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  • Multifunction Commercial Manual Two Double Deck 2 Layer Bakery Gas Electric Bread Indoor Oven Price
  • Multifunction Commercial Manual Two Double Deck 2 Layer Bakery Gas Electric Bread Indoor Oven Price
  • Multifunction Commercial Manual Two Double Deck 2 Layer Bakery Gas Electric Bread Indoor Oven Price
  • Multifunction Commercial Manual Two Double Deck 2 Layer Bakery Gas Electric Bread Indoor Oven Price
  • Multifunction Commercial Manual Two Double Deck 2 Layer Bakery Gas Electric Bread Indoor Oven Price
  • Multifunction Commercial Manual Two Double Deck 2 Layer Bakery Gas Electric Bread Indoor Oven Price
Multifunction Commercial Manual Two Double Deck 2 Layer Bakery Gas Electric Bread Indoor Oven Price

Multifunction Commercial Manual Two Double Deck 2 Layer Bakery Gas Electric Bread Indoor Oven Price

  • 1 - 10 Sets
    $300
  • 11 - 99 Sets
    $290
  • >= 100 Sets
    $280

Customization:

Customized logo（Min.Order: 1 pieces）
Customized packaging（Min.Order: 1 pieces）
Graphic customization（Min.Order: 1 pieces）
View product details

Multifunction Commercial Manual Two Double Deck 2 Layer Bakery Gas Electric Bread Indoor Oven Price

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Multifunctionality: This oven is designed for both gas and electric baking, providing flexibility in power sources.
  • Multi-Tiered Baking: Features two double-deck layers, allowing for the simultaneous preparation of various baked goods.

Key features

  • 1. Advanced Material Technology

    • With stainless steel construction, you can enjoy a durable and easy-to-clean surface that withstands high temperatures, ideal for commercial baking environments.

  • 2. Interactive Design

    • With digital control panels on each tier, you can precisely manage temperature settings and timers, enhancing baking precision and efficiency.

  • 3. Enhanced Performance Parameters

    • With a convection system, you can achieve even heat distribution and faster baking times, improving output speed by ~20% compared to traditional models* [*Disclaimer: Based on internal testing; actual results may vary].

  • 4. Versatile Scenario Solutions

    • With a three-tiered structure, you can bake multiple trays simultaneously, making it perfect for high-volume commercial use and diverse baking needs.

  • 5. Certification Standards

    • With its robust stainless steel construction, this oven meets high safety and durability standards, ensuring long-term reliability for your bakery operations.

Product details

Multifunction Commercial Manual Two Double Deck 2 Layer Bakery Gas Electric Bread Indoor Oven Price

The Multifunction Commercial Manual Two Double Deck 2 Layer Bakery Oven is engineered for high-efficiency baking operations. Crafted from stainless steel, this oven is designed to handle the demands of a bustling commercial kitchen. Its dual power sources, gas and electric, provide versatility and adaptability for various cooking needs.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelDurable, easy to clean
Power SourceGas, ElectricVersatile power options
LayersTwo Double DeckSimultaneous multi-tray baking
Control SystemDigitalPrecise and programmable
MobilityMobile BaseEasy repositioning

Customization guide

With adjustable digital controls, you can customize baking profiles to meet specific product requirements, ensuring optimal results for different types of baked goods.

Get inspired

Unleash the full potential of your bakery with this oven's advanced features, designed to enhance productivity and quality in every bake.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
CapacityStandard+15%+30%*
EfficiencyBase LevelEnhancedPremium

Supplier's note

The Pro version's innovative convection system, with a 30% increase in efficiency, ensures even heat distribution, making it perfect for high-volume baking. With its robust stainless-steel construction, it offers unparalleled durability and ease of maintenance.

Guide your choice based on your bakery's needs. For small to medium operations, the Base Model offers reliable performance. The Advanced Model suits those needing slightly increased capacity, while the Pro Model is ideal for large-scale operations requiring the utmost efficiency and durability.

Frequently asked questions

  • Which model of multifunction commercial gas electric oven is best for high-volume bakeries?

  • How do I maintain and clean my stainless steel multifunction oven?

  • What are the benefits of stainless steel compared to other materials for bakery ovens?

  • Can the multifunction commercial oven be customized for specific baking needs?

  • Is the multifunction commercial gas electric oven FDA-approved for food safety?

  • How does the convection system in the multifunction oven improve baking?

  • What are the unique selling points of the multifunction commercial oven for office use?

  • Does the multifunction commercial oven come with a warranty?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Commercial OvensHigh-volume baking operationsStainless steel constructionDurable and easy to cleanHigher initial cost due to high-grade materials
(resistant to high temperatures and corrosion)
Multi-Tiered OvensSimultaneous baking of multiple traysThree-tiered structureEfficient use of spaceRequires more space due to larger size
(allows for baking multiple items at once)
Digital Control OvensPrecision baking requirementsProgrammable digital controlsPrecise temperature controlComplex programming for inexperienced users
(customizable baking profiles)
Convection OvensFast and even bakingConvection systemEven heat distributionPotentially uneven results with improper use
(faster baking times)
Mobile OvensFlexible kitchen layoutMobile base with wheelsEasy to repositionStability concerns during movement
(convenient for cleaning and repositioning)
Energy-Efficient OvensCost-saving on energy billsGas and electric optionsLower operational costsMay require specific utility connections
(energy-efficient operation)

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.