Stainless Steel Mesh Baskets | Frying, grilling, straining, serving | - 18/8 stainless steel (EC 1935/2004 compliant) - 285 GSM mesh (ISO 3801) - Square/rectangle design ▲ - Multifunction (fryer/strainer/serving) | ▲ Durability: Resists corrosion and high heat Eco-friendly: Recyclable material Even Cooking: Mesh ensures airflow | Heavier than plastic options May scratch non-stick cookware |
Plastic Colanders | Straining, draining, salad prep | - BPA-free plastic (FDA compliant) - Lightweight (0.5 kg) - Stackable design | ▲ Affordability: Lower cost Lightweight: Easy to handle | Not oven-safe Odor retention over time Less durable under heat |
Wire Mesh Strainers | Frying, draining, deep-frying | - Galvanized steel (ASTM A153) - Open mesh (5mm gaps) - Reinforced handles | ▲ Drainage: Rapid water/oil drainage Heat Resistance: Up to 260°C | Sharp edges risk Heavy for prolonged use Not eco-friendly (non-recyclable) |
Non-Stick Frying Baskets | Frying delicate foods (fish, veggies) | - Teflon coating (NSF 51 compliant) - Heat-resistant up to 260°C - Non-stick surface ▲ | ▲ Food Release: No sticking Easy Cleaning: Coating prevents residue | Coating wears off over time Heavy Not dishwasher-safe |
Cast Iron Skillets | Searing, frying, baking | - Cast iron (EN 13701) - Seasoned surface ▲ - Heavy-duty build | ▲ Heat Retention: Even cooking at high temps Longevity: Decades of use | Extremely heavy Requires seasoning maintenance Not suitable for acidic foods |
Silicone Strainer Bags | Steaming, straining, portion control | - Food-grade silicone (FDA compliant) - Flexible, collapsible design - Heat-resistant up to 230°C | ▲ Space-saving: Collapsible storage Non-Stick: Easy cleanup Versatile: Fits pots/containers | ▲ Limited Heat Use: Only up to 230°C Less durable over time Not oven-safe for baking |