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  • Halal Slaughter House Line Lamb Slaughtering With Mutton Meat Processing for Sheep Abattoir
  • Halal Slaughter House Line Lamb Slaughtering With Mutton Meat Processing for Sheep Abattoir
  • Halal Slaughter House Line Lamb Slaughtering With Mutton Meat Processing for Sheep Abattoir
  • Halal Slaughter House Line Lamb Slaughtering With Mutton Meat Processing for Sheep Abattoir
  • Halal Slaughter House Line Lamb Slaughtering With Mutton Meat Processing for Sheep Abattoir
  • Halal Slaughter House Line Lamb Slaughtering With Mutton Meat Processing for Sheep Abattoir
Halal Slaughter House Line Lamb Slaughtering With Mutton Meat Processing for Sheep Abattoir

Halal Slaughter House Line Lamb Slaughtering With Mutton Meat Processing for Sheep Abattoir

  • 1 - 9 Sets
    $7,000
  • >= 10 Sets
    $4,000

Customization:

Customized logo（Min.Order: 1 pieces）
Graphic customization（Min.Order: 1 pieces）
Customized packaging（Min.Order: 1 pieces）
View product details

Halal Slaughter House Line Lamb Slaughtering With Mutton Meat Processing for Sheep Abattoir

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Halal-Compliant Slaughtering: Designed to meet religious and regulatory standards for humane and ethical processing of sheep, ensuring adherence to Halal practices.
  • Efficient Meat Processing: Features stainless steel hooks and chains for upside-down carcass suspension, enabling optimal blood drainage and streamlined butchery to enhance meat quality and hygiene.

Key features

  • 1. Material Technology

    • With corrosion-resistant stainless steel construction, ensure hygiene and durability in harsh processing environments. Outperforms standard steel in corrosion resistance*

  • 2. Interactive Design

    • With ergonomic hook systems, streamline workflow for efficient carcass processing. Reduces manual handling compared to traditional methods*

  • 3. Performance Parameters

    • With 2.2kW high-power motors, achieve rapid processing speeds. Compared to traditional models, delivers faster operation*

  • 4. Scenario Solutions

    • With industrial-scale design, support continuous operation in commercial abattoirs. Outperforms smaller-scale systems in throughput capacity*

  • 5. Certification Standards

    • With Halal-compliant certification, meet religious and food safety standards. Ensures adherence to international regulations

Product details

Halal Slaughter House Line Lamb Slaughtering With Mutton Meat Processing for Sheep Abattoir

The Halal Slaughtering Line for lamb and mutton processing is designed for industrial-scale meat production, prioritizing hygiene, efficiency, and compliance with Halal standards. Constructed with corrosion-resistant stainless steel and equipped with a 2.2kW motor, this system ensures durable performance in demanding environments.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless Steel + SteelCorrosion resistance and durability
Power2.2kW MotorEfficient operation for high-throughput
Warranty1 YearGuaranteed reliability and support
ComplianceHalal StandardsEnsures religious and regulatory adherence

Customization guide

Adjustable processing stations and modular design allow customization for:

  • Capacity Needs: Scale stations to match throughput demands.
  • Hygiene Protocols: Integrate advanced cleaning systems for stricter standards.
  • Automation Levels: Add robotic arms or conveyor systems for semi/fully automated workflows.

Get inspired

With stainless steel construction, you can ensure long-lasting equipment in harsh environments. The upside-down carcass suspension system facilitates natural drainage, improving meat quality. Pair this with customizable automation to boost efficiency by up to 30% compared to manual lines.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Processing Capacity50 units/hour+30% (65 units/hour)+50% (75 units/hour)
Automation LevelManualSemi-AutomatedFully Automated
Hygiene ComplianceBasicEnhanced (ISO 22000)Premium (HACCP)

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: Reduces contamination risks by 40% vs. traditional materials.
    • 2.2kW Motor Efficiency: Achieves 20% faster processing than older models.
    • Modular Design: Enables 50% faster setup time for new facilities.

  2. Version Selection Guide:

    • Base Model: Ideal for small-to-medium abattoirs requiring manual control and budget-friendly solutions.
    • Advanced Model: Suitable for mid-scale operations needing semi-automation and ISO 22000 compliance.
    • Pro Model: Best for large facilities demanding full automation and premium hygiene (e.g., export-grade meat processing).

With the Pro Model’s HACCP compliance, you can meet global export standards while reducing downtime by 30% through predictive maintenance features. Pair its fully automated conveyor system with stainless steel hooks to ensure zero cross-contamination.

Frequently asked questions

  • Which Halal slaughter line model suits small-scale sheep abattoirs?

  • How to maintain hygiene in stainless steel mutton processing equipment?

  • Stainless Steel vs Steel: Which is better for Halal abattoir equipment?

  • Can the sheep slaughtering line be customized for modular processing?

  • Is the Halal slaughter equipment FDA/Halal certified?

  • How does the 2.2kW system reduce labor in mutton processing?

  • How to clean hooks in lamb abattoir processing lines?

  • What warranty covers Halal sheep slaughtering machinery?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Slaughtering StationsHalal slaughter processes, carcass preparation in abattoirsStainless Steel Construction (Grade 304 for Base, ▲ Grade 316 for Advanced) (ASTM A240/A276)Enhanced durability, corrosion resistance, and compliance with food safety standardsHigher cost for Advanced versions (Grade 316 resists harsher environments)
Meat Processing EquipmentCarcass splitting, precision meat cuttingPower: 2.2kW (Industry Standard: 1.5kW ▼) ▲ 3.0kW (Advanced) (IEC 60034)Faster processing speeds and reduced downtime for Our Advanced versionsIncreased energy consumption in high-power configurations
Hygiene SystemsCleanroom maintenance, post-processing sanitationAutomated Cleaning Cycles (Industry Standard: Manual ▼) ▲ ISO 14644 ComplianceReduces contamination risks and labor dependency for Our Advanced systemsHigher initial investment for automation infrastructure
Conveyor SystemsTransporting carcasses and meat between stationsSpeed: 0.5m/s (Industry Standard) ▲ 0.8m/s (Advanced) (ISO 5080)Improved throughput and workflow efficiency in Our Advanced setupsPotential product damage at higher speeds if not calibrated properly
Refrigeration UnitsMeat storage and preservation in cold-chain facilitiesCooling Capacity: -20°C (Industry Standard) ▲ -25°C (Advanced) (ISO 8180)Extended preservation time and reduced spoilage for Our Advanced modelsHigher energy usage and maintenance costs for ultra-low temperatures
Safety EquipmentWorker protection during high-risk tasks (e.g., blade handling)EN ISO 13688 Certified (Industry Standard: Basic PPE ▼) ▲ Advanced ComplianceEnhanced safety compliance and reduced workplace injuries for Our Advanced gearComplex maintenance requirements for specialized protective gear

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