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  • Multi Function Mini Manual Blender Hand Pull Meat Garlic Chopper Quick Press Nut Onion Salad Vegetable Cutter Veggie Chopper
  • Multi Function Mini Manual Blender Hand Pull Meat Garlic Chopper Quick Press Nut Onion Salad Vegetable Cutter Veggie Chopper
  • Multi Function Mini Manual Blender Hand Pull Meat Garlic Chopper Quick Press Nut Onion Salad Vegetable Cutter Veggie Chopper
  • Multi Function Mini Manual Blender Hand Pull Meat Garlic Chopper Quick Press Nut Onion Salad Vegetable Cutter Veggie Chopper
  • Multi Function Mini Manual Blender Hand Pull Meat Garlic Chopper Quick Press Nut Onion Salad Vegetable Cutter Veggie Chopper
  • Multi Function Mini Manual Blender Hand Pull Meat Garlic Chopper Quick Press Nut Onion Salad Vegetable Cutter Veggie Chopper
Multi Function Mini Manual Blender Hand Pull Meat Garlic Chopper Quick Press Nut Onion Salad Vegetable Cutter Veggie Chopper
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Multi Function Mini Manual Blender Hand Pull Meat Garlic Chopper Quick Press Nut Onion Salad Vegetable Cutter Veggie Chopper

  • 24 - 503 Pieces
    $2.45
  • 504 - 4999 Pieces
    $1.81
  • 5000 - 9999 Pieces
    $1.59
  • >= 10000 Pieces
    $1.49

Customization:

Customized logo（Min.Order: 3000 pieces）
Customized packaging（Min.Order: 3000 pieces）
Graphic customization（Min.Order: 3000 pieces）
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Multi Function Mini Manual Blender Hand Pull Meat Garlic Chopper Quick Press Nut Onion Salad Vegetable Cutter Veggie Chopper

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Manual Multi-Function Processing: A handheld, manual blender/chopper designed for efficient chopping, dicing, mincing, and pureeing of vegetables (e.g., onions, garlic), meat, and salad ingredients.
  • Compact Portability: Miniaturized design with a transparent ABS bowl and stainless steel blades, enabling quick, space-saving food prep in kitchens or on-the-go.

Key features

  • 1. Material Technology

    • With a corrosion-resistant stainless steel blade and durable ABS plastic body, you can process ingredients like vegetables, garlic, and onions without rust or wear, outlasting plastic-only tools*.

  • 2. Interactive Design

    • With an ergonomic handheld design and intuitive manual operation, you can achieve precise control over chopping and dicing, unlike bulkier electric models requiring countertop space*.

  • 3. Performance Parameters

    • With multi-function capabilities (chopping, dicing, pureeing), you can handle diverse tasks like prepping salads, meat, or onions efficiently without needing multiple tools*.

  • 4. Scenario Solutions

    • Its compact, portable design saves 50% more counter space than standard processors*, making it ideal for small kitchens or travel. Dishwasher-safe components also simplify cleanup compared to hand-washing traditional models*.

  • 5. Certification Standards

    • With certifications like EU NO 10/2011 and Proposition 65, you can ensure compliance with rigorous food safety and environmental standards, surpassing many competitors*.

Product details

Multi Function Mini Manual Blender Hand Pull Meat Garlic Chopper Quick Press Nut Onion Salad Vegetable Cutter Veggie Chopper

The Multi Function Mini Manual Blender Hand Pull Meat Garlic Chopper is a compact, versatile kitchen tool crafted from durable stainless steel and ABS plastic. Certified to global safety standards (EPR_Germany_Packing, EPA, EU NO 10/2011), it offers manual operation for precise control, dishwasher-safe convenience, and multi-functional capabilities for chopping, dicing, and pureeing vegetables, meats, and herbs. Its transparent bowl and ergonomic design ensure efficiency in small spaces while maintaining food visibility.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialStainless Steel Blades + ABS Plastic BodyWithstands daily kitchen use and corrosion resistance.
CertificationsEPR_Germany_Packing, EPA, 21 CFR, CAPROP 65, DGCCRF, EU NO 10/2011Meets EU and global food safety regulations.
Operation ModeManual Hand-Pull MechanismIdeal for energy-free, noiseless food prep.
Capacity300ml Transparent BowlSuits portion-controlled salads or garnishes.
VersatilityInterchangeable Blade Attachments (chopper/dicer/slicer)Customizable cuts for onions, garlic, or meats.

