
With a corrosion-resistant stainless steel body, you can ensure long-lasting performance in harsh food processing environments. This material simplifies cleaning and maintains sanitation standards, outperforming models with non-stainless steel components*.
With adjustable control panels and a modular structure, you can tailor processing parameters to specific fish types or production needs, unlike rigid, non-modular machines*.
With automatic filleting technology and a 380V power system, you can achieve rapid, continuous output ideal for commercial-scale operations, reducing downtime compared to semi-automatic models*.
With a roller base and compact design, you can easily relocate the machine within facilities or adapt to limited workspace, offering greater operational flexibility than stationary alternatives*.
With EPR certifications in Germany and France, you can meet strict packaging recycling standards in EU markets, ensuring regulatory compliance and sustainability commitments*.

The High Quality Cod Fish Filleting Fillet Cutting Machine is an industrial-grade automatic cutter designed for precision processing in food and pharmaceutical environments. Built with stainless steel for durability and hygiene, it features a compact, enclosed design with a roller base for mobility. Certified to EPR standards in Germany and France, it ensures compliance with EU environmental regulations while offering customizable modular components to adapt to diverse production needs.
| Feature | Specification | Benefit |
|---|---|---|
| Material | 304 Stainless Steel | Corrosion-resistant, easy cleaning, hygienic |
| Automation Grade | Fully Automatic | Consistent precision, reduced labor costs |
| Voltage | 380V (Industrial Standard) | Seamless integration into commercial setups |
| Certifications | EPR_Germany_Packing, EPR_France_Packing | EU environmental compliance assurance |
| Modular Design | Customizable components | Adaptable to varying processing requirements |
| Roller Base | 4-wheel mobility system | Easy relocation across production floors |
Adjustable blade positions and modular components allow customization to meet specific fish size ranges or processing throughput demands. The roller base enables reconfiguration of workflow layouts.
With its automatic precision and sanitary design, this machine ensures consistent fillet quality while minimizing waste. Ideal for seafood processors aiming to streamline operations without compromising on hygiene or efficiency.
| Parameter | Base Model | Advanced Model | Pro Model |
|---|---|---|---|
| Processing Capacity | 500 kg/h | +15% (575 kg/h) | +30% (650 kg/h)* |
| Precision | ±0.5 mm | ±0.3 mm | ±0.2 mm |
| Energy Efficiency | 80% | 85% | 90% |
Three Technical Breakthroughs:
Version Selection Guide:
*Pro Model’s 30% higher capacity than the Base Model aligns with large-scale production demands.
| Category | Usage Scenarios | Characteristics | Advantages | Disadvantages |
|---|---|---|---|---|
| Material Quality | Harsh chemical environments | Industry Standard: Stainless Steel (basic grade) Our Base: 304 Stainless Steel (ASTM A240) Our Advanced: 316 Stainless Steel (ASTM A240)▲ | Resists corrosion in food/pharma settings; Base: cost-effective Advanced: ▲ 40% better chemical resistance | Base: Limited to mild chemicals Advanced: Higher upfront cost |
| Automation Level | High-volume processing plants | Industry Standard: Semi-Automatic Our Base: Fully Automated (ISO 9283) Our Advanced: AI-Optimized Automation▲ | Base: Reduces labor by 50% Advanced: ▲ 20% faster processing with waste reduction | Base: Requires basic training Advanced: Needs software updates |
| Design & Mobility | Space-constrained facilities | Industry Standard: Fixed Base Our Base: Roller Base (4 wheels, ISO 704) Our Advanced: Motorized Mobility▲ | Base: Easy relocation Advanced: ▲ Electric drive for effortless movement | Base: Manual pushing required Advanced: Adds weight/complexity |
| Safety Features | Hazard-sensitive environments | Industry Standard: Basic Guards Our Base: Interlock Guards (ISO 13857) Our Advanced: Dual Safety Sensors▲ | Base: Prevents accidental operation Advanced: ▲ Real-time hazard detection | Base: Requires manual checks Advanced: Higher maintenance needs |
| Environmental Compliance | EU-regulated markets | Industry Standard: Basic Certifications Our Base: EPR Germany (WEEE Compliance) Our Advanced: EPR France + CE▲ | Base: Access to German markets Advanced: ▲ Full EU market access | Base: Limited regional compliance Advanced: Requires documentation costs |
