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  • Mini Desktop min Bulk Soft Self Service Pop Mold Electro Freeze Table Top Ice Cream Machine Household Led Control Panel Malaysia
  • Mini Desktop min Bulk Soft Self Service Pop Mold Electro Freeze Table Top Ice Cream Machine Household Led Control Panel Malaysia
  • Mini Desktop min Bulk Soft Self Service Pop Mold Electro Freeze Table Top Ice Cream Machine Household Led Control Panel Malaysia
  • Mini Desktop min Bulk Soft Self Service Pop Mold Electro Freeze Table Top Ice Cream Machine Household Led Control Panel Malaysia
  • Mini Desktop min Bulk Soft Self Service Pop Mold Electro Freeze Table Top Ice Cream Machine Household Led Control Panel Malaysia
  • Mini Desktop min Bulk Soft Self Service Pop Mold Electro Freeze Table Top Ice Cream Machine Household Led Control Panel Malaysia
Mini Desktop min Bulk Soft Self Service Pop Mold Electro Freeze Table Top Ice Cream Machine Household Led Control Panel Malaysia
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Mini Desktop min Bulk Soft Self Service Pop Mold Electro Freeze Table Top Ice Cream Machine Household Led Control Panel Malaysia

  • 1 - 9 Pieces
    $699
  • >= 10 Pieces
    $599

Customization:

Customized logo(Min.Order: 10 pieces)
Customized packaging(Min.Order: 10 pieces)
Graphic customization(Min.Order: 10 pieces)

Mini Desktop min Bulk Soft Self Service Pop Mold Electro Freeze Table Top Ice Cream Machine Household Led Control Panel Malaysia

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Self-Service Ice Cream Production: Capable of creating soft-serve ice cream, popsicles, and flavored desserts using ingredients like ice cream powder, soybean, fruits, and syrups.
  • Bulk Dispensing: Designed for high-volume output with portion control features to ensure consistent servings and minimize waste.
  • Multi-Flavor Customization: Simultaneously dispenses multiple flavors via a user-friendly LED control panel, enabling tailored dessert options.

Key features

  • 1. Material Technology

  • With a corrosion-resistant stainless steel body, you can ensure durability and effortless cleaning in both household and commercial environments. The steel construction withstands frequent use while maintaining hygiene standards for food preparation.

  • 2. Interactive Design

  • With an intuitive LED control panel, you can operate the machine effortlessly via touchscreen presets for flavor selection and portion control. This design simplifies customization for users, even in high-traffic settings.

  • 3. Performance Parameters

  • With precise portion control technology, you can reduce waste by up to 20%* compared to manual scooping, ensuring consistent servings for cost-effective operation. The machine supports a wide range of ingredients, from ice cream powder to fruits and nuts.

  • 4. Scenario Solutions

  • Designed for both home and commercial use, this machine offers quick, continuous ice cream dispensing to meet demands of family gatherings or café operations. Its compact table-top design adapts seamlessly to diverse spaces.

  • 5. Certification Standards

  • Constructed with food-grade stainless steel, this machine meets safety certifications for handling edible ingredients like ice cream syrup and yogurt, ensuring compliance with hygiene and quality standards.

Product details

Mini Desktop min Bulk Soft Self Service Pop Mold Electro Freeze Table Top Ice Cream Machine Household Led Control Panel Malaysia

The Mini Desktop Bulk Soft Self Service Pop Mold Electro Freeze Table Top Ice Cream Machine combines commercial-grade durability with user-friendly design. Available in three color variants (Red & Black, White, Orange & Black), it supports multiple flavors, precise portion control, and versatile ingredient compatibility. Built with stainless steel and steel materials, it operates on 110V/220V, ensuring global usability.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialStainless Steel & SteelCommercial kitchens, food stands
Voltage Compatibility110V/220VGlobal deployment (restaurants, cafes)
Portion ControlDigital adjustable settingsConsistent servings in high-volume environments
Flavor Capacity2-6 flavors (model-dependent)Customizable dessert menus
Energy Efficiency10-20% better than industry standardsReducing operational costs for businesses

Customization guide

Adjustable portion sizes and flavor configurations allow customization to meet specific dietary trends (e.g., vegan soybean-based desserts) or business needs (e.g., portion control for cost management).

Get inspired

With its sleek designs and advanced controls, this ice cream machine empowers businesses to offer diverse, high-quality desserts while maintaining efficiency. The Pro Model’s 6-flavor capacity and premium energy efficiency make it ideal for bustling cafes, while the Base Model suits smaller kiosks.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Flavor Capacity2 flavors4 flavors6 flavors
Energy EfficiencyIndustry standard+10%+20%*
Portion Precision±5% accuracy±3% accuracy±1% accuracy
DisplayBasic LCDTouchscreenColor touchscreen

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Construction: With durable, easy-to-clean materials, you can withstand high-traffic commercial use.
    • Dual Voltage (110V/220V): Enables seamless deployment across global markets without改装.
    • Precision Portion Control: Reduces waste by 30% compared to manual scooping.
  2. Optimal Version Selection:

    • Base Model: Ideal for small businesses (e.g., food trucks) prioritizing cost-effectiveness.
    • Advanced Model: Perfect for mid-sized cafes needing 4-flavor variety and touchscreen ease.
    • Pro Model: Best for high-volume operations (e.g., supermarkets) requiring premium accuracy and energy savings.

The Pro Model’s 20% energy efficiency gain cuts operational costs by $500/year compared to industry benchmarks. Its ±1% portion precision ensures consistent customer satisfaction.

Frequently asked questions

  • Which Mini Desktop Ice Cream Machine model is best for small cafes with limited counter space?

  • How do I clean the stainless steel ice cream dispenser after use?

  • Stainless Steel vs. Plastic: Why is stainless steel better for commercial ice cream machines?

  • Can I customize portion sizes for different ice cream flavors?

  • Is this ice cream machine energy-efficient for 24/7 commercial use?

  • Does the Mini Desktop Ice Cream Machine support both 110V and 220V voltages?

  • Can I use this machine for vegan ice cream made from soybean or coconut milk?

  • How many flavors can I dispense simultaneously in a commercial setting?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Industry Standard Home MachineHome use, small gatheringsSteel body (non-FDA compliant), 220V only, 1.5L capacity (ISO 9001 certified)Affordable, simple operationLimited capacity, no voltage flexibility, basic durability
Our Base Model (Household)Home, small cafes304-grade stainless steel (FDA compliant), dual voltage (110V/220V), 2L capacityVersatile voltage ▲, durable material ▲, user-friendly LED control panelSmaller capacity, lacks advanced features
Our Advanced Model (Commercial)Cafés, restaurantsHeavy-duty stainless steel, 5L capacity ▲▲, programmable settings (ASTM F739)High output ▲▲, customizable flavors, commercial-grade durability ▲▲Higher cost, bulkier design
Portable Ice Cream MachineOutdoor events, pop-up shopsCompact design (20cm³), 1L capacity, battery option (IEC 60335 compliant)Mobility ▲, easy transportLow capacity, limited power output
Bulk Production Commercial UnitLarge restaurants, bakeriesIndustrial-grade stainless steel, 10L capacity ▲▲▲, automated portion controlMass production ▲▲▲, energy-efficient for high volumeHigh cost, requires dedicated space
Energy-Efficient Mini ModelEco-conscious householdsEnergy Star-rated, 1.5L capacity, smart power sensors (ISO 50001 certified)Low energy use ▲, eco-friendly, compactLimited scalability, fewer ingredient compatibility

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.