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  • Manufacture Offer Gluten Free Manual Pasta / Rice Pasta Non Fried Noodles Pasta Production Machines Made in Italy
  • Manufacture Offer Gluten Free Manual Pasta / Rice Pasta Non Fried Noodles Pasta Production Machines Made in Italy
  • Manufacture Offer Gluten Free Manual Pasta / Rice Pasta Non Fried Noodles Pasta Production Machines Made in Italy
  • Manufacture Offer Gluten Free Manual Pasta / Rice Pasta Non Fried Noodles Pasta Production Machines Made in Italy
  • Manufacture Offer Gluten Free Manual Pasta / Rice Pasta Non Fried Noodles Pasta Production Machines Made in Italy
  • Manufacture Offer Gluten Free Manual Pasta / Rice Pasta Non Fried Noodles Pasta Production Machines Made in Italy
Manufacture Offer Gluten Free Manual Pasta / Rice Pasta Non Fried Noodles Pasta Production Machines Made in Italy

Manufacture Offer Gluten Free Manual Pasta / Rice Pasta Non Fried Noodles Pasta Production Machines Made in Italy

  • 1 - 1 Sets
    $16,800
  • >= 2 Sets
    $16,300

Customization:

Customized logo(Min.Order: 1 pieces)
Customized packaging(Min.Order: 1 pieces)
Graphic customization(Min.Order: 1 pieces)
Layout design(Min.Order: 1 pieces)

Manufacture Offer Gluten Free Manual Pasta / Rice Pasta Non Fried Noodles Pasta Production Machines Made in Italy

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Gluten-Free & Rice-Based Pasta Production: Designed to manufacture gluten-free manual pasta, rice pasta, and non-fried noodles using wheat or alternative grains, catering to dietary preferences and health trends.
  • Flexible Operation Modes: Combines automatic and manual processing capabilities to adapt to varying production scales, from small-batch artisanal output to large-scale industrial manufacturing.

Key features

  • 1. Material Technology

  • With a corrosion-resistant stainless steel body, ensure long-lasting durability and effortless cleaning in food processing environments*

  • 2. Interactive Design

  • With a dual automatic/manual operation system, switch between hands-on control and automated production for flexible workflow management*

  • 3. Performance Parameters

  • Achieve high-speed production with output capacities of up to 500 units/hour, ideal for commercial-scale noodle manufacturing*

  • 4. Scenario Solutions

  • Customize production for gluten-free rice pasta or wheat-based noodles, catering to dietary trends and market demands*

  • 5. Certification Standards

  • Manufactured in Italy to EU food-grade standards, ensuring safe production of both conventional and specialty noodles*

Product details

Manufacture Offer Gluten Free Manual Pasta / Rice Pasta Non Fried Noodles Pasta Production Machines Made in Italy

The Gluten Free Manual Pasta/Rice Pasta Non-Fried Noodles Production Machine is a versatile, Italian-made system designed for high-volume production of gluten-free pasta and rice noodles. Built with food-grade stainless steel, it supports manual and automated processing, operates on gas or electricity, and accommodates wheat-free raw materials.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless steelEnsures durability and hygiene compliance
Power SourceGas/Electric (380V, 50Hz)Flexible energy options for global use
Automation GradeManual & AutomaticScalable production control
Raw MaterialGluten-free wheat, rice, or grainVersatile for diverse noodle types
Production StageDrying, cooling, packaging integrationEnd-to-end processing efficiency

Customization guide

Adjustable conveyor belt speed and batch size to meet production volume needs. Custom material feeders for specialized gluten-free ingredients.

Get inspired

With stainless steel construction, you can ensure durability in high-humidity environments. The dual power source allows seamless operation in varied settings, while gluten-free compatibility opens doors to health-conscious markets.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Automation LevelManualSemi-AutomaticFully Automatic
Production Capacity200 kg/h+30% (260 kg/h)+60% (320 kg/h)*
Material FlexibilityWheat-basedGluten-free/riceMulti-ingredient**

Supplier's note

  1. Technical Breakthroughs:

    • Stainless steel construction meets EU food safety standards, reducing contamination risks.
    • Dual power (gas/electric) enables operation in regions with unstable grid power.
    • Modular design allows easy retrofitting for gluten-free or rice-based recipes.
  2. Optimal Version Selection:

    • Small-scale producers (e.g., artisanal brands) benefit from the Base Model’s manual control and lower entry cost.
    • Medium enterprises needing flexibility should choose the Advanced Model, which combines semi-automatic processing with gluten-free material adaptability.
    • Large-scale manufacturers should select the Pro Model for its 320 kg/h capacity and premium material compatibility, enabling 24/7 production.

*Pro Model’s speed exceeds industry benchmarks by 20%. **Supports wheat, rice, and legume blends.

Frequently asked questions

  • Which pasta production machine model suits small-scale gluten-free noodle production?

  • How do I clean the stainless steel conveyor belt of the pasta production line?

  • Stainless Steel vs. Plastic: Which material is better for noodle production machines?

  • Can this machine handle rice-based gluten-free pasta production?

  • Is the pasta production machine FDA/EU-approved for food safety?

  • Should I choose gas or electric power for my pasta production machine?

  • How does the machine ensure gluten-free noodle production?

  • Can I scale production volume with this pasta production machine?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityHigh-sanitation food processing plants304-grade stainless steel (ISO 9001 certified)▲▲ Corrosion-resistant, FDA-compliant for food contact surfacesHigher upfront cost compared to cheaper materials
Automation LevelLarge-scale production facilitiesIndustry Standard: Basic automation (manual oversight)
Our Base: Semi-automatic (ISO 10218 compliance)
Our Advanced: Fully automatic with PLC controls
▲ Base reduces labor by 40%; ▲▲ Advanced cuts labor by 70%Advanced requires skilled operators; Base may lack precision for complex tasks
Power Source FlexibilityRemote or grid-dependent locationsDual power options: Electric (380V/50Hz) or Gas (ISO 13686 compliance)▲▲ Operates in varied environments (e.g., rural areas without stable power)Gas models require fuel infrastructure; electric models tied to grid reliability
Production CapacityHigh-volume manufacturingIndustry Standard: 300–500 kg/h
Our Base: 500 kg/h (ISO 14171)
Our Advanced: 1,200 kg/h (ISO 14171)
▲▲ Advanced meets industrial-scale demand (e.g., export orders)Base may bottleneck for large clients; Advanced requires larger footprint
Customization OptionsDiverse product lines (flavors/sizes)Adjustable conveyor speed (0.5–3 m/min) + modular design for pasta shapes▲▲ Quickly switch between gluten-free rice pasta and wheat-based noodlesCustomization adds setup time for small-batch production
Compliance & SafetyGlobal export marketsEU Food Contact Materials (EC 1935/2004) + FDA certification (21 CFR 178)▲▲ Access to EU/US markets without retooling; reduces compliance risksCertification costs increase final product pricing

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