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  • High Quality Soybean Grinder Soya Milk Machine for Soy Milk Making
  • High Quality Soybean Grinder Soya Milk Machine for Soy Milk Making
  • High Quality Soybean Grinder Soya Milk Machine for Soy Milk Making
  • High Quality Soybean Grinder Soya Milk Machine for Soy Milk Making
  • High Quality Soybean Grinder Soya Milk Machine for Soy Milk Making
  • High Quality Soybean Grinder Soya Milk Machine for Soy Milk Making
High Quality Soybean Grinder Soya Milk Machine for Soy Milk Making
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High Quality Soybean Grinder Soya Milk Machine for Soy Milk Making

  • 1 - 4 Sets
    $410
  • >= 5 Sets
    $300
View product details

High Quality Soybean Grinder Soya Milk Machine for Soy Milk Making

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • High-Volume Soy Milk Production: Designed to efficiently process soybeans into soy milk at commercial scales, capable of meeting the demands of large kitchens or foodservice operations.
  • Adjustable Consistency Control: Features a thickness adjustment mechanism to customize soy milk viscosity, ensuring versatility for different consumer preferences.

Key features

  • 1. Material Technology

    • With corrosion-resistant stainless steel construction, ensure durability and hygiene in high-volume commercial environments. Outperforms plastic-bodied models in longevity and ease of cleaning*.

  • 2. Interactive Design

    • With adjustable thickness control and multi-program presets, customize soy milk consistency and production settings to meet diverse customer preferences. Simplify operations with user-friendly digital controls*.

  • 3. Performance Parameters

    • With 750W power output, achieve rapid soy milk production, delivering up to 50% faster batch cycles than standard 500W models. Compatible with thick soybean slurries for consistent quality*.

  • 4. Scenario Solutions

    • With compact industrial design, integrate seamlessly into commercial kitchens while supporting high-volume production. Ideal for cafes, restaurants, or large-scale facilities requiring continuous operation*.

  • 5. Certification Standards

    • With food-grade stainless steel components, comply with commercial hygiene standards and ensure safety for mass consumption. Backed by a 2-year warranty for reliable performance*.

Product details

High Quality Soybean Grinder Soya Milk Machine for Soy Milk Making

The High Quality Soybean Grinder Soya Milk Machine is a commercial-grade solution designed for high-volume soy milk production in restaurants, cafes, and food facilities. Built with durable stainless steel and featuring adjustable thickness control, this machine ensures consistent quality and hygiene while meeting diverse operational needs.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelCorrosion-resistant, easy-to-clean
Power750WEfficient processing for high output
Voltage220VStandard commercial power compatibility
**Adjustable ThicknessCustomizable consistency settingsTailor soy milk texture for different uses
Warranty2 YearsLong-term reliability assurance

Customization guide

Adjustable thickness and grinding parameters allow customization to meet specific texture requirements (e.g., smooth vs. creamy). The hopper capacity and temperature controls can also be optimized for batch sizes and beverage preferences.

Get inspired

With its compact industrial design and high-volume capacity, this machine empowers businesses to streamline soy milk production. Whether for a bustling café or a large-scale kitchen, the adjustable settings ensure every batch meets exacting standards.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Production Capacity10L/hour+20% (12L/hour)+40% (14L/hour)
Thickness Range3 levels5 levels7 levels
Motor Power750W900W1100W
Temperature ControlManualDigitalSmart Auto-Adjust

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: Ensures corrosion resistance and hygiene for food safety.
    • 7-Level Thickness Control (Pro Model): Achieves precise textures for specialty beverages.
    • Smart Auto-Temperature (Pro Model): Reduces energy use by 20% compared to manual systems.

  2. Optimal Version Selection:

    • Base Model: Ideal for small cafes or startups needing reliable 10L/hour output.
    • Advanced Model: Perfect for mid-sized kitchens requiring finer texture control and 20% faster production.
    • Pro Model: Best for large-scale operations demanding premium performance, with triple the thickness settings and 40% higher capacity than the base.

With the Pro Model’s 14L/hour capacity, you can meet peak demand effortlessly. Pair its 7-level thickness adjustment with smart temperature control to create premium soy milk variants tailored to customer preferences.

Frequently asked questions

  • Which soybean milk machine suits small cafes or food stalls?

  • How to clean the frothing nozzle of a commercial soybean milk maker?

  • Stainless Steel vs Plastic: Which material is better for soy milk machines?

  • Can I customize soy milk thickness with this soybean machinery?

  • Is this soy milk machine FDA-approved for commercial use?

  • What voltage does the soybean grinder soya milk machine require?

  • How does this machine handle large soybean batches for restaurants?

  • Is the soy milk machine user-friendly for first-time operators?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityCommercial kitchens requiring durabilityIndustry Standard: 304 Stainless Steel (ASTM A240)
Our Base: 316 Stainless Steel (▲)
Our Advanced: 316L Stainless Steel (▲▲)		Enhanced corrosion resistance, meets food safety standards (ISO 22000)Higher cost for advanced models (e.g., 316L reduces chloride corrosion)
Power CapacityHigh-volume production needsIndustry Standard: 500W (IEC 60038)
Our Base: 750W (▲)
Our Advanced: 1000W (▲▲)		Faster processing (e.g., 10L soy milk in 15 mins vs. 20 mins for standard)Higher energy consumption for advanced models (requires 220V stable supply)
Noise LevelCafés needing quiet operationIndustry Standard: 55 dBA (ISO 1996)
Our Base: 48 dBA (▲)
Our Advanced: 42 dBA (▲▲)		Quieter than a refrigerator hum (42 dBA ≈ library noise level)Advanced models may require soundproofing for optimal performance
Thickness ControlCustomizable soy milk consistencyIndustry Standard: Manual adjustment
Our Base: 3-level digital control (▲)
Our Advanced: 10-level precision control (▲▲)		Precision for café-grade beverages (e.g., latte vs. smoothie textures)Advanced models require training to use programmable settings
Production CapacityLarge-scale operationsIndustry Standard: 10L/batch
Our Base: 15L (▲)
Our Advanced: 25L (▲▲)		Reduces batch cycles (e.g., 25L cuts prep time by 40% for 100L/day demand)Larger footprint for advanced models (requires 1.2m² vs. 0.8m² for base)
Warranty PeriodLong-term commercial useIndustry Standard: 1 year
Our Base: 2 years (▲)
Our Advanced: 3 years (▲▲)		Extended protection against defects (e.g., motor burnout under heavy use)Advanced models may have stricter maintenance requirements for warranty claims

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.