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  • Pastry Dumpling Automatic Samosa Spring Roll Making Machine
  • Pastry Dumpling Automatic Samosa Spring Roll Making Machine
  • Pastry Dumpling Automatic Samosa Spring Roll Making Machine
  • Pastry Dumpling Automatic Samosa Spring Roll Making Machine
  • Pastry Dumpling Automatic Samosa Spring Roll Making Machine
  • Pastry Dumpling Automatic Samosa Spring Roll Making Machine
Pastry Dumpling Automatic Samosa Spring Roll Making Machine
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Pastry Dumpling Automatic Samosa Spring Roll Making Machine

  • 1 - 4 Sets
    $800
  • 5 - 9 Sets
    $590
  • >= 10 Sets
    $580

Customization:

Customized logo（Min.Order: 1 pieces）
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Pastry Dumpling Automatic Samosa Spring Roll Making Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Automated Dumpling Production: This machine efficiently automates the process of making samosas, spring rolls, and dumplings, ensuring consistent quality and shape.
  • Versatile Pastry Creation: Designed to create a variety of pastry products, it streamlines production for diverse culinary needs.

Key features

  • 1. Advanced Material Technology

    • With a corrosion-resistant metal body, ensure longevity and durability even in demanding kitchen environments.

  • 2. Interactive Design

    • With an intuitive touchscreen interface, seamlessly adjust settings for various pastry types and achieve perfect results every time.

  • 3. Superior Performance Parameters

    • With a high output speed, produce up to ~20% more samosas and spring rolls than traditional models* [*Disclaimer: Based on internal testing; actual results may vary].

  • 4. Versatile Scenario Solutions

    • With its ability to handle continuous operation, this machine is perfect for both home use and commercial settings, adapting effortlessly to different production needs.

  • 5. Certification Standards

    • With food-grade certification, you can trust that your pastries are made in a safe and hygienic manner.

Product details

Pastry Dumpling Automatic Samosa Spring Roll Making Machine

The Pastry Dumpling Automatic Samosa Spring Roll Making Machine is designed for efficient production of various pastry products. Ideal for small to large-scale food processing businesses, this machine ensures consistent quality and high output, significantly reducing manual labor.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelDurable and easy to clean
Power Consumption1.5 kWEnergy efficient
Capacity5000 pcs/hourHigh productivity
Dimension1200x800x1200mmCompact size for easy setup

Customization guide

Adjustable speed and filling volume parameters to meet specific production needs.

Get inspired

With the Pastry Dumpling Automatic Samosa Spring Roll Making Machine, you can streamline your production process, ensuring consistent quality and efficiency. This machine is perfect for businesses looking to scale up their pastry production without compromising on quality.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Output Rate3000 pcs/hour4000 pcs/hour5000 pcs/hour
Automation LevelSemi-AutomaticAutomaticFully Automatic
Material QualityStandardEnhancedPremium

Supplier's note

The Pro version's fully automatic operation and premium material quality make it ideal for high-demand environments, offering triple the output rate of manual processes. When paired with its robust design, this creates an ideal solution for large-scale operations seeking to optimize efficiency and maintain product quality. For small to medium enterprises, the Advanced Model offers an excellent balance of automation and cost-effectiveness, catering to businesses aiming to expand their production capabilities without the need for full automation.

Frequently asked questions

  • Which model suits small cafes for producing samosas and spring rolls?

  • How to clean the automatic dumpling machine for optimal performance?

  • Is the material of the spring roll machine FDA-approved?

  • Can the samosa spring roll making machine be customized with additional features?

  • What is the difference between a spring roll pastry making machine and a traditional pastry maker?

  • How does the samosa spring roll making machine improve production efficiency?

  • Can I use the spring roll machine for other pastry types?

  • What maintenance is needed for the samosa spring roll making machine to ensure longevity?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Spring Roll MakingLarge-scale productionAutomatic dough feeder (ensures consistency)High efficiency (saves time)High initial cost (investment needed)
Dumpling MachineRestaurantsAdjustable thickness (0.5-2.5mm)Versatility (various fillings)Requires skilled operation
Samosa MakingCatering servicesHigh-speed operation (produces 200/hr)Increased output (meets demand)Limited to specific shapes
Multi-Function MachineFood processing plantsInterchangeable molds (for variety)Flexibility (multiple products)Complex maintenance
Grain Product MachineBakery setupsEnergy-efficient motor (reduces costs)Cost-effective (low energy use)Lower speed compared to competitors
Pastry Dumpling MakerHome-based businessesCompact design (fits small spaces)Space-saving (easy storage)Limited capacity (small batches)

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The Product Description is generated by third-party, and Alibaba.com is not liable for any risks related to inaccuracies or the infringement of third-party rights.

The information in this Product Description may differ from the details on the product listing page on Alibaba.com. Additionally, the contents may not be updated in real-time with the product listing page on Alibaba.com, and there may be delays in reflecting the most updated information. The description on product listing page takes precedence. You shall not rely on this Product Description in making transaction decisions.

The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.