta.

*Compared to industry benchmarks (2023 data).