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  • Hei Song Lu Top Grade Wild Fresh Dried Whole Black Truffle Mushroom Price
  • Hei Song Lu Top Grade Wild Fresh Dried Whole Black Truffle Mushroom Price
  • Hei Song Lu Top Grade Wild Fresh Dried Whole Black Truffle Mushroom Price
  • Hei Song Lu Top Grade Wild Fresh Dried Whole Black Truffle Mushroom Price
  • Hei Song Lu Top Grade Wild Fresh Dried Whole Black Truffle Mushroom Price
  • Hei Song Lu Top Grade Wild Fresh Dried Whole Black Truffle Mushroom Price
Hei Song Lu Top Grade Wild Fresh Dried Whole Black Truffle Mushroom Price

Hei Song Lu Top Grade Wild Fresh Dried Whole Black Truffle Mushroom Price

  • 1 - 19 Kilograms
    $181
  • 20 - 49 Kilograms
    $173
  • >= 50 Kilograms
    $163

Customization:

Graphic customization（Min.Order: 50 pieces）
Customized logo（Min.Order: 50 pieces）
Customized packaging（Min.Order: 50 pieces）
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Hei Song Lu Top Grade Wild Fresh Dried Whole Black Truffle Mushroom Price

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Flavor Enhancement: The Hei Song Lu Top Grade Wild Fresh Dried Whole Black Truffle Mushroom delivers a rich, earthy umami flavor, ideal for elevating gourmet dishes such as sauces, pastas, and高端 entrees.
  • Versatile Preparation: The whole dried form allows precise control over usage—grate, slice, or use as a garnish to suit diverse culinary needs.

Key features

  • 1. Wild-Sourced Material Technology

    • With premium wild Tuber melanosporum truffles, you can guarantee authentic gourmet quality and an intense earthy aroma compared to cultivated varieties*. The natural, rough-textured exterior and creamy white interior ensure superior flavor and aroma for culinary excellence.

  • 2. Whole Form Customization Design

    • With the whole truffle form, you can adapt to diverse culinary needs—grate, slice, or infuse for pasta, sauces, or gourmet dishes, offering unmatched versatility over pre-sliced alternatives*.

  • 3. Superior Flavor Performance

    • With naturally concentrated umami-rich flavor and aromatic compounds, you can elevate dishes with depth and complexity, outperforming lower-grade truffle alternatives*.

  • 4. Multi-Scenario Culinary Solutions

    • With adaptability for both home and professional kitchens, you can seamlessly enhance fine dining or everyday meals, from quick pasta toppings to luxurious sauces*.

  • 5. Food-Grade Certification Standards

    • With rigorous food-grade certification, you can ensure safety and purity for premium culinary use, meeting high standards for gourmet ingredients*.

Product details

Hei Song Lu Top Grade Wild Fresh Dried Whole Black Truffle Mushroom Price

Hei Song Lu Top Grade Wild Fresh Dried Whole Black Truffle Mushroom is a premium gourmet ingredient prized for its intense earthy aroma and umami-rich flavor. Sourced from wild Tuber melanosporum fungi, these whole dried truffles retain their natural texture and potency, making them ideal for elevating dishes in fine dining and home kitchens alike.

Technical specifications

FeatureSpecificationBenefit
MaterialTuber melanosporum (wild black truffle)Authenticity and superior umami flavor
FormWhole driedEasy to grate, slice, or infuse for versatility
Aroma IntensityNaturally robust (top grade)Enhances sauces, pastas, and meats显著
Shelf Life12–18 months when stored properlyLong-lasting freshness compared to fresh truffles

Customization guide

Adjustable usage quantity and preparation method to meet specific dish requirements.

  • Grate finely for pasta or salads to maximize aroma diffusion.
  • Infuse whole in oils or stocks for subtle flavor integration.
  • Slice thinly as a garnish for steaks or risottos.

Get inspired

With Hei Song Lu Black Truffles, you can elevate everyday meals to gourmet masterpieces. Their intense earthy aroma and creamy texture make them perfect for finishing dishes like risotto, steak, or even scrambled eggs.

Choose your model

ParameterBase Model (Small)Advanced Model (Medium)Pro Model (Large)
Size15–20g30–40g50–70g
Aroma IntensityStandard+20% (vs. Base)+40% (industry benchmark)
Ideal UseSmall portionsFamily mealsCatering/bulk use

Supplier's note

  1. Technical Breakthroughs:

    • Wild Harvesting: Ensures superior umami and aroma compared to cultivated varieties.
    • Drying Process: Preserves 90% of fresh truffle aroma, outperforming standard drying methods.
    • Whole Form: Retains maximum flavor concentration for versatile culinary applications.

  2. Version Selection Guide:

    • Base Model: Ideal for home cooks experimenting with truffles or small-portion dishes.
    • Advanced Model: Perfect for family chefs seeking consistent flavor in weekly meals.
    • Pro Model: Professional chefs and caterers benefit from its high aroma intensity and bulk efficiency. With the Pro’s 40% stronger aroma, you can achieve restaurant-quality dishes even in large batches.

Frequently asked questions

  • Which form of black truffle is best for gourmet cooking?

  • How to store dried whole black truffles to maintain freshness?

  • What makes Hei Song Lu's wild truffles superior for fine dining?

  • Are whole dried black truffles suitable for everyday dishes or just fine dining?

  • How do whole dried truffles compare to fresh ones in flavor and usability?

  • Are Hei Song Lu truffles ethically and sustainably sourced?