Customization guide

Adjust blade attachments (e.g., fine/diced settings) or bowl capacity (expandable to 500ml) to meet specific culinary needs. For commercial kitchens, upgrade to reinforced stainless steel blades for heavy-duty use.

Get inspired

Transform your kitchen prep with this mini chopper! Perfect for quick salad prep, chopping garlic for sauces, or dicing onions for stir-fries. Its portability makes it a must-have for picnics, travel, or small kitchens.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Blade SharpnessStandard Cutting EdgesEnhanced Precision Blades (+20% finer cuts)Industrial-Grade Blades (+40% durability)
Bowl Capacity300ml500ml Expandable800ml Stackable
Attachments2 Blade Types4 Blade Types6 Blade Types + Slicer
Weight450g550g700g (reinforced handle)

Supplier's note

  1. Technical Breakthroughs:

    • Stainless Steel Blades: Triple-hardened edges outlast traditional models by 50%, ensuring sharpness after 1,000+ uses.
    • Ergonomic Hand-Pull Design: Reduces wrist strain by 30% compared to rotary-style choppers.
    • Multi-Attachment System: Swap blades in seconds, eliminating cross-contamination risks.

  2. Version Selection Guide:

    • Base Model: Best for home users needing basic chopping (e.g., salads, garnishes).
    • Advanced Model: Ideal for small restaurants or frequent cooks requiring precision cuts (e.g., sushi chefs).
    • Pro Model: Designed for commercial kitchens handling bulk prep (e.g., 30+ meals daily). Its stackable bowl and industrial blades outperform competitors by 25% in durability.

With the Pro Model’s reinforced blades, you can process 50% more ingredients per session than standard choppers. Pair its stackable design with the CAPROP 65-compliant materials to ensure food safety in high-volume environments.

Frequently asked questions

  • Which mini manual chopper is best for small kitchens?

  • How to clean the stainless steel blades of a manual vegetable chopper?

  • Stainless steel vs plastic: Which is better for a manual food processor?

  • Is this manual chopper FDA-approved for food safety?

  • Does the handheld chopper comply with EU food safety standards?

  • How to quickly chop garlic using a hand-pull vegetable chopper?

  • Can the multi-function chopper handle both meat and vegetables?

  • Is the compact manual chopper portable for outdoor cooking?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Manual Vegetable ChoppersHome kitchens, small spaces, on-the-goStainless steel blades (ASTM A240 compliant), ABS body (ISO 9001)No electricity required, durable construction ▲, easy storageRequires manual effort, limited capacity (0.5L)
Multi-Function Kitchen ToolsVersatile food prep, recipe varietySupports 5+ functions (chopping, dicing, pureeing) ▲, dishwasher-safe (IEC 60419)Reduces tool clutter, easy cleanupLess powerful than electric tools, may fatigue hands for large batches
Certified Safety ToolsCommercial kitchens, health-consciousComplies with EPR Germany Packing, EU NO 10/2011, and California Prop 65Ensures food safety and environmental complianceHigher upfront cost due to certifications
Portable Kitchen GadgetsTravel, dorm rooms, compact kitchensMini design (12cm x 8cm), lightweight (300g) ▲Space-saving, travel-friendlySmaller capacity (0.3L), limited heavy-duty use
Dishwasher-Safe AppliancesBusy households, quick cleanupAll parts dishwasher-safe (IEC 60419 compliant)Time-efficient cleaning, no hand scrubbingSome plastics may warp in high heat (≤65°C)
Noise Level ComparisonQuiet environments (studios, offices)Industry Standard: 50 dBAOur Base: 43 dBA ▲ (quieter than a refrigerator hum)Reduced noise disruption ▲, ideal for shared spaces

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