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  • Fully Automatic India Golgappa Machine Small Pani Puri Making Machine
  • Fully Automatic India Golgappa Machine Small Pani Puri Making Machine
  • Fully Automatic India Golgappa Machine Small Pani Puri Making Machine
  • Fully Automatic India Golgappa Machine Small Pani Puri Making Machine
  • Fully Automatic India Golgappa Machine Small Pani Puri Making Machine
  • Fully Automatic India Golgappa Machine Small Pani Puri Making Machine
Fully Automatic India Golgappa Machine Small Pani Puri Making Machine
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Fully Automatic India Golgappa Machine Small Pani Puri Making Machine

  • >= 1 Sets
    $7,200
    $10,000

Customization:

Customized logo（Min.Order: 100 pieces）
Customized packaging（Min.Order: 100 pieces）
Graphic customization（Min.Order: 100 pieces）
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Fully Automatic India Golgappa Machine Small Pani Puri Making Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Automatic Golgappa Production: Designed to automate the entire process of making crispy Golgappas (hollow puris) for Pani Puri, ensuring consistent shape, size, and quality.
  • Multi-Source Heating & Power: Equipped with steam and gas heating options, and powered by gas or diesel, enabling flexible operation in diverse environments.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a corrosion-resistant stainless steel body, you can ensure long-lasting durability and hygiene in food processing environments*. The material resists rust and stains, maintaining cleanliness for safe, commercial-grade use.

  • 2. Intuitive Touchscreen Interface

    • With an intuitive touchscreen interface, you can access multi-program presets for consistent Golgappa production across different recipes*. This simplifies operation compared to manual models requiring complex adjustments.

  • 3. High-Speed Full Automation

    • With full automatic operation, you can achieve rapid production speeds, up to 30% faster than semi-automatic models*. Streamline workflows and reduce labor costs while maintaining quality output.

  • 4. Commercial-Grade Continuous Operation

    • Designed for continuous 24/7 operation, this machine meets the demands of commercial kitchens and high-volume events*. Its robust build handles sustained use better than entry-level or home-use alternatives.

  • 5. EU Safety Compliance via CE Certification

    • With CE certification, you can ensure compliance with EU safety and quality standards for food equipment*. This guarantees reliability and ease of integration into regulated commercial settings.

Product details

Fully Automatic India Golgappa Machine Small Pani Puri Making Machine

The Fully Automatic India Golgappa Machine is a commercial-grade snack production system designed for high-volume production of Pani Puri (Golgappa). Built with 304 stainless steel, it ensures durability, hygiene, and compliance with food safety standards. Its full automatic operation, gas/diesel power, and steam/gas heating sources enable consistent output in diverse environments.

Technical specifications

FeatureSpecificationBenefit
Material304 stainless steelCorrosion-resistant, easy cleaning
Heating SourceSteam/GasVersatile energy options, rapid heating
Power SourceGas/DieselOff-grid operation capability
TypeFull AutomaticMinimized labor, consistent product shape
CertificationCE CertifiedEU safety compliance guaranteed
Capacity800–1,200 units/hour (adjustable)Scalable production for commercial use

Customization guide

Adjustable extrusion settings allow customization of dough thickness (2–5mm) and shape molds (standard/mini Golgappa). Users can also modify heating intensity via the control panel to optimize crispiness for regional preferences.

Get inspired

With its stainless steel construction and automated controls, this machine transforms raw dough into perfectly round, evenly cooked Golgappa at industrial speeds. Ideal for street vendors, food trucks, or snack manufacturers seeking reliable, hygienic production.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Production Capacity800 units/hour+15% (920 units/hour)+30% (1,040 units/hour)
Dough Mixing EfficiencyManual assistSemi-automatedFully automated
Customization Options3 preset molds6 molds + thickness adjustment10 molds + full parameter tuning

Supplier's note

  1. Key Breakthroughs:

    • CE certification ensures compliance with EU safety standards, unlocking global markets.
    • 304 stainless steel construction reduces contamination risks by 40% compared to aluminum models.
    • Dual power sources (gas/diesel) enable uninterrupted operation in areas with unstable electricity.

  2. Version Selection Guide:

    • Base Model: Best for small vendors or seasonal demand (e.g., festivals). Its manual mold changes balance cost and flexibility.
    • Advanced Model: Targets medium-scale operations needing semi-automated mold adjustments and higher output.
    • Pro Model: Ideal for large manufacturers requiring premium customization (e.g., export to niche markets) and 30% faster production than competitors.

With its CE certification, you can meet EU export requirements effortlessly. The Pro model’s full parameter tuning capability, paired with stainless steel durability, ensures consistent quality even under 24/7 operation.

Frequently asked questions

  • Which fully automatic Golgappa machine is best for small street vendors?

  • How do I clean the heating components of a Golgappa machine?

  • Stainless steel vs aluminum: Which material is better for Golgappa machines?

  • Can I customize the output size of the Golgappa machine?

  • Is the CE certification sufficient for food safety compliance?

  • What’s the production capacity of the fully automatic Golgappa machine?

  • Should I choose gas or diesel as the power source for my Golgappa machine?

  • How does the full-automatic feature benefit Golgappa production?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
CertificationCompliance with safety standardsIndustry Standard: CE certification (ISO 80079-34)
Our Base: CE certification
Our Advanced: CE + NSF (ASTM F2992)		Ensures basic safety (Industry)
▲ Our Advanced: NSF certification for food-grade safety		Industry: Limited to CE only
▲ Advanced: Higher cost due to NSF compliance
Heating SourceVersatility in fuel availabilityIndustry Standard: Gas-only heating (EN 60335-2-15)
Our Base/Advanced: Gas + Steam (ISO 3972)		▲ Our Base/Advanced: Dual heating for precise temperature controlIndustry: Restricted to gas-only operation
Power SourceOperational flexibilityIndustry Standard: Gas-powered only
Our Base: Gas-powered
Our Advanced: Gas + Diesel (IEC 60038)		▲ Our Advanced: Diesel option for off-grid useAdvanced: Slightly higher maintenance for dual fuel systems
Automation LevelLabor efficiency in productionIndustry Standard: Semi-automatic (ISO 13849-1)
Our Base: Full automatic
Our Advanced: Full automatic + touchscreen (IEC 61131-3)		▲ Our Base/Advanced: Reduces labor costs by 40%
▲ Advanced: Touchscreen for real-time adjustments		Industry: Requires manual intervention
Production CapacityHigh-volume commercial useIndustry Standard: 500 units/hour (ISO 14175)
Our Base: 800 units/hour
Our Advanced: 1,200 units/hour		▲ Our Base/Advanced: 60% higher output than industry normsAdvanced: Requires larger facility space
Noise LevelQuiet operation in shared spacesIndustry Standard: 75 dB (louder than typical kitchen appliances)
Our Base: 65 dB (ISO 1996-2)
Our Advanced: 58 dB		▲ Our Base/Advanced: 22% quieter than industry standards
Good for commercial kitchens		Advanced: Premium noise-reduction components increase upfront cost

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