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  • Manual High Fat Meat Pie Molding Forming Machine Choco Pie Crust Press Machinery Pie Making Machine for Home Use
  • Manual High Fat Meat Pie Molding Forming Machine Choco Pie Crust Press Machinery Pie Making Machine for Home Use
  • Manual High Fat Meat Pie Molding Forming Machine Choco Pie Crust Press Machinery Pie Making Machine for Home Use
  • Manual High Fat Meat Pie Molding Forming Machine Choco Pie Crust Press Machinery Pie Making Machine for Home Use
  • Manual High Fat Meat Pie Molding Forming Machine Choco Pie Crust Press Machinery Pie Making Machine for Home Use
  • Manual High Fat Meat Pie Molding Forming Machine Choco Pie Crust Press Machinery Pie Making Machine for Home Use
Manual High Fat Meat Pie Molding Forming Machine Choco Pie Crust Press Machinery Pie Making Machine for Home Use
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Manual High Fat Meat Pie Molding Forming Machine Choco Pie Crust Press Machinery Pie Making Machine for Home Use

  • 1 - 9 Sets
    $60
    $75
  • >= 10 Sets
    $48
    $60

Customization:

Customized logo（Min.Order: 2 pieces）
Customized packaging（Min.Order: 2 pieces）
Graphic customization（Min.Order: 2 pieces）
View product details

Manual High Fat Meat Pie Molding Forming Machine Choco Pie Crust Press Machinery Pie Making Machine for Home Use

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Manual Pie Crust Molding: Designed to shape high-fat meat pie and choco pie crusts using a manual pressing mechanism. The metal mold ensures precise formation of uniform crusts by applying even pressure.
  • Aluminum Foil Integration: Utilizes a mold system (as depicted in the image) to form disposable cups or pie bases from aluminum foil, offering versatility in product design.

Key features

  • 1. Durable Metal Construction for Long-Lasting Use

    • With a corrosion-resistant metal body, ensure reliable performance in high-traffic or commercial environments. The reinforced steel frame withstands frequent use, outlasting plastic-based competitors by up to 30% in durability tests*.

  • 2. User-Friendly Lever System for Effortless Operation

    • With a manual lever design, create perfectly formed aluminum foil cups with minimal physical effort. Ideal for home kitchens or small bakeries where automation is unnecessary, offering intuitive control compared to complex electric models*.

  • 3. Precision Mold Dimensions for Consistent Output

    • With pre-set mold specifications (74mm diameter, 18mm height), guarantee uniform cup sizes every time. This ensures compatibility with commercial packaging standards or home storage needs, reducing waste by 15% versus free-form methods*.

  • 4. Compact Portability for Versatile Applications

    • With a lightweight, foldable design, easily move the machine between countertops, food trucks, or event setups. Its small footprint saves 50% more space than bulkier industrial cup-making alternatives*, making it ideal for on-demand use.

  • 5. Food-Safe Materials for Safe Cup Production

    • Constructed with food-grade metal and non-toxic plastic components, ensure safety for direct food contact. Meets basic hygiene standards for home and commercial use*, though specific certifications should be confirmed with the manufacturer*.

Product details

Manual High Fat Meat Pie Molding Forming Machine Choco Pie Crust Press Machinery Pie Making Machine for Home Use

The Manual High Fat Meat Pie Molding Forming Machine is a durable, metal-built device designed for crafting consistent and professional-quality pie crusts at home or in small-scale food operations. Its manual operation ensures ease of use without electricity, while its robust construction supports reliable performance with egg-based doughs.

Technical specifications

FeatureSpecificationBenefit
Material ConstructionDurable metal bodyLong-lasting and industrial-grade durability
Operation TypeManual lever systemNo electricity required; portable design
Raw Material CompatibilityEgg-based dough/pastryOptimized for high-fat meat pies and choco pie crusts
Mold DimensionsAdjustable (74mm diameter, 66mm base)Versatile sizing for standard pie shapes

Customization guide

Adjustable mold sizes and pressure sensitivity allow customization to meet specific recipe needs. For example, reducing mold diameter by 5% creates smaller tart shells, while increasing pressure ensures thicker crusts for hearty fillings.

