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  • New Type Touch Screen Simple Operation Rolled Bao Bun Machine for Food Industry
  • New Type Touch Screen Simple Operation Rolled Bao Bun Machine for Food Industry
  • New Type Touch Screen Simple Operation Rolled Bao Bun Machine for Food Industry
  • New Type Touch Screen Simple Operation Rolled Bao Bun Machine for Food Industry
New Type Touch Screen Simple Operation Rolled Bao Bun Machine for Food Industry

New Type Touch Screen Simple Operation Rolled Bao Bun Machine for Food Industry

  • >= 1 Sets
    $3,550

Customization:

Customized logo(Min.Order: 1 pieces)
Customized packaging(Min.Order: 1 pieces)
Graphic customization(Min.Order: 1 pieces)

New Type Touch Screen Simple Operation Rolled Bao Bun Machine for Food Industry

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Automated Bun Production: The New Type Touch Screen Simple Operation Rolled Bao Bun Machine is designed for efficient production of various bun types, including steamed and stuffed buns.
  • Touch Screen Operation: The machine features a user-friendly touch screen interface, simplifying operation and enhancing productivity.

Key features

  • 1. Advanced Material Technology

  • With stainless steel construction, the dumpling-making machine ensures durability, ease of cleaning, and resistance to corrosion in demanding food processing environments.

  • 2. Interactive Design

  • With a digital control panel, you can easily customize settings for filling amount, dumpling shape, and production speed, providing precise control and enhancing user experience.

  • 3. Superior Performance Parameters

  • With high capacity output, you can produce a large number of dumplings per hour, making it ideal for both commercial and high-volume production needs.

  • 4. Versatile Scenario Solutions

  • With the ability to create multiple types of dumplings (steamed, boiled, fried), you can cater to diverse culinary preferences and expand your menu offerings efficiently.

  • 5. Certified Quality Assurance

  • With CE certification, you can trust the machine meets rigorous safety and quality standards, ensuring reliable and compliant operation in the food industry.

Product details

New Type Touch Screen Simple Operation Rolled Bao Bun Machine for Food Industry

Introducing the New Type Touch Screen Simple Operation Rolled Bao Bun Machine, an innovative solution designed for the food industry. This state-of-the-art machine is engineered to streamline the production of various bun types, including bao and steamed buns, with ease and efficiency. Its robust stainless steel construction ensures durability and longevity, making it a reliable choice for high-volume operations.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelHygienic, easy to clean, durable
Heating SourceSteamEfficient and even cooking
Control SystemTouch ScreenSimple operation, precise control
CertificationCECompliance with safety standards
Warranty1 YearAssurance of quality and support

Customization guide

With adjustable settings, you can tailor the bun size, filling amount, and production speed to meet specific culinary requirements, allowing for unique customization in your food offerings.

Get inspired

Imagine crafting perfectly steamed or stuffed buns with minimal effort. Embrace the ease of automation and elevate your culinary creations with our versatile bun machine.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Production Speed100 buns/hour[+15%][+30%]*
Control InterfaceBasicTouch ScreenAdvanced Touch
CustomizationLimitedModerateExtensive

Supplier's note

Experience the future of bun production with our Pro Model's touch screen interface, which offers unrivaled ease of use and customization options. This model's advanced automation capabilities triple the industry standard efficiency, ensuring seamless integration into high-demand environments. When selecting the right model, consider the Pro Model for large-scale operations seeking to maximize output and customization, while the Advanced Model is ideal for businesses desiring enhanced control and moderate production increases.

Frequently asked questions

  • Which model of dumpling-making machine suits small cafes?

  • How do I maintain and clean the stainless steel dumpling machine?

  • What is the advantage of stainless steel over other materials for dumpling machines?

  • Can I customize dumplings using the digital control panel?

  • Is the dumpling-making machine FDA-approved?

  • Can the dumpling machine produce different types of dumplings?

  • How efficient is the automatic filling feature of the dumpling machine?

  • What safety features does the dumpling machine include?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Dumpling Making MachinesCommercial KitchensStainless Steel Construction (resistant to corrosion)Hygienic and durable materialHigher initial cost due to stainless steel
Automatic Filling (variety of fillings)Efficient high-volume productionRequires regular maintenance
Adjustable Settings (customizable filling amount)Versatile for different dumpling typesComplexity in operation for first-time users
Bun Making MachinesBakeriesCE Certified (meets European safety standards)Reliable performance under certified conditionsLimited to steamed, rolled, and stuffed buns
Steam Heating Source (consistent heat distribution)Energy-efficient and uniform cookingDependence on steam source availability
Compact Design (portable with wheels)Easy to move and install in various settingsSmaller capacity compared to larger machines

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