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  • Manual Dough Cutting Machine / Pizza Dough Divider Bread Dough Cutter / Tabletop Baking Equipment Manufacturer
  • Manual Dough Cutting Machine / Pizza Dough Divider Bread Dough Cutter / Tabletop Baking Equipment Manufacturer
  • Manual Dough Cutting Machine / Pizza Dough Divider Bread Dough Cutter / Tabletop Baking Equipment Manufacturer
  • Manual Dough Cutting Machine / Pizza Dough Divider Bread Dough Cutter / Tabletop Baking Equipment Manufacturer
  • Manual Dough Cutting Machine / Pizza Dough Divider Bread Dough Cutter / Tabletop Baking Equipment Manufacturer
Manual Dough Cutting Machine / Pizza Dough Divider Bread Dough Cutter / Tabletop Baking Equipment Manufacturer

Manual Dough Cutting Machine / Pizza Dough Divider Bread Dough Cutter / Tabletop Baking Equipment Manufacturer

  • 1 - 10 Sets
    $1,550
  • 11 - 20 Sets
    $1,450
  • >= 21 Sets
    $1,350

Customization:

Customized logo（Min.Order: 5 pieces）
Color（Min.Order: 5 pieces）
View product details

Manual Dough Cutting Machine / Pizza Dough Divider Bread Dough Cutter / Tabletop Baking Equipment Manufacturer

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Dough Division: Designed for the precise cutting and dividing of dough into equal portions, ideal for making pizza, bread, and other baked goods.
  • Manual Operation: Operated manually, ensuring control and precision in the dough cutting process without the need for electricity.

Key features

  • 1. Durable Material Technology

    • With corrosion-resistant stainless steel construction, ensure longevity and stability during repeated use in various baking environments.

  • 2. Interactive Manual Design

    • With a user-friendly manual operation, you can effortlessly divide dough without the need for electrical power, making it ideal for locations with limited access to electricity.

  • 3. Efficient Performance Parameters

    • With adjustable pressure settings, achieve precise dough division for consistent results, accommodating different dough consistencies and quantities.

  • 4. Versatile Scenario Solutions

    • With its compact and portable design, this dough cutter is perfect for both home bakers and small-scale commercial operations, offering flexibility in different baking scenarios.

  • 5. Hygiene and Maintenance Standards

    • With easy-to-clean stainless steel components, maintain high hygiene standards essential in food preparation environments, ensuring safe and sanitary operation.

Product details

Manual Dough Cutting Machine / Pizza Dough Divider Bread Dough Cutter / Tabletop Baking Equipment Manufacturer

This manual dough cutting machine, designed for cutting and dividing pizza and bread dough, is a versatile tabletop baking equipment ideal for small bakeries and home kitchens. With its robust manual operation, it ensures precise dough division without the need for electricity.

Technical specifications

FeatureSpecificationBenefit
TypeManualNo need for power, suitable for any environment
Warranty1 YearPeace of mind with reliable support
ApplicationBread, PizzaVersatile for different dough types

Customization guide

With adjustable settings, you can customize the size and shape of dough pieces to meet specific baking needs. This adaptability is crucial for creating a variety of baked goods with consistent quality.

Get inspired

With this manual dough cutting machine, achieve professional-quality dough division for your baking creations. Its user-friendly design empowers both amateur and professional bakers to craft perfect dough portions effortlessly.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cutting Capacity10 kg/hour+15%+30%*
MaterialStandard AlloyEnhancedPremium
PortabilityBasicImprovedBest-in-Class

Supplier's note

Incorporating a manual operation system, this dough divider features three significant breakthroughs: improved cutting precision, enhanced material durability, and optimized ergonomic design for user comfort.

For home bakers and small bakeries, the Base Model offers sufficient capacity and reliability. The Advanced Model, with its increased cutting speed and durability, is ideal for more frequent use. The Pro Model, with its superior materials and portability, is best suited for commercial operations requiring top-tier performance.

Frequently asked questions

  • Which model of manual dough cutting machine is best for small bakeries?

  • How do I maintain and clean the manual dough divider?

  • What materials are used in the construction of this bread dough cutter?

  • Can I customize the pressure settings on the pizza dough divider?

  • Is the manual dough cutting machine suitable for home use?

  • Are replacement parts available for the tabletop baking equipment?

  • Does the manual dough divider come with a warranty?

  • How does the manual dough cutter enhance baking efficiency?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Manual Wine PressSmall-scale winemakingStainless steel cylinders (hygienic, easy to clean)Durable construction (corrosion-resistant)Manual operation requires physical effort
Dough Cutting MachineArtisan bakeriesManual operation (no electricity needed)Portable (compact design for easy movement)Limited to small batch processing
Stainless Steel CookwareHome kitchensChemical-resistant (withstands high heat)Longevity (resistant to wear and tear)Heavy weight (can be difficult to handle)
Portable Air ConditionerTemporary cooling in small spaces43 dBA noise level (quieter than refrigerator hum)Energy-efficient (lower power consumption)Limited cooling capacity (only small areas)
Office ChairErgonomic seating for office workersAdjustable lumbar support (customizable comfort)Enhances posture (reduces back pain)High cost (investment for quality chairs)
Chemical Storage CabinetLaboratory chemical storagePassed ASTM D543 (withstands 50+ chemical exposures)Secure storage (prevents leaks and contamination)Requires regular maintenance (to ensure safety)

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