With corrosion-resistant stainless steel construction, ensure long-lasting durability and hygiene in harsh food processing conditions, outperforming plastic or aluminum-based models*. This material resists rust and simplifies cleaning, ideal for commercial kitchens and industrial environments.
With programmable multi-operation presets, customize roasting cycles for cocoa, peanuts, and nuts, offering greater flexibility than fixed-setting machines*. Adjust temperature and duration to optimize results for different raw materials.
With high-capacity batch processing, handle large volumes of nuts or cocoa beans efficiently, increasing output by ~30% compared to compact home models*. The modular design accommodates commercial-scale production needs.
With continuous commercial-grade operation, sustain uninterrupted processing for industrial use, unlike home appliances limited to short runs*. Ideal for high-volume roasting, drying, or sorting in professional settings.
With food-safe stainless steel materials, comply with strict hygiene standards for food processing, ensuring safety and cleanliness surpassing non-certified equipment*. The corrosion-resistant surface reduces contamination risks.
The Gelgoog Automatic Dryer Toaster is a high-performance stainless steel roasting machine designed for efficient processing of cocoa beans, peanuts, and nuts. Built with industrial-grade durability and hygiene-focused engineering, it combines programmable automation with modular customization to meet diverse production needs.
Feature | Specification | Benefit |
---|---|---|
Material | 304 Stainless Steel | Corrosion-resistant, easy-to-clean |
Design | Modular, programmable control panel | Adaptable to different nut/cocoa types |
Functionality | Automatic roasting, 50kg/h capacity | High-volume processing efficiency |
Customization | Adjustable temperature (100–200°C) | Precise roasting for optimal flavor |
Safety Features | Guarded compartments, overload alerts | Operator protection and equipment safety |
Adjustable temperature and time parameters allow customization for specific roasting profiles (e.g., light/medium/dark cocoa beans). The modular design supports retrofitting with additional compartments for expanded capacity.
With the Gelgoog Automatic Dryer Toaster, you can roast cocoa beans and nuts with precision, ensuring consistent quality and hygiene. Its programmable controls enable repeatable processes, while the stainless steel construction ensures longevity in demanding environments.
Parameter | Base Model | Advanced Model | Pro Model |
---|---|---|---|
Roasting Capacity | 50kg/h | +20% (60kg/h) | +40% (70kg/h)* |
Temperature Range | 100–200°C | Extended to 220°C | 100–250°C |
Automation Level | Basic presets | Programmable presets | AI adaptive control |
Warranty | 1 year | 2 years | 3 years |
Technical Breakthroughs:
Version Selection Guide:
Category | Usage Scenarios | Characteristics | Advantages | Disadvantages |
---|---|---|---|---|
Material Quality | Commercial food processing | Industry: Stainless Steel (ASTM A240) Our Base: 304 Stainless Steel (ASTM A313) ▲ Our Advanced: 316 Stainless Steel (ASTM A313) ▲▲ | Advanced: Resists harsh chemicals (e.g., cocoa acids) Base: Superior corrosion resistance vs. Industry | Higher cost for Advanced models |
Processing Capacity | High-volume nut/cocoa processing | Industry: 50 kg/h (ISO 9001) Our Base: 100 kg/h ▲ Our Advanced: 200 kg/h ▲▲ | Advanced: Processes 4x more than Industry Standard in 8-hour shifts | Advanced requires 50% more floor space |
Control System | Customized roasting profiles | Industry: Manual controls Our Base: Programmable (IEC 60601) ▲ Our Advanced: Touchscreen + IoT (ISO 23247) ▲▲ | Advanced: Remote monitoring via smartphone app (▲▲) Base: Saves 10+ preset profiles | Advanced requires 2-day operator training |
Safety Features | Industrial environments with multiple ops | Industry: Basic guards (CE) Our Base: CE-certified guards ▲ Our Advanced: Infrared sensors + emergency stop ▲▲ | Advanced: 99% accident prevention (ISO 13849 compliant) | Advanced adds $800 to base price |
Maintenance Requirements | Busy production lines | Industry: Daily manual cleaning Our Base: Modular design (ISO 9001) ▲ Our Advanced: Automated rinse cycle ▲▲ | Advanced: Cuts downtime by 50% (verified by 3rd-party audits) | Advanced requires weekly sensor calibration |
Warranty | Long-term investment decisions | Industry: 6 months Our Base: 1 year ▲ (as specified) Our Advanced: 2 years ▲▲ + 24/7 support | Advanced: 2-year coverage includes part replacements | Base excludes IoT component repairs |
⭐⭐⭐⭐⭐ Elena Martinez - Artisan Chocolate Maker
"I’ve been using the Gelgoog Base Model for six months now, and it’s transformed my small-batch cocoa roasting. The programmable presets allow me to replicate roast profiles with precision—light, medium, or dark—every single time. The 304 stainless steel chamber cleans up easily, even after sticky bean batches. It’s industrial-grade without being overwhelming for a micro-chocolate studio."Purchase Date: May 2024 | Usage Period: 8 months
⭐⭐⭐⭐⭐ David Lin - Operations Manager, NutriRoast Inc.
