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Bread making machine
  • High Efficiency Bread Making Machine and Baguette Toast Making Machine
  • High Efficiency Bread Making Machine and Baguette Toast Making Machine
  • High Efficiency Bread Making Machine and Baguette Toast Making Machine
  • High Efficiency Bread Making Machine and Baguette Toast Making Machine
  • High Efficiency Bread Making Machine and Baguette Toast Making Machine
  • High Efficiency Bread Making Machine and Baguette Toast Making Machine
High Efficiency Bread Making Machine and Baguette Toast Making Machine
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High Efficiency Bread Making Machine and Baguette Toast Making Machine

$480.00-$650.00/ Set|1 Set/Sets(Min. Order)

Customization:

Voltage（Min.Order: 1 pieces）
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High Efficiency Bread Making Machine and Baguette Toast Making Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Bread Production: Automatically mixes, kneads, proofs, and bakes various bread types (e.g., sourdough, whole grain, sweet bread) using ingredients like flour, water, milk, sugar, eggs, and yeast.
  • Baguette Toasting: Rapidly toasts baguettes to achieve a crispy, golden crust while maintaining soft interiors, ideal for breakfast or café service.

Key features

  • 1. Material Technology

    • With a corrosion-resistant stainless steel interior, you can ensure durability and hygiene during prolonged baking cycles.

  • 2. Interactive Design

    • With multi-program presets for bread and baguette modes, you can customize recipes effortlessly.

  • 3. Performance Parameters

    • With 1.1kW power, you can achieve faster baking cycles (~20% quicker than standard models*).

  • 4. Scenario Solutions

    • With adaptable operation modes, you can switch between home use (quick bread cycles) and light commercial needs (continuous operation).

  • 5. Certification Standards

    • With FDA food-grade certification, you can ensure safe food contact and regulatory compliance.

Product details

High Efficiency Bread Making Machine and Baguette Toast Making Machine

The High Efficiency Bread Making Machine and Baguette Toast Making Machine combines precision engineering with versatility, designed to streamline baking processes for both home enthusiasts and commercial kitchens. With a robust 1.1kW motor and electric power source, it ensures consistent performance while accommodating ingredients like flour, water, milk, sugar, eggs, and yeast.

Technical specifications

FeatureSpecificationApplication Scenario
Power1.1kW electric motorEnsures rapid and efficient mixing/kneading
Ingredient Capacity1.5–2.5kg (adjustable)Suitable for small to medium batch production
Dual FunctionalityBread dough mixing + baguette toastingHome baking to commercial bakery operations
Material CompatibilityStainless steel bowl, non-stick surfacesResists corrosion and simplifies cleaning

Customization guide

Adjustable parameters include dough mixing speed, temperature control range (30°C–100°C), and timer presets to meet specialized needs. For example, bakeries requiring high-volume output can calibrate kneading cycles for optimal dough consistency.

Get inspired

Whether crafting artisanal sourdough or crispy baguettes, this machine empowers users to experiment with recipes while maintaining consistency. Its modular design allows seamless switching between bread-making and toasting modes, ideal for cafes or family kitchens.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Power1.1kW1.3kW (+18%)1.5kW (+36%)
Capacity Range1.5–2.5kg2.0–3.0kg2.5–4.0kg
Temperature ControlManual (±5°C)Digital (±2°C)Programmable (+1°C)
Automation LevelBasic presets10+ customizable programsIoT-enabled remote control

Supplier's note

  1. Technical Breakthroughs:

    • Dual Functionality: Combines bread-making and toasting in one unit, reducing equipment costs by 30% vs. separate machines.
    • Precision Temperature Control: The Pro model’s ±1°C accuracy ensures perfect baguette crusts, 20% faster than traditional ovens.
    • Energy Efficiency: The 1.1kW base model consumes 15% less power than industry-standard models.

  2. Optimal Version Selection:

    • Base Model: Ideal for home bakers or small cafes needing basic functionality without compromising on quality.
    • Advanced Model: Targets medium-scale bakeries requiring higher capacity and digital precision for consistent results.
    • Pro Model: Designed for commercial kitchens demanding IoT integration and ultra-precise controls to handle high-volume orders.

With the Pro’s programmable temperature settings, you can achieve baguettes with a golden crust in 12 minutes—30% faster than conventional methods. Pair this with its stainless steel bowl for easy cleanup, ensuring uninterrupted workflow in busy kitchens.

Frequently asked questions

  • Which High Efficiency Bread Making Machine model is best for small cafes?

  • How do I clean the kneading blade after making dough?

  • Can this machine use gluten-free ingredients for bread making?

  • Does the machine allow customization of baking programs?

  • Is the material in contact with food FDA-approved?

  • Can I toast baguettes and bake bread simultaneously?

  • What ingredients work best with this machine?

  • How energy-efficient is the 1.1kW model compared to others?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Power CapacityCommercial bakeries, large householdsIndustry Standard: 0.8kWOur Base: 1.0kW (▲ 25% boost)Our Advanced: 1.2kW (▲▲ 50% boost)
Noise LevelResidential kitchens, office cafeteriasIndustry Standard: 65 dBAOur Base: 58 dBA (▲ 10% quieter)Our Advanced: 52 dBA (▲▲ 20% quieter)
Material CompatibilityGluten-free diets, specialty bakingIndustry Standard: 3 ingredients (flour, water, yeast)Our Base: 5+ ingredients (▲ includes milk/eggs)Our Advanced: 8+ ingredients (▲▲ supports oils/spices)
Baking FeaturesArtisan breads, baguettesIndustry Standard: Basic loaf modeOur Base: 4 preset programs (▲ includes baguette)Our Advanced: 8+ programs (▲▲ gluten-free/rapid bake)
Energy EfficiencyEco-conscious households, cafesIndustry Standard: 1200W peakOur Base: 1000W peak (▲ 16% savings)Our Advanced: 900W peak (▲▲ 25% savings)
CapacityFamily use, small-scale cateringIndustry Standard: 1.5L (1 loaf)Our Base: 2.0L (▲ 33% larger)Our Advanced: 2.5L (▲▲ 66% larger)

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