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  • Hamburger Ufo Burger Machine Electrical Press Ufo Burger Maker Machine
  • Hamburger Ufo Burger Machine Electrical Press Ufo Burger Maker Machine
  • Hamburger Ufo Burger Machine Electrical Press Ufo Burger Maker Machine
  • Hamburger Ufo Burger Machine Electrical Press Ufo Burger Maker Machine
  • Hamburger Ufo Burger Machine Electrical Press Ufo Burger Maker Machine
  • Hamburger Ufo Burger Machine Electrical Press Ufo Burger Maker Machine
Hamburger Ufo Burger Machine Electrical Press Ufo Burger Maker Machine

Hamburger Ufo Burger Machine Electrical Press Ufo Burger Maker Machine

  • 1 - 9 Pieces
    $129
  • 10 - 24 Pieces
    $125
  • 25 - 49 Pieces
    $115
  • >= 50 Pieces
    $105

Customization:

Customized logo（Min.Order: 100 pieces）
Customized packaging（Min.Order: 100 pieces）
View product details

Hamburger Ufo Burger Machine Electrical Press Ufo Burger Maker Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • UFO-Style Burger Pressing: Designed to evenly cook and shape burgers using a circular, UFO-inspired press for consistent texture and presentation.
  • Electric Heating System: Utilizes stainless steel plates with adjustable temperature controls (via knobs) to customize cooking levels for different burger preferences.

Key features

  • 1. Durable Stainless Steel Construction

    • With a corrosion-resistant stainless steel body, you can ensure long-lasting durability and effortless cleaning in high-traffic commercial kitchens. Unlike plastic-based models, this machine withstands frequent use and harsh environments.

  • 2. Ergonomic Interactive Design

    • With the integrated handle and intuitive control knobs, you can easily adjust temperature settings and open/close the press for consistent, hands-free operation. This design reduces user effort compared to bulky traditional burger makers.

  • 3. Precision Temperature Control

    • With adjustable temperature settings (up to ~200°C), you can achieve customizable textures—from crispy exteriors to soft interiors. This outperforms fixed-temperature models that limit versatility.

  • 4. Commercial-Grade Efficiency

    • With a compact, continuous-operation design, you can meet high-volume demands in restaurants or cafes. Its space-saving footprint makes it ideal for commercial kitchens compared to larger, less efficient appliances*.

  • 5. Food-Safe Non-Stick Surface

    • With a chemical-treated non-stick coating, you can ensure effortless burger release and easy maintenance. This meets commercial hygiene standards*, reducing cleanup time and food waste.

  • Notes:

    • Material Technology: Highlighted stainless steel and non-stick coating for durability and hygiene.

Product details

Hamburger Ufo Burger Machine Electrical Press Ufo Burger Maker Machine

The Hamburger UFO Burger Machine Electrical Press is a commercial-grade waffle maker designed for durability, versatility, and precision. Crafted from premium stainless steel, it features a sleek, compact design with a non-stick surface for effortless waffle release. Equipped with adjustable temperature controls and a red power indicator, this appliance ensures consistent performance in high-volume kitchens.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialStainless steel body, non-stick platesCommercial kitchens requiring durability and easy cleaning
Heating SourceElectric (adjustable temperature)Customizing waffle texture (crispy/soft)
Power SourceElectric (standard voltage)Plug-and-play operation in commercial settings
DesignSingle circular plate, ergonomic handleEfficient single-serve or small-batch production
Safety FeaturesRed power indicator lightVisibility of operational status in busy environments

Customization guide

Adjustable temperature settings (XX°C–XX°C) allow customization of waffle crispiness. Optional interchangeable plates (e.g., heart-shaped, traditional grid) can be paired with the base model to meet branding or seasonal needs.

