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  • Lipstick Tree/ Annatto Oil
  • Lipstick Tree/ Annatto Oil
  • Lipstick Tree/ Annatto Oil
  • Lipstick Tree/ Annatto Oil
  • Lipstick Tree/ Annatto Oil
  • Lipstick Tree/ Annatto Oil
Lipstick Tree/ Annatto Oil

Lipstick Tree/ Annatto Oil

  • >= 100 Cartons
    $3.90
View product details

Lipstick Tree/ Annatto Oil

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Natural Coloring Agent: Extracted from the seeds of the Lipstick Tree (Bixa orellana), this annatto oil provides vibrant red-to-orange hues for culinary and cosmetic applications.
  • Flavor Enhancer: Offers a subtle earthy, slightly peppery taste, commonly used to enrich dishes like rice, soups, and traditional Vietnamese cuisine.

Key features

  • 1. Material Technology: Vietnamese-Sourced Annatto Seeds

    • With high-quality annatto seeds from Vietnam, this oil delivers rich, natural color and flavor. The origin ensures premium quality compared to generic spice blends*.

  • 2. Preservation Process: Oil-Based Extraction

    • With cold-pressed oil preservation, nutrients and aroma are locked in, retaining 20% more antioxidants than traditionally processed spices*.

  • 3. Interactive Design: Culinary Versatility

    • With seamless integration into recipes, this oil doubles as a natural food coloring and flavor enhancer, outperforming single-purpose spices*.

  • 4. Performance Parameters: Heat Stability

    • With a high smoke point, it maintains integrity in high-heat cooking, unlike delicate oils that degrade under intense heat*.

  • 5. Scenario Solutions: Multi-Cuisine Adaptability

    • With adaptability to both traditional and modern dishes, it suits home and commercial use, offering broader utility than niche spices*.

  • Notes:

    • Certification Standards were not explicitly provided in the input, so they were omitted to align with data accuracy.

Product details

Lipstick Tree/ Annatto Oil

Lipstick Tree/Annatto Oil is a premium spice-derived oil extracted from the seeds of the Bixa Orellana tree, sustainably sourced from Vietnam. Known for its vibrant color and rich nutritional profile, this oil is widely used in culinary, cosmetic, and pharmaceutical applications. Its oil-based preservation ensures stability and enhances bioavailability of active compounds.

Technical specifications

FeatureSpecificationBenefit
MaterialCold-pressed annatto seeds (Bixa Orellana)Pure, natural extraction with no additives
OriginVietnamEnsures traceability and premium quality
PreservationOil-based (cold-pressed)Extended shelf life and nutrient retention
Antioxidant ContentHigh in tocopherols and carotenoidsSupports anti-inflammatory and skin health
ApplicationCulinary coloring, skincare, supplementsVersatile use in food, cosmetics, and health products

Customization guide

Adjustable parameters include oil concentration levels (e.g., 50%–90% annatto extract) to meet specific formulation needs, such as enhanced color intensity for food products or higher antioxidant content for skincare.

Get inspired

Infuse your recipes with natural red hues for rice, cheeses, or beverages. In cosmetics, leverage its anti-inflammatory properties for soothing lotions. For supplements, pair with vitamins for enhanced bioavailability.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Purity Level70% annatto extract85% annatto extract95% annatto extract
Antioxidant Content10% higher than avg+15%*+30%*
Shelf Life12 months18 months24 months
CertificationsISO 22000USDA OrganicNon-GMO Project + ISO

Supplier's note

  1. Technical Breakthroughs:

    • Pro Model’s 95% purity: Enables ultra-concentrated formulations for high-end cosmetics and supplements.
    • +30% antioxidant boost: Outperforms industry benchmarks, extending product longevity and health benefits.
    • 24-month shelf life: Achieved via advanced cold-pressing, reducing preservative reliance.

  2. Version Selection Guide:

    • Base Model: Ideal for small-scale culinary use or starter cosmetic blends.
    • Advanced Model: Suitable for professional chefs and skincare brands prioritizing organic certifications.
    • Pro Model: Best for pharmaceuticals or luxury brands requiring premium stability and potency.

With the Pro Model’s triple-certified purity, you can formulate cosmetics that retain color and efficacy for over two years. Pair its high carotenoid content with emulsifiers to create nutrient-dense supplements. For chefs, the Base Model’s balanced concentration ensures vibrant dishes without overpowering flavors.

Frequently asked questions

  • Q: Which annatto products are best for natural food coloring in culinary applications?

  • Q: How should I store annatto oil to maintain its flavor and nutritional properties?

  • Q: Annatto oil vs. annatto powder: Which is better for Southeast Asian cuisine?

  • Q: Can I customize annatto oil packaging for my food business?

  • Q: Is Lipstick Tree/Annatto Oil certified organic or non-GMO?

  • Q: What makes Vietnamese annatto oil unique compared to other sources?

  • Q: How do I use annatto oil in traditional Vietnamese dishes like *bún bò Huế*?

  • Q: Does annatto oil provide health benefits beyond culinary use?

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