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  • MEHEN Milk Pasteurization Uv Pasteurization Machine Pasterizer for Commercial
  • MEHEN Milk Pasteurization Uv Pasteurization Machine Pasterizer for Commercial
  • MEHEN Milk Pasteurization Uv Pasteurization Machine Pasterizer for Commercial
  • MEHEN Milk Pasteurization Uv Pasteurization Machine Pasterizer for Commercial
  • MEHEN Milk Pasteurization Uv Pasteurization Machine Pasterizer for Commercial
  • MEHEN Milk Pasteurization Uv Pasteurization Machine Pasterizer for Commercial
MEHEN Milk Pasteurization Uv Pasteurization Machine Pasterizer for Commercial

MEHEN Milk Pasteurization Uv Pasteurization Machine Pasterizer for Commercial

  • 1 - 4 Pieces
    $6,879
  • 5 - 9 Pieces
    $6,019
  • >= 10 Pieces
    $5,589

Customization:

Customized packaging(Min.Order: 1 pieces)
Graphic customization(Min.Order: 1 pieces)
Customized logo(Min.Order: 1 pieces)

MEHEN Milk Pasteurization Uv Pasteurization Machine Pasterizer for Commercial

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Commercial Milk Pasteurization: Utilizes UV and heating technology to ensure safe, efficient pasteurization of milk, eliminating pathogens while preserving nutritional integrity.
  • Dual Processing Modes: Combines UV sterilization with traditional heating methods for enhanced effectiveness and versatility in dairy processing.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With a corrosion-resistant stainless steel body, ensure durability and effortless cleaning in high-demand commercial environments. This material maintains hygiene standards critical for food processing.

  • 2. Digital Touchscreen Interface for Precision Control

  • With programmable digital controls, customize pasteurization temperatures and monitor processes in real time, offering advanced flexibility compared to manual models*.

  • 3. High-Capacity Commercial Performance

  • With a large processing capacity, efficiently handle bulk milk pasteurization, ideal for meeting the demands of commercial dairies or food service operations.

  • 4. Continuous Operation for Commercial Reliability

  • Designed for uninterrupted use in commercial settings, ensuring consistent output and minimizing downtime compared to entry-level models*.

  • 5. CE-Certified Safety and Compliance

  • With CE certification, guarantee adherence to rigorous safety and quality standards, ensuring compliance with commercial food processing regulations.

Product details

MEHEN Milk Pasteurization Uv Pasteurization Machine Pasterizer for Commercial

The MEHEN Milk Pasteurization UV Pasteurization Machine is a commercial-grade solution designed for precise and efficient milk pasteurization. Built with durable stainless steel and featuring digital controls, it ensures hygienic processing, energy efficiency, and customizable output to meet high-volume demands in dairies, cafes, and foodservice operations.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialStainless Steel BodyCommercial kitchens requiring corrosion resistance and easy cleaning
CertificationCE CertifiedCompliance with EU safety and quality standards for food equipment
Voltage220VGlobal compatibility for commercial power grids
Processing MethodsHeating + UV PasteurizationSimultaneous thermal and UV sterilization for dairy products
Capacity20L (adjustable batches)Medium-to-large scale production in dairies or ice cream parlors
ControlsDigital Programmable InterfaceCustomizable temperature and cycle settings for consistent results
Warranty1 YearFull coverage for parts and labor
Energy Efficiency20% lower energy consumption vs. traditional modelsReduces operational costs in high-volume environments

Customization guide

Adjustable parameters include temperature range (35°C–85°C), pasteurization cycle duration, and UV intensity levels to meet specific dairy processing needs. For example, lower temperatures and shorter cycles can preserve milk flavor, while higher settings ensure sterilization for extended shelf life.

Get inspired

With its UV and thermal pasteurization capabilities, this machine enables businesses to produce safe, premium dairy products efficiently. Whether crafting artisanal ice cream or pasteurizing milk for retail, the programmable controls and stainless steel construction ensure precision and hygiene.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Pasteurization MethodHeating OnlyHeating + UVHeating + UV + Smart AI
Capacity10L20L30L
Energy EfficiencyStandard+15%+30%*
ControlsManual/DigitalFull DigitalTouchscreen + Wi-Fi
UV IntensityN/AAdjustableAuto-Optimized

Supplier's note

  1. Three Technical Breakthroughs:

    • CE Certification: Ensures compliance with EU safety standards for commercial kitchens.
    • Dual Pasteurization (UV + Heating): Achieves 99.9% pathogen elimination, surpassing single-method systems.
    • Programmable Digital Interface: Allows real-time adjustments for optimal texture and temperature in dairy products.
  2. Optimal Version Selection:

    • Base Model: Ideal for small cafes or bakeries needing basic heating pasteurization.
    • Advanced Model: Best for medium-scale dairies requiring UV sterilization for extended shelf life.
    • Pro Model: Suitable for large operations needing high capacity, remote monitoring, and AI-driven efficiency.

    With the Pro Model’s 30% energy efficiency gain, businesses can reduce operational costs by $2,000 annually while maintaining premium output. Pair its UV capability with stainless steel durability to ensure hygienic production in high-demand settings.

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Pasteurization MethodCommercial dairies, food processing plants- Industry Standard: Thermal (72°C for 15s, HTST)
- Our Base: Thermal + CE-certified
- Our Advanced: UV + Thermal (254nm UV-C, 4-log pathogen reduction) ▲▲
- Dual UV/thermal in Advanced ensures higher safety (FDA-compliant)
- Base meets global thermal standards
- Advanced requires UV lamp maintenance ▲▲
- Higher cost for Advanced ▲▲
Temperature ControlRestaurants, beverage production- Industry Standard: Manual (±2°C tolerance)
- Our Base: Digital (±1°C, ISO 9001)
- Our Advanced: Smart IoT (±0.5°C, real-time monitoring) ▲▲
- Precision in Advanced minimizes product waste
- Base reduces human error
- Advanced requires tech training ▲▲
- Higher energy use in IoT systems ▲▲
Energy EfficiencyCafés, small-scale production- Industry Standard: 1.2kW/h (basic insulation)
- Our Base: 1.0kW/h (enhanced heat retention)
- Our Advanced: 0.8kW/h (AI-driven energy optimization) ▲▲
- Advanced cuts energy costs by 33% ▲▲
- Base saves 16% vs. standard
- Advanced has a 20% higher upfront cost ▲▲
- Requires grid stability for IoT
CertificationsExport-focused businesses- Industry Standard: CE
- Our Base: CE + NSF (US food safety)
- Our Advanced: CE + NSF + FDA (dual-market compliance) ▲▲
- Advanced unlocks global markets ▲▲
- Base meets EU/US standards
- Advanced certification adds $2k to cost ▲▲
- Recertification required every 3 years
WarrantyHigh-volume operations- Industry Standard: 1 year
- Our Base: 2 years (parts + labor)
- Our Advanced: 3 years + on-site support ▲▲
- Extended warranty reduces downtime risks ▲▲
- Base offers 2x industry standard
- Advanced warranty requires annual service checks ▲▲
- Limited to registered users
MaintenanceBusy commercial kitchens- Industry Standard: Manual cleaning (2h/week)
- Our Base: Semi-automatic CIP (1h/week)
- Our Advanced: Fully automatic CIP + self-diagnostic alerts ▲▲
- Advanced cuts maintenance time by 75% ▲▲
- Base reduces labor by 50%
- Advanced needs $500/year for CIP consumables ▲▲
- Base requires operator training

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