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  • Japanese Pancake Obanyaki Machines for Small Business Imagawayaki Waffle Maker Wheel Cake Machines With CE
  • Japanese Pancake Obanyaki Machines for Small Business Imagawayaki Waffle Maker Wheel Cake Machines With CE
  • Japanese Pancake Obanyaki Machines for Small Business Imagawayaki Waffle Maker Wheel Cake Machines With CE
  • Japanese Pancake Obanyaki Machines for Small Business Imagawayaki Waffle Maker Wheel Cake Machines With CE
  • Japanese Pancake Obanyaki Machines for Small Business Imagawayaki Waffle Maker Wheel Cake Machines With CE
  • Japanese Pancake Obanyaki Machines for Small Business Imagawayaki Waffle Maker Wheel Cake Machines With CE
Japanese Pancake Obanyaki Machines for Small Business Imagawayaki Waffle Maker Wheel Cake Machines With CE

Japanese Pancake Obanyaki Machines for Small Business Imagawayaki Waffle Maker Wheel Cake Machines With CE

  • 1 - 29 Cartons
    $250
  • 30 - 99 Cartons
    $240
  • >= 100 Cartons
    $230

Customization:

Customized logo(Min.Order: 1 pieces)
Customized packaging(Min.Order: 100 pieces)
Graphic customization(Min.Order: 1 pieces)

Japanese Pancake Obanyaki Machines for Small Business Imagawayaki Waffle Maker Wheel Cake Machines With CE

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Versatile Waffle Production: Designed to create various types of Imagawayaki waffles with customizable fillings (e.g., cream, chocolate, fruit) and toppings. The dual-sided heating plates enable simultaneous production of two waffles, optimizing efficiency.
  • Precision Control: Equipped with a digital control panel for adjustable temperature settings (up to 220°C) and a timer, ensuring consistent results for different waffle textures and cooking preferences.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With a corrosion-resistant stainless steel body and non-stick coating, ensure durability and effortless cleaning. The non-stick surface reduces food residue by ~30% compared to traditional models*, making cleanup faster and more convenient.

  • 2. Smart Digital Control Panel with Multi-Program Presets

  • With a digital control panel featuring multi-program presets and a timer, customize waffle texture and cooking time effortlessly. Offers 5+ preset modes for varied recipes, from crispy to soft, adapting to diverse customer preferences.

  • 3. Dual-Sided High-Output Efficiency

  • With dual-sided cooking plates, produce two waffles simultaneously, increasing output by up to 100% compared to single-plate models*. Perfect for commercial settings where speed and volume are critical.

  • 4. Compact Design for Versatile Use

  • With a sleek, portable design optimized for both home and commercial use, save 50% more counter space than bulky traditional models*. The lightweight build and ergonomic handles enhance mobility and accessibility.

  • 5. Eco-Friendly and Safety-Certified Standards

  • Certified with CE and EPR (Germany/France) standards, ensuring compliance with food safety and eco-friendly recycling regulations. The EPR certifications guarantee responsible waste management, appealing to sustainability-conscious users.

Product details

Japanese Pancake Obanyaki Machines for Small Business Imagawayaki Waffle Maker Wheel Cake Machines With CE

The Japanese Pancake Obanyaki Machine is a versatile waffle-making solution designed for small businesses, featuring a sleek stainless steel build and advanced digital controls. Certified for European safety standards (CE, EPR Germany/France), it supports 220V operation and offers customizable cooking parameters for consistent, high-quality results.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless Steel with Non-Stick CoatingDurable, easy-to-clean surface for hygienic use
Control SystemDigital Panel (Temperature/Timer)Precise control for consistent waffle texture
Cooking CapacityDual-Sided (2 Waffles Simultaneously)Efficient for commercial or high-volume use
CertificationsCE, EPR Germany/France (Packing/WEEE)Compliance with EU environmental and safety standards
Voltage220VStandard European power compatibility

Customization guide

Adjustable temperature (150°C–220°C) and timer (1–10 minutes) parameters let users tailor cooking profiles for different fillings (e.g., custard, fruit) or batter types. The dual-sided design allows customization of textures or toppings on each side for creative menu options.

Get inspired

With its compact, portable design and non-stick surface, this machine enables small businesses to craft artisanal Imagawayaki or waffle wheels with minimal cleanup. Perfect for food trucks, cafes, or street vendors seeking reliable, customizable production.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cooking Capacity2 waffles/batch2 waffles/batch2 waffles/batch
Temperature Range150°C–200°C150°C–220°C150°C–230°C
Pre-Set Programs3 (Basic)5 (Sweet/Savory)8 (Customizable)
Timer Precision±2 sec±1 sec±0.5 sec
CertificationsCE, EPR Germany/FranceCE, EPR, NSFCE, EPR, NSF, UL

Supplier's note

  1. Technical Breakthroughs:

    • Dual-Sided Heating: Achieves uniform browning 20% faster than single-sided models.
    • Non-Stick Coating: Reduces batter adhesion by 40%, minimizing waste.
    • Digital Control: ±0.5°C precision in Pro Model ensures repeatable results.
  2. Version Selection Guide:

    • Base Model: Ideal for startups or low-volume vendors needing basic functionality.
    • Advanced Model: Best for cafes requiring preset programs for varied menu items.
    • Pro Model: Targets high-volume operators (e.g., food trucks) needing premium durability and customization. With its NSF certification, it meets commercial kitchen hygiene standards. The expanded temperature range (up to 230°C) enables crispier textures for innovative recipes.

With the Pro Model’s 230°C capability, you can create caramelized toppings effortlessly. Pair its NSF compliance with stainless steel construction to streamline commercial kitchen inspections.

Frequently asked questions

  • Which waffle maker model is best suited for small cafes or bakeries?

  • How do I clean the non-stick surface of the Imagawayaki waffle maker?

  • Stainless steel vs. plastic waffle makers: Which is better for commercial use?

  • Can I customize waffles with different fillings using this machine?

  • Is this waffle maker CE-certified and safe for commercial kitchens?

  • How does the digital control panel improve waffle consistency?

  • Can this machine handle high-volume orders during peak times?

  • Are there customization options for branding or special features?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityCommercial kitchens, high-volume bakeriesStainless Steel Grade 304 (ASTM A240) ▲
Industry Standard: Basic stainless steel
Corrosion resistance, easy cleaningBase: Moderate durability ▲
Advanced: Grade 316 (marine-grade) ▲▲ (costlier)
Energy EfficiencyCafés, food trucks220V operation (IEC 60950-1)
Industry Standard: 240V + higher wattage
Lower energy consumption, global voltage compatibilityIndustry models may offer faster preheat times
Cooking PerformanceStreet vendors, bakeriesDual-sided heating (±5°C accuracy)
Industry Standard: Single-sided
Consistent browning, 2 waffles/ batch ▲Advanced: 4 waffles/batch ▲▲ (requires larger footprint)
Customization OptionsSpecialty bakeries, pop-up events5 preset recipes + manual mode (ISO 22000 certified)
Industry: 2 presets
Versatile for fillings (e.g., cream, fruit) ▲
Advanced: 10 presets ▲▲
Learning curve for advanced settings
CertificationsEU markets, eco-conscious buyersCE, EPR Germany/France (WEEE/Packing) ▲
Industry: CE only
Compliance with EU waste regulations, eco-friendly disposalBase lacks France EPR; Advanced includes all ▲▲
PortabilityFood trucks, mobile vendorsCompact design (45x30x20cm)
Industry Standard: Bulky units
Lightweight (8kg) ▲ for easy relocationAdvanced: Adds wheels ▲▲ but increases weight to 12kg

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