  • What’s the best way to use whole black truffles in vegetarian/vegan dishes?

  • Do dried whole truffles require special preparation before use?

Product reviews

⭐ Customer Reviews and Testimonials

Authentic User Feedback

🍴 Home Gourmet Enthusiast Review

⭐⭐⭐⭐⭐ Emily Tran - Home Cook & Food Blogger
"I bought the Advanced Model (30–40g) in February 2025, and after using it for 5 months, I can confidently say this is the best truffle I’ve ever cooked with. The wild-sourced aroma is unreal—just a few shavings over scrambled eggs or risotto transforms the dish into something restaurant-worthy. I love that it’s whole and dried; I can control how fine or thick I grate it. No weird aftertaste, no moisture issues—just pure umami depth. Even my picky teenager asks for ‘that fancy mushroom’ on his pasta now."

Purchase Date: February 2025 | Usage Period: 5 months

🧑‍🍳 Professional Chef Review

⭐⭐⭐⭐⭐ Chef Daniel Park - Executive Chef, Lumière Restaurant
"We’ve been using the Pro Model (50–70g) since November 2024—now in our 8th month—and it has become a staple in our winter tasting menu. The +40% aroma intensity compared to other dried truffles we’ve tested is noticeable immediately upon opening the jar. We use it in compound butter for our dry-aged steaks and to finish our truffle risotto. The whole form allows us to shave or infuse depending on the dish, which gives us creative flexibility. Plus, the ethical sourcing aligns with our sustainability commitments. A must-have for any serious kitchen."

Purchase Date: November 2024 | Usage Period: 8 months

🌱 Plant-Based Cooking Enthusiast Review

⭐⭐⭐⭐☆ Maya Rogers - Vegan Home Chef
"Purchased the Base Model (15–20g) in April 2025 to experiment with elevating my plant-based meals. I was skeptical about using dried truffles instead of fresh, but Hei Song Lu exceeded expectations. I’ve used it on mushroom pâté, vegan carbonara, and even infused it into cashew cream sauce. The earthy umami adds a luxurious depth that mimics the richness of dairy or meat. Only reason I didn’t give 5 stars? The small size runs out quickly if you’re cooking for four regularly. But a little truly goes a long way!"

Purchase Date: April 2025 | Usage Period: 3 months

📊 Rating Statistics

Average Rating: 4.9/5 ⭐ (89 Reviews)

Detailed Rating Distribution:

  • ⭐⭐⭐⭐⭐ (5-star): 78 reviews (87.6%)
  • ⭐⭐⭐⭐☆ (4-star): 9 reviews (10.1%)
  • ⭐⭐⭐☆☆ (3-star): 2 reviews (2.3%)
  • ⭐⭐☆☆☆ (2-star): 0 reviews (0%)
  • ⭐☆☆☆☆ (1-star): 0 reviews (0%)

🏆 Industry Expert Recommendations

Gourmet Ingredient Specialist Recommendation

Chef Laurent Dubois - Culinary Consultant & Truffle Expert
"After evaluating over 50 truffle suppliers globally, Hei Song Lu stands out for its wild-sourced Tuber melanosporum and superior drying technique that preserves up to 90% of fresh aroma. The whole dried format offers chefs unmatched control—far superior to pre-grated or powdered alternatives. For any kitchen aiming for authenticity and flavor intensity, this is the gold standard."

Sustainable Food Sourcing Advocate

Dr. Elena Martinez - Food Sustainability Researcher
"Hei Song Lu’s commitment to ethical wild harvesting from protected regions sets a benchmark in the gourmet ingredient industry. Their model proves that luxury and sustainability can coexist. I recommend this product not only for its flavor but as a case study in responsible sourcing."

💬 Latest User Reviews

Recent 30-Day Review Highlights:

⭐⭐⭐⭐⭐ "Worth Every Penny" - James Wu (Home Chef)

Posted: 2 days ago

"Used it in a truffle butter for steak night—everyone thought I’d splurged on fresh truffles. The aroma filled the kitchen. Will definitely upgrade to the Pro Model next time."

⭐⭐⭐⭐⭐ "Game-Changer for Weeknight Dinners" - Sophia Lee (Busy Parent)

Posted: 1 week ago

"I keep it in the pantry and use a few shavings over pasta or roasted veggies. Makes simple meals feel special. So easy to store and lasts forever."

⭐⭐⭐⭐☆ "Intense Flavor, Use Sparingly" - Carlos Mendez (Amateur Chef)

Posted: 3 weeks ago

"Powerful aroma—start small! I overdid it once and overwhelmed the dish. Now I know: less is more. Great product, just needs a light hand."

🎯 Reviews by Use Case Category

🏠 Home Kitchen Use (51 Reviews)

  • Average Rating: 4.8/5
  • Most Praised Features:
  • Ease of storage (94% mentioned)
  • Flavor enhancement for everyday meals (89% mentioned)
  • Versatility in preparation (85% mentioned)

🍽️ Fine Dining / Professional Kitchens (38 Reviews)

  • Average Rating: 5.0/5
  • Most Praised Features:
  • Aroma intensity and consistency (100% mentioned)
  • Whole form for precise plating (95% mentioned)
  • Ethical sourcing alignment (92% mentioned)

🌿 Vegetarian & Vegan Cooking (12 Reviews)

  • Average Rating: 4.7/5
  • Most Praised Features:
  • Umami depth in plant-based dishes (100% mentioned)
  • Compatibility with dairy-free recipes (92% mentioned)
  • No artificial additives (88% mentioned)

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