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  • Namkeen Making Machine Use to Make Sev Gathiya, Papdi Food Processing Machinery
  • Namkeen Making Machine Use to Make Sev Gathiya, Papdi Food Processing Machinery
  • Namkeen Making Machine Use to Make Sev Gathiya, Papdi Food Processing Machinery
  • Namkeen Making Machine Use to Make Sev Gathiya, Papdi Food Processing Machinery
  • Namkeen Making Machine Use to Make Sev Gathiya, Papdi Food Processing Machinery
  • Namkeen Making Machine Use to Make Sev Gathiya, Papdi Food Processing Machinery
Namkeen Making Machine Use to Make Sev Gathiya, Papdi Food Processing Machinery

Namkeen Making Machine Use to Make Sev Gathiya, Papdi Food Processing Machinery

  • 1 - 4 Units
    $382.35
  • 5 - 9 Units
    $375
  • >= 10 Units
    $365

Customization:

Customized logo（Min.Order: 10 pieces）
Customized packaging（Min.Order: 10 pieces）
Graphic customization（Min.Order: 10 pieces）
View product details

Namkeen Making Machine Use to Make Sev Gathiya, Papdi Food Processing Machinery

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Namkeen Snack Production: Specifically designed to manufacture crispy Indian snacks like Sev, Gathiya, and Papdi through precise dough mixing, shaping, and processing.
  • Industrial Mixing Capability: Equipped with a powerful motor-driven mixing paddle, enabling efficient blending and agitation of dough or semi-solid materials for consistent texture and quality.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

    • With a corrosion-resistant stainless steel body, ensure durability in harsh environments and maintain hygiene standards. ~20% more corrosion-resistant than standard steel models*

  • 2. User-Friendly Control Panel with Preset Programs

    • With a touchscreen interface featuring 5 preset programs for snacks like Sev, Gathiya, and Papdi, customize mixing speeds and durations effortlessly. Save up to 30% setup time compared to manual adjustments*

  • 3. High-Capacity Performance with Adjustable Design

    • With a powerful industrial-grade motor and telescopic stand, process up to 50% more volume than compact models. Adjust height and mixing chamber size for diverse container compatibility*

  • 4. Versatile Scenario Adaptability

    • With a robust design for continuous operation, switch seamlessly between home batch production and commercial-scale output. Operate for 8 hours straight without overheating*

  • 5. FDA-Certified Food Safety

    • With FDA-certified food-grade stainless steel construction, meet strict hygiene and safety standards. Ensures compliance over non-certified alternatives*

Product details

Namkeen Making Machine Use to Make Sev Gathiya, Papdi Food Processing Machinery

The Namkeen Making Machine is a versatile food processing solution designed for producing crispy snacks like Sev, Gathiya, and Papdi. Built with durable steel and corrosion-resistant stainless steel, it ensures longevity and hygiene in industrial settings. Its telescopic stand and adjustable mixing components allow customization for different production needs, while the robust motor guarantees consistent performance.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless steel body, steel frameCorrosion resistance, easy cleaning, durability
Adjustable StandTelescopic design (height: 80cm–120cm)Adapts to workspace and ergonomic requirements
Mixing MechanismHigh-torque motor with adjustable speedPrecise control for varied ingredient textures
Safety FeaturesIP55-rated motor housingProtection against dust and water ingress

Customization guide

Adjustable parameters like mixing speed (500–1500 RPM) and stand height enable customization for specific snack thickness or production volume. For example, lower speeds produce thicker Sev, while higher speeds create delicate Papdi.

Get inspired

With its modular design and hygienic materials, this machine is ideal for small-scale food entrepreneurs and industrial kitchens. Whether you’re scaling up production or diversifying snack varieties, its adaptability ensures consistent quality.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Processing Capacity50 kg/hour+20% (60 kg/hour)+40% (70 kg/hour)*
Motor Power1.5 HP2.2 HP3.0 HP
Material GradeStainless Steel 304Stainless Steel 316Premium 316L + Teflon Coating

Supplier's note

  1. Technical Breakthroughs:

    • The Pro Model’s Teflon-coated 316L stainless steel reduces ingredient adhesion by 30%, cutting cleaning time.
    • The Advanced Model’s IP65 motor withstands harsh kitchen environments, exceeding industry-standard IP54.
    • The telescopic stand’s 40cm height range accommodates both tabletop and floor-mounted workflows.

  2. Optimal Version Selection:

    • Base Model: Ideal for small bakeries or startups needing basic capacity (50 kg/hour) with minimal upfront costs.
    • Advanced Model: Suitable for mid-scale operations requiring corrosion resistance (Stainless Steel 316) for salty/sour snacks.
    • Pro Model: Best for large manufacturers needing high output (70 kg/hour) and extreme durability for 24/7 use. With its Teflon coating, you can switch between sticky and dry ingredients without downtime.

Frequently asked questions

  • Which Namkeen Making Machine model is best for small-scale Sev and Gathiya production?

  • How do I clean the Namkeen Making Machine’s stainless steel components after making Papdi?

  • What’s the difference between steel and stainless steel in Namkeen Machines?

  • Can the machine’s height be adjusted for different container sizes when making Sev?

  • Is the Namkeen Machine’s material FDA-approved for food processing?

  • Does the machine support customization for specific snack shapes like Gathiya?

  • How energy-efficient is the Namkeen Making Machine for commercial use?

  • What safety features does the Namkeen Machine have for industrial environments?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material QualityFood Processing (Hygiene Critical)Stainless Steel (ASTM A240 corrosion resistance) ▲▲▲ (vs Base steel model)Resists corrosion better than industry-standard carbon steel, easy cleaningBase model's steel may rust over time without proper maintenance
Operational NoiseCommercial Kitchens45 dBA (ISO 1996 compliant, quieter than a library) ▲▲ (vs Base 50 dBA)Quieter than industry standard 55-60 dBA, improves work environmentBase model's 50 dBA is acceptable but louder in quiet settings
Adjustable HeightFactories with Varying ContainersMotorized Telescopic Stand (ISO 7094, 1.2m range) ▲ (vs Manual Base)Motorized adjustment surpasses industry-standard fixed heightBase requires manual adjustment which is time-consuming
PortabilityMobile Snack StallsSwivel Casters + Lightweight Frame (ISO 7094, 15% lighter) ▲▲▲ (vs Base)More portable than industry-standard bolted modelsBase wheels may struggle on uneven terrain
Cleaning EaseHospital/Pharma KitchensSeamless Welds + Detachable Parts (ISO 3833, 30% faster cleaning) ▲▲ (vs Base)Exceeds industry standard non-stick coatings which degrade over timeBase requires more scrubbing and may have crevices
Control SystemHigh-Volume ProductionProgrammable Presets + Touchscreen (ISO 13849, 10+ presets) ▲▲▲ (vs Base)Advanced automation beyond industry-standard manual controlsBase lacks automation features, requires manual input for each batch

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.