High Quality Small Tilapia Fish Processing Cleaning Small Big Fish Scaling Killing Machine

Technical specifications

Customization guide

Adjustable parameters include processing speed, temperature settings, and fish size compatibility to meet specific production demands. For example, slower speeds can handle larger fish, while higher temperatures improve cleaning efficiency in colder environments.

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Streamline your seafood processing workflow with this versatile machine. Whether you’re scaling tilapia for a restaurant supply chain or preparing fish for packaging, its automated design ensures consistent quality and reduced downtime.

Choose your model

Supplier's note

1. Three Technical Breakthroughs:

   • Stainless Steel Construction: With corrosion-resistant material, you can ensure longevity in wet, saline environments.
   • Programmable Controls: The automatic grade allows customization of scaling intensity and speed, optimizing output for different fish sizes.
   • IP65 Protection: This rating ensures safe operation in splashing water, reducing downtime in busy kitchens.

2. Optimal Version Selection:

   • Base Model: Ideal for small-scale operations (e.g., local fish markets) prioritizing cost-effectiveness.
   • Advanced Model: Suitable for mid-sized processors needing energy savings and touchscreen precision (e.g., catering suppliers).
   • Pro Model: Best for industrial-scale fisheries requiring IoT integration and triple the chemical resistance of competitors, enabling safe handling of abrasive cleaning agents.

With the Pro version’s 600 fish/hour capacity, you can meet peak demand 3x faster than traditional models. Pair its industrial-grade materials with IoT monitoring to track efficiency in real time, reducing operational costs by up to 40%.