All categories
Featured selections
Trade Assurance
Buyer Central
Help Center
Get the app
Become a supplier
Alibaba
Food & Beverage
Grain Products
Noodles
  • Japanese Style Fresh Udon Noodles
  • Japanese Style Fresh Udon Noodles
  • Japanese Style Fresh Udon Noodles
  • Japanese Style Fresh Udon Noodles
  • Japanese Style Fresh Udon Noodles
  • Japanese Style Fresh Udon Noodles
Japanese Style Fresh Udon Noodles

Japanese Style Fresh Udon Noodles

  • 5300 - 13249 Cartons
    $12
  • 13250 - 21199 Cartons
    $11
  • >= 21200 Cartons
    $10

Customization:

Customized logo（Min.Order: 2650 pieces）
Customized packaging（Min.Order: 2650 pieces）
Graphic customization（Min.Order: 2650 pieces）
View product details

Japanese Style Fresh Udon Noodles

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Versatile Culinary Use: Designed for preparing authentic Japanese udon dishes such as soups, stir-fries, and salads. The noodles are low-fat and low-sodium, catering to health-conscious diets.
  • Texture & Flavor Absorption: Chewy, springy texture ideal for absorbing broth flavors in soups or pairing with bold sauces in stir-fries. Available in both dried (long shelf life) and fresh (optimal texture) forms for diverse preparation needs.

Key features

  • 1. Material Technology

    • With wheat-based ingredients and Halal certification, you can ensure dietary compliance and purity while enjoying a low-fat, low-sodium formulation.

  • 2. Interactive Design

    • With a clear, flexible plastic bag, you can easily identify contents, portion servings, and store noodles efficiently in pantries or refrigerators.

  • 3. Performance Parameters

    • With a 10-month shelf life*, you can store noodles longer than many similar products while maintaining freshness and texture.

  • 4. Scenario Solutions

    • Whether for soups, stir-fries, or standalone dishes, you can adapt to diverse culinary needs at home or in commercial kitchens with quick preparation and consistent quality.

  • 5. Certification Standards

    • Backed by BS EN ISO 17294-2 and Halal certification, you can trust rigorous quality and safety standards for reliable, ethical consumption.

Product details

Japanese Style Fresh Udon Noodles

Japanese Style Fresh Udon Noodles offer a traditional chewy texture and versatility for diverse culinary applications. Packaged in a clear, flexible polyethylene bag, these noodles are certified to international food safety standards (BS EN ISO 17294-2) and HALAL compliance. With a 10-month shelf life under dry storage, they provide convenience for both home kitchens and commercial use.

Technical specifications

FeatureSpecificationBenefit
MaterialWheat flourAuthentic Japanese-style flavor and texture
PackagingClear polyethylene bagEasy visibility and storage-friendly design
CertificationsBS EN ISO 17294-2, HALALEnsures safety and dietary compliance
Shelf Life10 months (dry storage)Extended usability without preservatives
TextureChewy, springyEnhances flavor absorption in soups/stir-fries
NutritionLow-fat, low-sodiumIdeal for health-conscious diets

Customization guide

Adjustable portion sizes (from single-serving to bulk) and packaging material (e.g., compostable options) can be tailored to meet specific dietary or sustainability needs.

Get inspired

From hot soups to cold salads, these noodles adapt to any dish. Their low-sodium profile makes them perfect for creative seasoning, while their durable texture withstands cooking methods like stir-frying or boiling.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Shelf Life10 months+20% (12 months)*+40% (14 months)*
Sodium ContentLow (500 mg/serving)20% lower40% lower
Texture ConsistencyStandardEnhanced chewinessPremium elasticity

Supplier's note

  1. Technical Breakthroughs:

    • HALAL & ISO Certification: Ensures global dietary and safety compliance.
    • Low-Sodium Formula: 40% less sodium in Pro Model vs. traditional udon, supporting health trends.
    • Extended Shelf Life: Pro Model’s 14-month shelf life outperforms industry averages by 40%, ideal for bulk storage.

  2. Version Selection Guide:

    • Base Model: Best for home kitchens prioritizing affordability and standard usability.
    • Advanced Model: Targets health-conscious consumers seeking reduced sodium and improved texture.
    • Pro Model: Ideal for restaurants or exporters needing long shelf life and premium texture for global markets.

With the Pro Model’s 14-month shelf life, you can streamline inventory for commercial operations. Pair its low-sodium content with bold spices to create dishes that appeal to diverse dietary preferences.

Frequently asked questions

  • What’s the difference between dried and fresh Japanese Style Udon Noodles?

  • How should I store fresh Japanese Style Udon Noodles to maintain freshness?

  • Are these noodles low in fat and sodium?

  • Do these udon noodles meet Halal standards?

  • Can I use these noodles in both hot soups and cold salads?

  • What’s the shelf life of Japanese Style Fresh Udon Noodles?

  • Why is the clear plastic packaging beneficial for chefs?

  • Are these noodles gluten-free?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Sodium ContentHealth-conscious dietsIndustry Standard: 500 mg/serving (FDA guidelines)
Our Base: 300 mg/serving (low-sodium)
Our Advanced: 200 mg/serving (▲15% reduction)		Reduces hypertension risk
Meets dietary restrictions		Advanced version may require preservatives (if fresh)
Fat ContentLow-calorie meal plansIndustry Standard: 10 g/serving
Our Base: 5 g/serving (low-fat)
Our Advanced: 2 g/serving (▲60% reduction)		Slimmer calorie profile
Ideal for weight management		Base/Acvanced may have less umami flavor absorption
CertificationsHalal-certified kitchensIndustry Standard: Basic food safety (ISO 22000)
Our Base: ISO 17294-2, HALAL
Our Advanced: Same + Non-GMO (▲1 tier)		Wider market acceptance
Religious dietary compliance		Advanced certification adds cost to pricing
Shelf LifeLong-term storageIndustry Standard: 6 months (dried)
Our Base: 10 months (dried)
Our Advanced: 7 days (fresh)
▲20% longer shelf life for Base		Base: Cost-effective bulk storage
Advanced: Fresher texture		Advanced requires refrigeration (storage constraints)
Packaging MaterialCommercial kitchensIndustry Standard: Polypropylene bags
Our Base: Clear polyethylene (ISO 3801)
Our Advanced: Vacuum-sealed (▲50% less air exposure)		Easy visibility of product
Prevents moisture ingress (Base)		Advanced packaging increases unit weight/cost
Texture ConsistencyCulinary versatilityIndustry Standard: Varies by brand
Our Base: 8/10 chewiness (ASTM D2240)
Our Advanced: 9.5/10 (▲19% resilience)		Base: Standard udon texture
Advanced: Superior bite for premium dishes		Advanced may require shorter cooking time (risk of overcooking)

Related searches

IP68 Waterproof Smartwatchlingeries for sex sexy mature womencordless hair straightenersecond hand cranes second hand mobileceramic coaster setItalian Nubuck Fabric Sofaplus size bra setplant covers freeze protectionHC3 Turbocommercial heat pump dryersolid carbide end millautomatic chicken feedermobile concrete mixerceramic tile cutter18K gold plated ring

The Product Description is generated by third-party, and Alibaba.com is not liable for any risks related to inaccuracies or the infringement of third-party rights.

The information in this Product Description may differ from the details on the product listing page on Alibaba.com. Additionally, the contents may not be updated in real-time with the product listing page on Alibaba.com, and there may be delays in reflecting the most updated information. The description on product listing page takes precedence. You shall not rely on this Product Description in making transaction decisions.

The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.