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  • HIGH QUALITY and COMPETITIVE PRICE DRIED ORANGE MADE in VIETNAM
  • HIGH QUALITY and COMPETITIVE PRICE DRIED ORANGE MADE in VIETNAM
  • HIGH QUALITY and COMPETITIVE PRICE DRIED ORANGE MADE in VIETNAM
  • HIGH QUALITY and COMPETITIVE PRICE DRIED ORANGE MADE in VIETNAM
  • HIGH QUALITY and COMPETITIVE PRICE DRIED ORANGE MADE in VIETNAM
  • HIGH QUALITY and COMPETITIVE PRICE DRIED ORANGE MADE in VIETNAM
HIGH QUALITY and COMPETITIVE PRICE DRIED ORANGE MADE in VIETNAM

HIGH QUALITY and COMPETITIVE PRICE DRIED ORANGE MADE in VIETNAM

$15.00-$150.00/ Kilogram|2000 Kilogram/Kilograms(Min. Order)

HIGH QUALITY and COMPETITIVE PRICE DRIED ORANGE MADE in VIETNAM

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Culinary Flavor Enhancement: Dried orange slices with a sweet flavor profile, designed to infuse tangy citrus notes into dishes, beverages, and baked goods.
  • Long-Term Preservation: Vacuum-packed and water-preserved to maintain freshness and extend shelf life up to 12 months, ensuring consistent quality.

Key features

  • 1. Material Technology

  • With water-based dehydration technology, retain natural citrus flavor and nutrients without additives. ~20% higher nutrient retention compared to sun-dried alternatives*

  • 2. Performance Parameters

  • With a 12-month shelf life, store for extended periods. ~30% longer than non-vacuum-packed citrus products*

  • 3. Scenario Solutions

  • With culinary versatility, enhance dishes like soups, baked goods, and beverages with concentrated citrus flavor. Ideal for both home cooking and commercial use.

  • 4. Certification Standards

  • With food-grade compliance, ensure safety for diverse culinary uses. Meets industry standards for food products.

  • 5. Flavor & Convenience

  • With naturally sweet flavor, add sweetness to dishes without extra sugar. Pre-sliced shape allows easy integration into recipes.

Product details

HIGH QUALITY and COMPETITIVE PRICE DRIED ORANGE MADE in VIETNAM

Our HIGH QUALITY and COMPETITIVE PRICE DRIED ORANGE from Vietnam offers a versatile, long-lasting citrus solution for culinary and decorative uses. Made from sweet, naturally cultivated oranges, these vacuum-packed slices retain intense flavor and aroma through water-based dehydration. Perfect for infusing dishes, beverages, or baked goods with a tangy burst, they boast a 12-month shelf life and rustic appeal.

Technical specifications

FeatureSpecificationBenefit
MaterialCitrus Fruit (Orange)Concentrated flavor from dehydration
Preservation ProcessWater-based dehydrationExtended 12-month shelf life
PackagingVacuum pack + bulk optionsFreshness retention & customizable orders
ShapeIrregularly slicedEasy to incorporate into recipes
Flavor ProfileSweet citrusEnhances dishes without overpowering
StyleRustic/naturalAppeals to organic and traditional uses

Customization guide

Adjust spice/herb blends during drying to tailor flavors (e.g., cinnamon for desserts, chili for savory dishes). Bulk orders allow customization of packaging sizes to meet specific storage or branding needs.

Get inspired

From soups to cocktails, these dried orange slices add a zesty twist. Simmer them in stews for depth, bake into bread for aroma, or float in drinks as a garnish. Their brittle texture ensures quick flavor release, while their natural style suits farm-to-table aesthetics.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Moisture Content8% (industry avg)6% (-25%)4% (-50%)*
Flavor IntensityStandard citrusEnhanced aromaUltra-concentrated
CustomizationPre-set spice blendsCustom spice optionsFull formulation control

Supplier's note

  1. Technical Breakthroughs:

    • Moisture Reduction: The Pro model’s 4% moisture content extends shelf life by 30% compared to competitors.
    • Flavor Lock: Advanced dehydration preserves 90% of fresh orange aroma, outperforming air-dried alternatives.
    • Customization Flexibility: Pro’s tailored spice blends enable niche applications (e.g., smoked paprika for BBQ rubs).
  2. Version Selection Guide:

    • Base Model: Ideal for home chefs needing bulk stock for everyday use.
    • Advanced Model: Preferred by restaurants for consistent flavor in high-volume dishes.
    • Pro Model: Best for gourmet chefs or exporters requiring bespoke blends (e.g., matcha-infused slices for premium teas).

With the Pro model’s ultra-low moisture content, you can ship globally without spoilage. Pair its customizable spice blends with vacuum packing to meet export standards, ensuring premium quality reaches discerning markets.

Frequently asked questions

  • Which dried citrus product is best for long-term storage in commercial kitchens?

  • How to store vacuum-packed dried oranges to maintain their flavor and texture?

  • Dried oranges vs. dried lemons: Which is better for adding citrus notes to baked goods?

  • Can I customize dried orange slices with spices like cinnamon for holiday recipes?

  • Are dried oranges safe for consumption after 12 months?

  • What’s the best way to rehydrate dried orange slices for tea infusions?

  • Are vacuum-packed dried oranges suitable for bulk purchasing by cafes or bakeries?

  • How does the water preservation process affect the flavor and texture of dried oranges?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Dried Citrus SlicesCulinary flavoring, baking, beveragesShelf Life: 12 months (Industry: 6-9 months) ▲ Advanced: 18 months (ISO 22000)
Flavor: Brix 15+ (Industry: 12-14) ▲ Advanced: Brix 18 (USDA)
Moisture: <10% (AOAC method 934.08)
Long shelf life ▲, cost-effective, versatile uses, natural tanginess.Less sweet than organic options, requires rehydration for some dishes.
Dehydrated Fruit ChipsSnacking, trail mixesShelf Life: 6-9 months (Industry standard)
Texture: Crunchy (ASTM E2257)
Portable, crunchy texture, no refrigeration needed.Higher sugar content, shorter shelf life vs. freeze-dried.
Freeze-Dried FruitsPremium snacks, bakingShelf Life: 18+ months (ISO 22000)
Nutrient Retention: 95% (FDA guidelines)
Retains nutrients ▲, long shelf life, light texture.High cost, requires freezing for storage.
Organic Dried FruitsHealth-conscious dietsCertification: USDA Organic
Flavor: Brix 18+ (USDA)
Pesticides: 0 detected (EPA 537)
No synthetic additives, premium taste, eco-friendly.Higher price, may require refrigeration for extended storage.
Sulfite-Preserved FruitsCommercial storage, long-term usePreservation: Sulfites (FDA 21 CFR 172.180)
Shelf Life: 18+ months
Bright color retention, extended shelf life.Contains sulfites (allergens), chemical aftertaste.
Exotic Dried Fruit MixesGourmet dishes, luxury giftsVariety: 5+ rare fruits (e.g., dragon fruit, mangosteen)
Shelf Life: 12 months (ISO 22000)
Unique flavor profiles, premium appeal.Limited availability, high cost, niche market demand.

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