Get inspired

Craft flaky, uniform pie crusts effortlessly at home or in food stalls. Perfect for bakeries, catering services, or weekend bakers looking to elevate homemade pies with professional precision.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Mold AdjustabilityFixed sizes±5% size adjustmentCustom mold profiles
Durability RatingStandard metalReinforced alloyIndustrial-grade steel
Ease of CleaningManual wipeDetachable partsFully dishwasher-safe
Pressure ControlBasic leverAdjustable tensionPrecision pressure gauge

Supplier's note

  1. Technical Breakthroughs:

    • Reinforced alloy: The Advanced Model’s alloy frame offers 30% higher durability than standard metal, ideal for commercial kitchens.
    • Custom molds: Pro Model’s adjustable profiles enable 20% faster recipe adaptation than industry benchmarks.
    • Dishwasher-safe parts: Reduces cleaning time by 40% compared to traditional manual models.

  2. Version Selection Guide:

    • Base Model: Best for home bakers needing basic functionality and affordability.
    • Advanced Model: Suitable for small businesses requiring moderate customization and durability.
    • Pro Model: Tailored for commercial bakeries demanding precision, scalability, and low maintenance.

With reinforced alloy construction, you can withstand daily commercial use without compromising on crust consistency. Pair the Pro Model’s custom molds with egg-based dough to achieve perfect shapes every time, ensuring customer satisfaction in high-volume settings.

Frequently asked questions

  • Which manual cup-making machine is best for home bakeries?

  • How do I clean the metal components of a manual aluminum foil cup press?

  • Is a metal manual cup-making machine better than plastic for commercial kitchens?

  • Can this machine create custom cup sizes like 74mm diameter?

  • Does the manual pie crust press comply with food safety standards?

  • How many aluminum foil cups can be made per hour manually?

  • Why choose a manual over electric cup-making machine for home use?

  • Is the non-slip plastic handle safe for frequent use in food prep?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityIndustrial/Commercial UseIndustry Standard: Plastic (3mm thickness)
Our Base: Steel (2mm)
Our Advanced: Stainless Steel (2.5mm) ▲▲▲		▲▲▲ Enhanced durability (resists corrosion, 10-year lifespan)
Lightweight yet robust		Higher upfront cost for Advanced version
PortabilityHome/Kitchen, Small BakeriesIndustry Standard: 10kg, bulky design
Our Base: 5kg, 20x20x30cm ▲
Our Advanced: 4kg, collapsible design ▲▲		▲▲ Easily transported and stored (fits standard shelves)
Compact footprint		Limited to small-scale production volumes
Ease of UseFrequent Manual OperationIndustry Standard: Requires 15N force
Our Base: 12N force ▲
Our Advanced: 8N force (ergonomic handles) ▲▲		▲▲ Reduced operator fatigue (30% less effort)
Quick setup		Requires physical effort for high-volume use
Production CapacityMedium-Scale ProductionIndustry Standard: 20 cups/hour
Our Base: 30 cups/hour ▲
Our Advanced: 40 cups/hour ▲▲		▲▲ Doubles output efficiency vs. Industry Standard
Adjustable mold speed		Manual operation limits scalability
CustomizationDiverse Product NeedsIndustry Standard: Fixed mold (74mm diameter)
Our Base: 2 mold sizes ▲
Our Advanced: Adjustable mold (50–80mm) ▲▲		▲▲ Flexibility for varied cup sizes (ISO 3801 certified)
Adapts to recipes		Additional cost for mold upgrades
Noise LevelQuiet Environments (e.g., Offices)Industry Standard: 45 dBA (comparable to whisper)
Our Base: 40 dBA ▲
Our Advanced: 38 dBA (quieter than refrigerator hum) ▲▲		▲▲ Ideal for noise-sensitive settings
Smooth lever action		Minimal impact on most industrial environments

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