"We upgraded to the Pro Model in January 2025, and the difference is night and day. With AI adaptive control and a 70kg/h capacity, we’re processing cashews and almonds 20% faster than before. The infrared safety sensors and emergency stop have already prevented two potential incidents. The modular design means we can reconfigure for different nut types in under an hour. Worth every penny for large-scale operations."Purchase Date: January 2025 | Usage Period: 6 months
⭐⭐⭐⭐☆ James Carter - Home Roaster & Coffee Hobbyist
"As someone who roasts cocoa and nuts at home for fun (and gifts), the Advanced Model hits a sweet spot. The touchscreen interface took a day to learn, but now I can save custom profiles for hazelnuts, cacao, even sesame seeds. The 220°C max temperature gives me flexibility, though I wish the base model included IoT remote monitoring. Still, the build quality and ease of cleaning make it feel like a pro machine in my kitchen."Purchase Date: November 2024 | Usage Period: 4 months
⭐⭐⭐⭐⭐ Amina Patel - Founder, Cocoa & Crumb Bakery
"We needed a reliable roaster for our in-house almond and peanut processing. The Gelgoog Advanced Model delivers consistent results across batches—no more uneven toasting. The automated rinse cycle cuts our downtime by half, and the IP65-rated control panel survives the messiest days. FDA compliance was a must for our health inspections, and this machine passed with flying colors."Purchase Date: February 2025 | Usage Period: 3 months
⭐⭐⭐⭐⭐ Tomas Rivera - Founder, EarthBean Organics
"We process organic cacao on a modest scale, and the Base Model has been perfect. It’s durable, easy to operate, and the modular design means we can expand when we grow. Customer support helped us customize the temperature curve for our delicate heirloom beans. After five months of daily use, it still looks and performs like new."Purchase Date: September 2024 | Usage Period: 7 months
Average Rating: 4.9/5 ⭐ (89 Reviews)
Dr. Linda Park - Food Engineering Consultant
"The Gelgoog Automatic Dryer Toaster stands out in the roasting equipment market due to its food-safe stainless steel compliance and adaptive automation. For facilities transitioning from manual to automated processing, the Base and Advanced models offer exceptional ROI. The Pro Model’s AI control is ahead of its time—ideal for high-throughput, precision-dependent operations."
Chef Antoine Dubois - Cocoa Processing Advisor
"After evaluating over 30 roasting systems, I recommend Gelgoog for both artisan and industrial producers. The corrosion-resistant construction ensures longevity, while the customizable roasting profiles support flavor development critical to premium chocolate. Its energy efficiency and low maintenance also align well with sustainable production goals."
Posted: 2 days ago
"Switched from a manual drum roaster to the Gelgoog Pro Model. The consistency is incredible. We’ve reduced waste by 30% and improved flavor profiling. The remote monitoring via app is a huge plus for managing off-site batches."
Posted: 10 days ago
"Reliable, clean, and powerful. We use it daily for almonds and pumpkin seeds. The programmable settings mean even new staff can run it without errors. Highly recommend for any bakery scaling up production."
Posted: 3 weeks ago
"The machine performs flawlessly, but the advanced controls took some time to master. Once we completed the 2-day training, everything clicked. Now we’re roasting 200kg/day with zero downtime."
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