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Killing Fish and Scaling Cleaning Machine Fish Gutter Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Automated Fish Processing: Designed for seamless killing, scaling, and cleaning of fish using a conveyor belt system, ensuring efficient preparation for cooking or further processing.
  • Multi-Functionality: Combines slicing and cleaning capabilities, enabling end-to-end fish processing with minimal manual intervention.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With a durable stainless steel body, you can ensure long-lasting performance in wet or harsh environments. Unlike models using inferior materials, this machine resists rust and corrosion, maintaining hygiene and structural integrity over time.*

  • 2. Automated Multi-Function Control Panel

  • With a touchscreen interface and multi-program presets, you can streamline fish cleaning, scaling, and slicing with minimal manual intervention. This design reduces labor costs compared to semi-automatic or manual alternatives.*

  • 3. High-Power Efficiency for Rapid Processing

  • With a robust 2200W motor and conveyor system, you can achieve rapid, continuous operation—processing up to 30% more fish per hour than lower-powered models.* Ideal for commercial kitchens or high-volume seafood operations.

  • 4. Versatile Scenario Adaptability

  • Designed for both commercial and industrial use, this machine accommodates various fish sizes and types. Its adjustable conveyor speed and cleaning settings make it adaptable to different processing needs, from small-scale kitchens to large fisheries.*

  • 5. Food-Safe Hygiene Compliance

  • Constructed with food-grade stainless steel and safety-certified components, this machine meets strict hygiene and safety standards required in professional food-processing environments.

Product details

Killing Fish and Scaling Cleaning Machine Fish Gutter Machine

The Killing Fish and Scaling Cleaning Machine is an automated solution for efficient fish processing, featuring a stainless steel construction for durability and hygiene. Designed with a conveyor belt system and advanced cleaning mechanisms, it reduces labor costs while ensuring precision in scaling, slicing, and cleaning.

Technical specifications

FeatureSpecificationApplication Scenario
Material304-grade stainless steelFood processing environments requiring corrosion resistance
Power2200WHigh-volume fish processing lines
Voltage220VStandard electrical infrastructure
TypeSlicer + Cleaner comboMulti-step fish preparation workflows
Control SystemFully automaticIndustrial kitchens or seafood processing plants
Warranty1 yearPeace of mind for commercial use

Customization guide

Adjustable conveyor belt speed (0.5–2 m/min) and temperature settings (15–45°C) allow customization to handle delicate or thick-skinned fish.

Get inspired

With this machine’s automated scaling and slicing capabilities, you can streamline seafood processing while maintaining hygiene standards. Its versatility makes it ideal for restaurants, fisheries, and food manufacturers seeking consistent, high-quality outputs.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Power2200W+15% (2530W)+30% (2860W)*
Conveyor Speed1.5 m/min1.7 m/min (+13%)1.95 m/min (+30%)
Cleaning Efficiency85%92%98%

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: With 304-grade stainless steel, you can ensure corrosion resistance in wet environments.
    • Adjustable Conveyor Speed: Customizable speeds (0.5–2 m/min) accommodate diverse fish sizes, reducing waste.
    • Triple-Cleaning Mechanism: The Pro Model’s 98% efficiency outperforms industry benchmarks by 15%, minimizing manual rework.
  2. Version Selection Guide:

    • Base Model: Ideal for small-scale fisheries or restaurants needing basic automation.
    • Advanced Model: Suitable for medium-sized operations requiring 13% faster throughput and energy efficiency.
    • Pro Model: Designed for large commercial processors; its 30% higher power and 98% cleaning efficiency enable high-volume, premium seafood production.

Example: The Pro version’s 2860W power (30% above base) ensures rapid processing of thick-skinned fish, while its stainless steel build maintains hygiene in marine environments. Pair with adjustable temperature settings to preserve fish texture, enhancing customer satisfaction.

Frequently asked questions

  • Which automatic fish processing machine is best for high-volume seafood restaurants?

  • How do I clean and maintain a stainless steel fish scaling machine?

  • Why is stainless steel preferred for fish processing equipment over plastic?

  • Can this fish cleaning machine be customized for different fish sizes?

  • Is this fish processing machine FDA-approved for commercial kitchens?

  • What are the power requirements for an automatic fish cleaning machine in commercial kitchens?

  • Can this machine handle both small and large fish species?

  • What warranty and after-sales support come with the fish scaling machine?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Automation LevelCommercial kitchens, high-volume processingIndustry Standard: Semi-automatic (manual scaling + machine cleaning)
Our Base: Fully automatic conveyor system (ISO 9283 compliance)
Our Advanced: Smart automation with sensor-adjusted speed ▲▲
Reduces labor by 70% (Our Advanced)
Consistent processing quality
Higher upfront cost (Our Advanced requires PLC control)
Power Efficiency24/7 industrial useIndustry Standard: 1800W (IEC 60034 class IE2)
Our Base: 2200W (IEC 60034 class IE3) ▲
Our Advanced: 2200W + energy recovery mode ▲▲
15% lower energy consumption (Our Advanced)
Quiet operation (43 dBA / "quieter than refrigerator hum")
Requires专业 installation for energy recovery features
Cleaning CapacityFish processing plantsIndustry Standard: 500 kg/h (manual+machine hybrid)
Our Base: 800 kg/h (continuous conveyor) ▲
Our Advanced: 1200 kg/h + multi-stage cleaning ▲▲▲
Processes 2.4x faster than manual methods
Removes 99.9% scales (FDA-compliant)
Limited to medium-sized fish (Our Advanced handles up to 1m length)
Safety FeaturesFood safety-regulated environmentsIndustry Standard: Basic guards + manual shutdown
Our Base: Emergency stop + IP67 waterproof rating ▲
Our Advanced: AI hazard detection + automatic shutdown ▲▲
0 recorded accidents in 10k+ installations (Our Advanced)Compliance certifications add to purchase cost
CustomizationSpecialty seafood marketsIndustry Standard: Fixed blade sizes
Our Base: Adjustable blades (2-10cm increments) ▲
Our Advanced: Motorized blade profiling + temperature control ▲▲
Caters to 90% of fish species (Our Advanced)Requires operator training for advanced settings
Warranty & SupportLong-term operational needsIndustry Standard: 6 months
Our Base: 1 year (standard)
Our Advanced: 3 years + predictive maintenance alerts ▲▲
24/7 technical support included (Our Advanced)Extended warranty increases upfront cost by 15-20%

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