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Fully Automatic Potato Fries Peeling and Cutting Machine Commercial French Fry Cutter Potato Chips Making Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Fully Automated Processing: Efficiently peels, slices, and cuts potatoes into uniform French fries, chips, or other shapes with minimal manual intervention.
  • High-Volume Capacity: Designed to handle large quantities of potatoes, ideal for commercial-scale food production.

Key features

  • 1. Material Technology

  • With corrosion-resistant stainless steel construction, ensure hygienic and durable operation in commercial kitchens.

  • 2. Interactive Design

  • With an automated liquid integration system, streamline workflows by maintaining consistent moisture levels during processing.

  • 3. Performance Parameters

  • With high-volume processing capacity, handle up to 1,500 kg/hour for commercial demand.

  • 4. Scenario Solutions

  • Designed for continuous commercial operation, meet high-volume demands of restaurants and food factories.

  • 5. Certification Standards

  • Certified to food-grade safety standards (e.g., FDA-approved materials), ensure compliance with strict hygiene regulations.

Product details

Fully Automatic Potato Fries Peeling and Cutting Machine Commercial French Fry Cutter Potato Chips Making Machine

The YOTO MACHINERY Fully Automatic Potato Fries Peeling and Cutting Machine is a commercial-grade solution for high-volume potato processing. Built with corrosion-resistant stainless steel, it ensures hygiene and durability in food processing environments. This versatile machine automates peeling, slicing, and dicing, streamlining workflows for French fries, chips, and other potato products. Backed by a 3-month warranty, it combines efficiency with customizable performance to meet diverse production needs.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialFood-grade stainless steel (304)Meets FDA and EU hygiene standards
Processing Capacity500–1,500 kg/h (adjustable)Large-scale food production facilities
Automation LevelFully automatic (PLC-controlled)High-throughput commercial kitchens
Cutting Precision±0.5mm thickness toleranceConsistent French fry/chip thickness
Safety CertificationCE, FDA-approvedCompliance for global food industries

Customization guide

Adjustable parameters like cutting thickness (2–8mm), speed (500–1,500 kg/h), and material feed size (small/large potatoes) can be tailored to meet specific production demands.

Get inspired

Maximize your output with a machine that reduces labor costs and ensures uniform quality. Ideal for restaurants, fast-food chains, or food manufacturers seeking reliable, high-volume potato processing.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Processing Speed500–800 kg/h+25% (800–1,200 kg/h)+50% (1,200–1,500 kg/h)*
Cutting Precision±1mm±0.8mm±0.5mm
Automation FeaturesSemi-automaticFully automaticAI-driven presets
Energy EfficiencyStandard20% lower consumption30% lower consumption

Supplier's note

  1. Three Technical Breakthroughs:

    • Stainless Steel Construction: With FDA-compliant 304 stainless steel, you can ensure corrosion resistance and effortless cleaning in harsh environments.
    • Precision Cutting: The Pro model’s ±0.5mm tolerance allows uniform chip/fry thickness, reducing waste by up to 15% compared to manual methods.
    • AI-Driven Automation: The Pro’s presets optimize cutting patterns for different potato varieties, enhancing efficiency by 40% over traditional models.
  2. Optimal Version Selection:

    • Base Model: Ideal for small to medium restaurants or bakeries requiring basic automation. Its 500–800 kg/h capacity suits limited-space operations.
    • Advanced Model: Perfect for mid-sized food manufacturers needing higher throughput (up to 1,200 kg/h) and tighter precision for premium products.
    • Pro Model: Designed for large-scale industrial users, its 30% lower energy consumption and AI presets make it cost-effective for 24/7 production.

Example: With the Pro model’s triple-certified chemical resistance (CE, FDA, ISO 22000), you can safely handle harsh cleaning agents during sanitation cycles, ensuring compliance and longevity. Paired with its low-energy motors, this reduces operational costs by 25% annually.

Frequently asked questions

  • Which commercial-grade potato processing machine suits high-volume foodservice operations?

  • How do I maintain hygiene in a stainless steel potato processing machine?

  • Why choose stainless steel over plastic for potato processing equipment?

  • Can this machine handle both potato chips and French fries production?

  • Does the automatic water system simplify potato peeling?

  • What customization options does YOTO MACHINERY offer for potato processing needs?

  • Is this potato processing machine FDA-approved for food safety?

  • How does the 3-month warranty cover maintenance costs?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material ConstructionCommercial kitchens, food processing plantsStainless Steel Grade 316 (Our Advanced) ▲
Grade 304 (Industry/Our Base)
Our Advanced: 3x corrosion resistance (ASTM A240)
Hygienic, FDA-compliant
Base: Limited to 304 (suitable for non-corrosive environments only)
Processing CapacityHigh-volume fries/chips production800 kg/h (Our Advanced) ▲
600 kg/h (Our Base)
500 kg/h (Industry)
Advanced: Handles 33% more potatoes/hour (ISO 9280 certified)Base: Slower for ultra-large-scale operations
Noise LevelRestaurants, cafeterias40 dBA (Our Advanced) ▲
45 dBA (Our Base)
50 dBA (Industry)
Advanced: Quieter than whisper (40 dBA vs. Industry’s 50 dBA)Base: Moderate noise (45 dBA ≈ quiet library)
Hygiene StandardsFDA-regulated facilitiesNSF Certified (Our Advanced) ▲
FDA-compliant (Industry/Our Base)
Advanced: Meets hospital-grade sterilization protocols (ISO 15883)Base: Limited to basic food safety certifications
Automation LevelIndustrial food factoriesFully automatic (Our Advanced) ▲
Semi-automatic (Industry/Our Base)
Advanced: PLC-controlled (IEC 61131-3) with touchscreensBase: Requires manual intervention for cleaning cycles
WarrantyLong-term commercial use12 months (Our Advanced) ▲
3 months (Our Base)
6 months (Industry)
Advanced: Double Industry standard coverage (12 vs. 6 months)Base: Shorter coverage for critical components

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