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  • Kitchen Master Mandoline Slicer Vegetable Cutter Mandolin of 4 Blades
  • Kitchen Master Mandoline Slicer Vegetable Cutter Mandolin of 4 Blades
  • Kitchen Master Mandoline Slicer Vegetable Cutter Mandolin of 4 Blades
  • Kitchen Master Mandoline Slicer Vegetable Cutter Mandolin of 4 Blades
  • Kitchen Master Mandoline Slicer Vegetable Cutter Mandolin of 4 Blades
  • Kitchen Master Mandoline Slicer Vegetable Cutter Mandolin of 4 Blades
Kitchen Master Mandoline Slicer Vegetable Cutter Mandolin of 4 Blades

Kitchen Master Mandoline Slicer Vegetable Cutter Mandolin of 4 Blades

  • 2000 - 2999 Sets
    $5.81
  • 3000 - 4999 Sets
    $5.69
  • >= 5000 Sets
    $5.58

Customization:

Customized logo（Min.Order: 2000 pieces）
Customized packaging（Min.Order: 2000 pieces）
Graphic customization（Min.Order: 2000 pieces）
Color（Min.Order: 2000 pieces）
View product details

Kitchen Master Mandoline Slicer Vegetable Cutter Mandolin of 4 Blades

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Precision Slicing & Shredding: Equipped with 4 interchangeable blades, the Kitchen Master Mandoline Slicer enables uniform slicing, julienning, shredding, and dicing of vegetables and fruits for consistent culinary results.
  • Adjustable Thickness Control: Allows users to customize slice thickness (e.g., for salads, stir-fries, or garnishes) via an ergonomic, easy-to-use blade adjustment mechanism.

Key features

  • 1. Material Technology

    • With durable ABS plastic construction, you can ensure longevity and resistance to wear and tear compared to basic plastic tools*. The material also simplifies cleaning and maintains structural integrity over time.

  • 2. Interactive Design

    • With multi-adjustable blade settings, you can achieve precise slice thicknesses tailored to your needs, outperforming fixed-blade models*. The ergonomic plastic handle ensures comfortable, fatigue-free use during extended cutting tasks.

  • 3. Performance Parameters

    • Delivers uniform slices 30% faster than manual knives*, thanks to its sharp blades and ergonomic design. The transparent front window allows real-time visibility to optimize cutting precision.

  • 4. Scenario Solutions

    • Ideal for home use with a mess-free design, reducing cleanup time by up to 50%* via the integrated collection tray. Its compact, versatile design adapts to recipes like salads, stir-fries, and garnishes.

  • 5. Certification Standards

    • Backed by CE and EPR certifications, ensuring compliance with EU safety and environmental regulations, unlike uncertified alternatives*. Materials meet eco-friendly standards for sustainable kitchen use.

Product details

Kitchen Master Mandoline Slicer Vegetable Cutter Mandolin of 4 Blades

The Kitchen Master Mandoline Slicer is a versatile, eco-friendly kitchen tool designed for precise and efficient slicing, shredding, and cutting of vegetables and fruits. Featuring 4 adjustable blades, ergonomic plastic handles, and a durable ABS/PS construction, it ensures uniform results while minimizing mess with its integrated collection tray. Certified to EU safety standards (CE, EPR, FCC), it combines modern design with practicality for home cooks and culinary professionals.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialABS/PS plastic, eco-friendlyDurable, lightweight use in kitchens
Blade System4 adjustable blades (thickness: 1-8mm)Customized slicing for salads, stir-fries
Handle DesignErgonomic plastic gripComfort during prolonged use
CertificationsCE, EPR (Germany/France), FCCCompliance with EU safety and recycling
Collection TrayRemovable, transparentEasy cleanup and mess reduction
Adjustment MechanismDial-based blade depth controlConsistent slice thickness for recipes

Customization guide

Adjust the blade thickness settings (1-8mm) to meet specific culinary needs. For example, thinner slices (1-3mm) are ideal for salads, while thicker cuts (5-8mm) work well for stir-fries or roasted vegetables.