| Warranty & Support | Critical production lines | Industry Standard: 6 Months Our Base: 1 Year Our Advanced: 2 Years + Remote Support▲ | Base: Covers standard wear Advanced: ▲ Predictive maintenance via IoT▲ | Base: No remote diagnostics Advanced: Requires internet connectivity |
⭐⭐⭐⭐⭐ Thomas Nielsen - Seafood Processing Facility, Denmark
"This filleting machine has transformed our production line. We’ve been running the Pro Model since February 2025 and process over 600 kg/h with near-zero waste. The ±0.2 mm precision is unmatched, and the fully automatic system has cut labor costs by 40%. The 380V industrial power integration was seamless, and we’ve had no downtime in 7 months of continuous use."Purchase Date: February 2025 | Usage Period: 7 months
⭐⭐⭐⭐⭐ Elena Martinez - Coastal Seafood Market, Spain
"I was skeptical a machine this advanced would suit my small shop, but the Base Model fit perfectly. Purchased in October 2024, it’s been running 4–5 hours daily. The compact design and roller base let me move it for cleaning, and the stainless steel body wipes clean in minutes. It fillets cod and haddock with consistent quality—my customers have noticed the improvement. Setup was intuitive, and the technician helped customize blade spacing for smaller fish."Purchase Date: October 2024 | Usage Period: 8 months
⭐⭐⭐⭐☆ Kenji Tanaka - Sushi-Grade Seafood Distributor, Japan (EU Export)
"We upgraded to the Advanced Model in January 2025 to meet EU export standards. The EPR France and Germany certifications simplified compliance, and the 85% energy efficiency reduces operational costs. Fillet precision has improved dramatically—essential for sushi-grade cuts. Only reason for 4 stars: the control panel software needed a minor update after 3 months, but remote support resolved it within hours. Highly reliable for mid-volume, high-quality output."Purchase Date: January 2025 | Usage Period: 6 months
⭐⭐⭐⭐⭐ Liam O’Connor - Offshore Fishery Cooperative, Ireland
"We operate on a floating processing barge, so mobility and durability are critical. The roller base allows us to reposition the machine on uneven decks, and the 304 stainless steel has resisted saltwater exposure better than any equipment we’ve used. Installed in May 2024, it’s been running 6 days a week with only routine cleaning. The modular design lets us swap components when switching between cod and salmon. A game-changer for onboard automation."Purchase Date: May 2024 | Usage Period: 5 months
⭐⭐⭐⭐☆ Sofia Petrova - Plant Maintenance Lead, Norway
"As the technician responsible for upkeep, I appreciate the sanitary design and smooth surfaces—no hidden crevices for bacteria. We run the Pro Model at full capacity, and aside from daily wipe-downs, maintenance is minimal. The interlocked guards and emergency stops have prevented two potential incidents already. Only suggestion: include a maintenance checklist in the control panel interface. Otherwise, reliability is excellent—no major repairs in 6 months."Purchase Date: December 2024 | Usage Period: 6 months
Average Rating: 4.9/5 ⭐ (89 Reviews)
Dr. Henrik Larsen - Food Automation Specialist, EU Fisheries Institute
"After evaluating over 30 filleting systems, this machine stands out for its EPR compliance, modular flexibility, and hygienic 304/316 stainless steel construction. It meets the strictest EU food safety standards and offers scalable automation ideal for both SMEs and industrial plants. The Pro Model’s 650 kg/h capacity sets a new benchmark for high-volume precision filleting."
Chef Antoine Dubois - Seafood Processing Consultant, France
"In my 15 years advising seafood operations, this is the most adaptable filleting machine I’ve seen. The combination of mobility, ease of use, and customizable settings makes it perfect for restaurants with in-house processing, markets, and large plants alike. The automatic grade processing minimizes waste—critical for profitability."
Posted: 5 days ago
"Needed a machine that meets EPR Germany standards and delivers consistent fillets. This exceeded expectations. Smooth installation, excellent documentation, and the team provided remote setup support. Already planning to order a second unit."
Posted: 12 days ago
"From unpacking to first fillet in under 2 hours. The intuitive controls made training staff easy. Stainless steel build feels industrial-grade. No issues with humidity or frequent washdowns."
Posted: 3 weeks ago
"Outstanding machine. Only had one firmware alert in 5 months. Support sent an update link promptly. Otherwise, flawless operation and exceptional build quality."
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