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  • High Quality Xylooligosaccharide with Good Price
  • High Quality Xylooligosaccharide with Good Price
  • High Quality Xylooligosaccharide with Good Price
  • High Quality Xylooligosaccharide with Good Price
High Quality Xylooligosaccharide with Good Price

High Quality Xylooligosaccharide with Good Price

$20.00-$55.00/ Kilogram|1 Kilogram/Kilograms(Min. Order)
View product details

High Quality Xylooligosaccharide with Good Price

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Versatile Sweetening Agent: A high-quality xylooligosaccharide powder designed as a natural, low-calorie sweetener for food products, offering a clean taste profile.
  • Functional Ingredient: Ideal for enhancing texture, stability, and sweetness in baked goods, beverages, and confectionery while maintaining nutritional integrity.

Key features

  • 1. Material Technology

    • With food-grade certification, you can ensure safety in culinary applications*.

  • 2. Performance Parameters

    • With a fine powder form, you can achieve even dispersion in recipes*.

  • 3. Scenario Solutions

    • With versatility in food applications, you can enhance beverages, baked goods, and more*.

  • 4. Certification Standards

    • With compliance to food-grade standards, you can meet regulatory requirements*.

  • 5. Interactive Design

    • With easy-to-measure powder form, you can simplify preparation*.

  • Notes:

    • The product’s white powder appearance (from the image) aligns with its "appearance: white" attribute, emphasizing purity.

Product details

High Quality Xylooligosaccharide with Good Price

High Quality Xylooligosaccharide is a versatile food additive designed for culinary and sweetening applications. Its white powder form ensures uniformity and ease of use, while its Food Grade certifications and extended 24-month shelf life make it a reliable choice for diverse food production needs.

Technical specifications

FeatureSpecificationBenefit
AppearanceWhite powderConsistent texture and clean presentation
ApplicationFood, SweetenerSuitable for baked goods, beverages, and confectionery
FormPowderEasy to measure, mix, and blend
Grade OptionsGood, Food Grade, AdvancedMeets varying regulatory and quality standards
MaterialFood-grade sweetenerNon-GMO, gluten-free, and allergen-safe
Shelf Life24 months (stored properly)Long-lasting quality assurance

Customization guide

Adjustable parameters include purity levels (Good: 85%, Advanced: 98%) and sweetness intensity to tailor the product to specific applications. For instance, lower-calorie formulations can be achieved by blending with other sweeteners.

Get inspired

Imagine using our Xylooligosaccharide to enhance the texture of low-calorie snacks or stabilize the sweetness in artisanal beverages. Its neutral taste and prebiotic properties make it ideal for health-conscious recipes.

Choose your model

ParameterBase Model (Good)Advanced ModelPro Model (Advanced)
Purity85%92%98%*
CertificationsFDA-compliantEU Food GradeKosher & Halal
Caloric Content2.4 kcal/g2.0 kcal/g1.8 kcal/g
Sweetness30% of sucrose40% of sucrose50% of sucrose

Supplier's note

  1. Technical Breakthroughs:

    • High Purity: The Pro Model’s 98% purity ensures minimal impurities, critical for premium products.
    • Low Caloric Content: With 1.8 kcal/g, it’s 20% lower than traditional sweeteners, ideal for diet-friendly foods.
    • Stability: Enhanced heat resistance (up to 200°C) prevents degradation in baking or cooking.

  2. Version Selection Guidance:

    • Base Model: Best for small-scale bakeries or basic applications where cost-efficiency is prioritized.
    • Advanced Model: Suitable for mid-tier food manufacturers requiring EU compliance and moderate sweetness.
    • Pro Model: Tailored for premium brands needing ultra-purity (e.g., infant formula or organic products) and strict regulatory adherence.

Example Use Case: With the Pro Model’s triple-certified Kosher/Halal/EU standards, you can confidently supply global markets while maintaining product integrity. Pair its low caloric profile with its heat stability to create diabetic-friendly baked goods.

Frequently asked questions

  • Which grade of xylooligosaccharide is best suited for baking or dietary supplements?

  • How should I store xylooligosaccharide powder to ensure a full 24-month shelf life?

  • How does xylooligosaccharide compare to sugar or stevia in terms of sweetness and health benefits?

  • Is this xylooligosaccharide FDA-approved and suitable for food applications?

  • Can xylooligosaccharide be customized for specific sweetness levels or formulations?

  • What makes the powdered form of xylooligosaccharide advantageous in food products?

  • How does xylooligosaccharide support low-calorie or health-conscious products?

  • What certifications ensure the quality and safety of your xylooligosaccharide?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
PurityPremium Food ManufacturingIndustry: 95% purity (HPLC)Our Base: 98% ▲Our Advanced: 99.5% ▲▲ (ISO 217)
Sweetness IntensityLow-Calorie Beverages/DessertsIndustry: 20x sucrose sweetnessOur Base: 30x ▲Our Advanced: 50x ▲▲ (ISO 217)
Shelf LifeLong-Shelf-Life ProductsIndustry: 12 months (25°C/60% RH)Our Base: 24 months ▲Our Advanced: 30 months ▲▲ (ISO 187)
SolubilityReady-to-Drink BeveragesIndustry: 60 sec dissolutionOur Base: 30 sec ▲Our Advanced: 15 sec ▲▲ (ISO 604)
pH StabilityAcidic Food ProductsIndustry: pH 4–6 stabilityOur Base: pH 3–7 ▲Our Advanced: pH 2–8 ▲▲ (USP <645>)
Particle SizePowder Blending ApplicationsIndustry: <200 µm (ISO 13320)Our Base: <150 µm ▲Our Advanced: <100 µm ▲▲ (ISO 13320)

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.