Get inspired

With its sleek, modern design and 4-blade versatility, the Kitchen Master Mandoline Slicer transforms routine tasks into precise, time-saving processes. Perfect for home chefs seeking uniform results or professionals needing efficiency in high-volume kitchens.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Blade Thickness Range1-5mm1-7mm1-8mm*
Material Durability500+ uses1,000+ uses2,000+ uses*
Safety FeaturesBasic guardEnhanced blade coverFull-coverage shield*
Weight350g400g450g

Supplier's note

  1. Technical Breakthroughs:

    • Adjustable Blade Depth: Allows precision slicing (1-8mm) for diverse recipes.
    • Eco-Friendly Materials: ABS/PS plastic reduces environmental impact without compromising durability.
    • Integrated Collection Tray: Cuts cleanup time by 20% compared to traditional mandolines.

  2. Optimal Version Selection:

    • Base Model: Ideal for home users needing basic slicing (e.g., salads).
    • Advanced Model: Best for frequent cooks requiring mid-range durability and 7mm thickness capability.
    • Pro Model: Professional chefs benefit from its 2,000-use lifespan and 8mm max thickness, enabling tasks like julienne-cutting for gourmet dishes.

With the Pro Model’s full-coverage blade shield, users achieve safety and precision even with delicate vegetables like celery. Pair its 8mm thickness setting with the ABS material’s rigidity to effortlessly slice through harder produce.

Frequently asked questions

  • Which mandoline slicer is best for home kitchen use?

  • How do I clean the blades of a Kitchen Master Mandoline Slicer?

  • ABS vs Stainless Steel: Which material is better for a vegetable cutter?

  • Can I adjust slice thickness on the Kitchen Master Mandoline?

  • Is the Kitchen Master Mandoline slicer CE-certified for safety?

  • Is this eco-friendly vegetable slicer suitable for daily use?

  • Does the Kitchen Master Mandoline reduce kitchen mess?

  • Can this mandoline slicer handle both fruits and root vegetables?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Blade AdjustmentSalad prep, stir-friesIndustry: Fixed blades (no adjustment)
Base: 3 settings (1-3mm ▲) (ISO 8493)
Advanced: 4 settings (0.5-5mm ▲▲) (ASTM F2992)		Advanced allows 0.5mm precision for professional chefs; Base offers basic adjustabilityIndustry lacks adjustability; Base may not handle very thin cuts
Material QualityHeavy-duty use, frequent washIndustry: Durable plastic (PP)
Base: ABS/PS (ISO 14021 eco-compliant ▲)
Advanced: Reinforced ABS + anti-slip (ASTM D5034 ▲▲)		Advanced resists warping and provides grip; Base is eco-friendlyIndustry materials degrade over time; Advanced is costlier
Safety FeaturesHand protection during cuttingIndustry: Basic finger guard
Base: Transparent guard + shield (ISO 9241-411 ▲)
Advanced: Ergo handle + non-slip (EN 953 ▲▲)		Advanced reduces slip risk by 40%; Base improves visibilityIndustry guards may not fully protect; Advanced adds bulk
PortabilityTravel cooking, storageIndustry: Bulky (20x15x10cm)
Base: Collapsible (fits drawer ▲)
Advanced: Stackable (12x8x3cm ▲▲)		Advanced saves 60% space; Base reduces bulkIndustry models take more space; Advanced requires assembly
Cleaning EasePost-use cleanupIndustry: Manual scrubbing
Base: Dishwasher-safe top rack ▲
Advanced: Detachable parts (3-step disassembly ▲▲)		Advanced cuts cleaning time by 50%; Base simplifies cleaningIndustry requires more time; Advanced parts may misplace
CertificationsRegulatory complianceIndustry: CE only
Base: CE + FCC (EMC ▲)
Advanced: CE + EPR Germany/France (WEEE ▲▲)		Advanced meets strict EU eco-standards; Base adds EMC complianceIndustry lacks environmental compliance; Advanced has higher cost

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