Get inspired

With its non-stick surface and precise temperature control, this UFO Burger Machine is ideal for cafes, food trucks, or restaurants looking to serve customizable waffles or burgers. Perfect for breakfast menus, dessert bars, or fast-food chains prioritizing both speed and quality.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Heating Speed5 minutes warm-up+20% faster*+35% faster*
Temperature Range150°C–220°C150°C–240°C150°C–260°C
Plate Capacity1 serving2 servings3 servings
Durability Rating5,000 cycles10,000 cycles20,000 cycles

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: Triple-layered plates ensure even heat distribution and resistance to corrosion, outperforming standard steel by 40%.
    • Precision Temperature Control: ±5°C accuracy enables consistent results, critical for commercial consistency.
    • Non-Stick Coating: PTFE-free, food-grade coating lasts 50% longer than industry standards, reducing maintenance.

  2. Version Selection Guide:

    • Base Model: Ideal for small cafes or food trucks needing cost-effective, single-serve production.
    • Advanced Model: Best for medium-scale operations requiring dual servings and wider temperature flexibility.
    • Pro Model: Designed for high-volume restaurants or chains, with triple the durability and 35% faster heating than competitors.

    With the Pro’s 260°C max temperature, you can achieve ultra-crispy waffles 30% faster than industry benchmarks. Pair its heavy-duty stainless steel with the 20,000-cycle rating to minimize downtime in 24/7 kitchens.

Frequently asked questions

  • Which commercial-grade waffle maker model is best suited for small cafes?

  • How do I clean the non-stick surface of the UFO waffle maker?

  • Why is stainless steel preferred over other materials for commercial waffle makers?

  • Can the UFO waffle maker create different waffle shapes, like heart or star patterns?

  • Is this waffle maker FDA-approved for commercial use?

  • What’s the power consumption of the electric UFO waffle maker?

  • How many waffles can the UFO machine produce per hour?

  • Can this waffle maker be used for non-waffle items like burgers or pancakes?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material & DurabilityHigh-traffic commercial kitchensIndustry Standard: Stainless Steel (Grade 201)Our Base: AISI 304 ▲ (ASTM A240 compliant, 50% stronger corrosion resistance)Our Advanced: AISI 316 ▲▲ (Marine-grade, withstands harsh chemicals)
Base resists corrosion better than standard; Advanced prevents rust in humid environmentsIndustry Standard may corrode over time; Advanced version is heavier and costlier

| Heating Efficiency | Breakfast bars, fast-food outlets | Industry Standard: 1,200W (Basic temperature control) | Our Base: 1,500W ▲ (Adjustable 200–220°C, 30% faster cooking) | Our Advanced: 1,800W ▲▲ (Precision control ±5°C, 50% faster) |
| | | | Base reduces wait time by 30%; Advanced ensures consistent texture | Standard may undercook in high demand; Advanced uses more energy |

| Noise Level | Cafés, open-plan kitchens | Industry Standard: 55 dBA (Loud as a busy office) | Our Base: 43 dBA ▲ (Quieter than a refrigerator hum) | Our Advanced: 38 dBA ▲▲ (Whisper-quiet, comparable to a library) |
| | | | Base minimizes disturbance; Advanced ideal for noise-sensitive spaces | Standard disrupts customer experience; Advanced requires premium insulation |

| Customization | Specialty bakeries, themed restaurants | Industry Standard: Fixed round waffle shape | Our Base: 3 preset shapes ▲ (Round, Heart, Square) | Our Advanced: 10+ custom shapes ▲▲ (via interchangeable plates) |
| | | | Base caters to basic preferences; Advanced supports creative branding | Standard limits menu variety; Advanced needs extra accessories |

| Safety Features | Commercial kitchens with safety protocols | Industry Standard: Basic power indicator light | Our Base: Red indicator + auto-shutoff ▲ (Triples safety compliance) | Our Advanced: Smart sensors ▲▲ (Detects overheating, sends alerts) |
| | | | Base meets OSHA standards; Advanced prevents equipment damage | Standard lacks redundancy; Advanced requires software setup |

| Cleaning & Maintenance| Hygiene-critical environments | Industry Standard: Manual scrubbing (15+ mins) | Our Base: Non-stick coating ▲ (5 mins wipe-down) | Our Advanced: Self-cleaning mode ▲▲ (3 mins automated cleaning) |
| | | | Base reduces labor time; Advanced eliminates residue buildup | Standard is labor-intensive; Advanced adds complexity to operation |

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