High-accuracy Large Capacity 20L Donut Fryer Commercial Electric Tornado Potato/Donut/Funnel Cake Deep Fryer

Technical specifications

Customization guide

Adjustable parameters include temperature settings (for different food types) and basket size (customizable to fit specific portion requirements). For high-output kitchens, the fryer’s energy efficiency mode can be optimized to reduce operational costs.

Get inspired

From crispy donuts to golden funnel cakes, this fryer’s precision engineering ensures every batch meets quality standards. Its compact design and intuitive controls make it ideal for food trucks, bakeries, or fast-food chains aiming to streamline frying operations.

Choose your model

Supplier's note

1. Breakthrough Features:

   • The Pro Model’s 230°C max temperature enables rapid frying for crispy textures, outperforming industry benchmarks by 10%.
   • The Advanced Model’s digital touchscreen reduces operator error by 25% compared to manual controls.
   • All models meet RoHS compliance, minimizing environmental impact through lead-free components.

2. Version Selection Guide:

   • Base Model: Ideal for small cafes or bakeries prioritizing budget efficiency. Its 20L capacity suits moderate output needs.
   • Advanced Model: Best for mid-sized restaurants requiring precise control and energy savings. The touchscreen simplifies training for staff.
   • Pro Model: Tailored for high-volume operations like food courts or industrial kitchens. Its 30L capacity and IoT monitoring enable real-time performance tracking, reducing downtime by 40%.

With the Pro Model’s expanded temperature range, you can achieve perfect donut browning 20% faster than traditional fryers. Pair its stainless steel durability with IoT monitoring to streamline maintenance schedules and ensure consistent output.