Manual Mandoline Slicers | Home kitchens needing precise slicing/shredding | Adjustable blade thickness (0.5-5mm, ISO 8402) ▲ (Advanced: 0.3-6mm) 4+ interchangeable blades (ISO 8402) ▲ (Advanced: 6+ blades) Stainless steel blades (ASTM A240) | Versatile cuts (slicing, dicing, shredding) Quieter operation (no motor) Dishwasher-safe components (IEC 60419) | Requires manual effort Risk of injury if blades exposed Less efficient for bulk prep |
Electric Food Processors | Busy households, commercial kitchens | Motorized slicing/dicing (1200W, IEC 60335) Noise level: 65 dBA (ISO 3744) | Faster prep for large batches Automated functions (chopping, mixing) Includes multiple attachments (grinders, mixers) | Requires power outlet Bulkier storage Higher upfront cost |
Manual Choppers | Quick tasks (mincing garlic, herbs) | Ergonomic handle (EN 923) Blade depth: 3-5cm (ASTM F882) | Compact, portable Easy cleanup (no blades to disassemble) | Limited to small quantities No slicing/grating capability Less durable handles (plastic only) |
Graters | Cheese/nut grating, zesting | Micro-perforated grating surface (ASTM F2984) Hole size: 0.8-1.2mm (ISO 14644) | Efficient grating speed Easy to clean (no moving parts) | Single-purpose design Risk of clogging with soft cheeses Noisy operation (70+ dBA) |
Vegetable Cutters | Creative cuts (flowers, stars) | Pre-set cutting patterns (ISO 12100) Material: Food-grade plastic (FDA 21 CFR) | Unique decorative cuts Safe for kids (no sharp blades) | Limited versatility (fixed patterns) Requires manual alignment of vegetables Breaks easily under heavy use |
Multi-Function Food Prep Sets | Comprehensive kitchen prep | 10+ tools included (ASME B10.1) Storage container (ISO 780 PS plastic) ▲ (Advanced: 15+ tools + spiralizer) | All-in-one solution Space-saving design Includes peeler, knife, and strainer | Higher cost vs single-purpose tools Some tools may be low-quality (plastic blades) Requires assembly/disassembly for use |