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  • Perforated Strainer Kitchen Accessories Rectangle Fry Chicken Basket Restaurant Stainless Steel KFC French Fries Fryer Basket
  • Perforated Strainer Kitchen Accessories Rectangle Fry Chicken Basket Restaurant Stainless Steel KFC French Fries Fryer Basket
  • Perforated Strainer Kitchen Accessories Rectangle Fry Chicken Basket Restaurant Stainless Steel KFC French Fries Fryer Basket
  • Perforated Strainer Kitchen Accessories Rectangle Fry Chicken Basket Restaurant Stainless Steel KFC French Fries Fryer Basket
  • Perforated Strainer Kitchen Accessories Rectangle Fry Chicken Basket Restaurant Stainless Steel KFC French Fries Fryer Basket
  • Perforated Strainer Kitchen Accessories Rectangle Fry Chicken Basket Restaurant Stainless Steel KFC French Fries Fryer Basket
Perforated Strainer Kitchen Accessories Rectangle Fry Chicken Basket Restaurant Stainless Steel KFC French Fries Fryer Basket

Perforated Strainer Kitchen Accessories Rectangle Fry Chicken Basket Restaurant Stainless Steel KFC French Fries Fryer Basket

  • 2 - 99 Pieces
    $4.20
  • 100 - 199 Pieces
    $3.60
  • >= 200 Pieces
    $2.90

Customization:

Customized packaging(Min.Order: 1 pieces)
Customized logo(Min.Order: 5 pieces)
Graphic customization(Min.Order: 5 pieces)

Perforated Strainer Kitchen Accessories Rectangle Fry Chicken Basket Restaurant Stainless Steel KFC French Fries Fryer Basket

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Versatile Cooking Solutions: Designed for deep-frying, boiling, and straining, these baskets efficiently cook foods like chicken, French fries, and vegetables while ensuring even heat distribution through perforated stainless steel mesh.
  • Ergonomic Safety: Heat-resistant stainless steel handles provide a secure, non-slip grip, minimizing risks during high-temperature use.

Key features

  • 1. Corrosion-Resistant Stainless Steel Construction

  • With a durable stainless steel body, you can withstand high-heat cooking environments and resist rust or corrosion from frequent oil use*. Ideal for both home and commercial kitchens, this material ensures longevity compared to cheaper metal alternatives.

  • 2. Ergonomic Heat-Resistant Handles

  • With reinforced stainless steel handles, you can safely lift hot baskets without burns, even during prolonged frying sessions. The rectangle design provides a secure grip, reducing slippage compared to smooth or plastic handles.

  • 3. Optimized Perforation for Even Cooking

  • With dense, precisely spaced holes, you can achieve uniform heat distribution and faster draining, ensuring crispier results for French fries or chicken than solid-bottomed baskets*.

  • 4. Versatile Commercial-Grade Design

  • Designed for high-volume use, this basket efficiently handles large batches in restaurants while remaining compact for home storage. Its rectangle shape adapts to various pot sizes, unlike round baskets.

  • 5. Eco-Friendly Material Compliance

  • Made with eco-friendly materials, this product meets environmental standards, reducing waste compared to single-use alternatives.

Product details

Perforated Strainer Kitchen Accessories Rectangle Fry Chicken Basket Restaurant Stainless Steel KFC French Fries Fryer Basket

The Perforated Strainer Kitchen Accessories Rectangle Fry Chicken Basket is a versatile stainless steel kitchen tool designed for efficient frying and straining in both home and commercial settings. Its durable construction, ergonomic handles, and perforated design ensure even heat distribution and easy food retrieval. Ideal for frying chicken, French fries, and other oil-based cooking, this eco-friendly basket offers reliable performance and safety.

Technical specifications

FeatureSpecificationBenefit
Material18/8 stainless steelCorrosion-resistant, dishwasher-safe
Handle MaterialStainless steel with blue coatingHeat-resistant, ergonomic grip
DesignPerforated rectangular meshEven heat distribution, no food sticking
Capacity2 sizes: 12" (small) & 16" (large)Adapts to portion sizes
ApplicationDeep-frying, boiling, strainingVersatile for multiple cooking methods
CertificationFDA-approved, eco-friendly materialsSafe for food contact, sustainable use

Customization guide

Adjustable parameters include size selection (small/large) and handle color (blue, black, or silver) to meet specific kitchen aesthetics or capacity needs.

Get inspired

With its perforated design, the basket ensures crispier fried foods by allowing oil to drain efficiently. Pair it with a commercial fryer for restaurant use or a home stovetop for family meals.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Load Capacity12" (small)16" (large)20" (industrial)
Heat Resistance200°C250°C300°C*
Corrosion RatingStandard+20% enhanced+40% premium
Handle ErgonomicsBasic gripContoured designAnti-slip coating

Supplier's note

  1. Technical Breakthroughs:

    • Heat Resistance: The Pro Model’s 300°C rating exceeds industry standards, enabling use in high-temperature commercial fryers.
    • Corrosion Protection: The Pro’s premium coating extends lifespan by 40% in acidic oil environments.
    • Ergonomics: Advanced Model handles reduce strain by 25% during prolonged use.
  2. Version Selection Guide:

    • Base Model: Ideal for home kitchens or light commercial use (e.g., small cafes). Its 12" size suits frying snacks or small batches.
    • Advanced Model: Best for mid-sized restaurants needing larger capacity (16") and improved ergonomics for frequent use.
    • Pro Model: Designed for high-volume operations (e.g., fast-food chains). With 20" capacity and industrial-grade durability, it handles bulk frying while maintaining safety.

Example Use Case: With the Pro Model’s 300°C heat resistance, you can safely deep-fry chicken at high temperatures without warping the basket. Its anti-slip coating ensures secure handling even when wet.

Frequently asked questions

  • Which size of stainless steel fry basket is best for home vs. restaurant use?

  • How do I clean the wire mesh of a stainless steel fry basket?

  • Why choose stainless steel over plastic for a fry basket?

  • Can I customize the color or size of my restaurant fry basket?

  • Is this stainless steel strainer basket FDA-approved for food safety?

  • How do the ergonomic handles prevent burns during frying?

  • Are these baskets suitable for boiling as well as deep frying?

  • How does this strainer compare to KFC-style fry baskets?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material CompositionHigh-acid environments (vinegar marinades)Industry Standard: Carbon steel (ASTM A1008)Cost-effective, widely availableProne to corrosion over time
Our Base: 18/8 Stainless Steel (ASTM A240)Resists corrosion, easy maintenanceLimited to moderate acid exposure
Our Advanced: 316 Stainless Steel (ASTM A276)▲▲ Resists extreme acids (e.g., citrus)Higher cost
Heat ResistanceCommercial deep frying (≥200°C oil)Industry Standard: Up to 250°C (ASTM E1461)Meets basic kitchen needsRisks warping at high temps
Our Base: 300°CSafe for most cooking oilsNot ideal for prolonged high-heat use
Our Advanced: 450°C ▲▲▲▲ Withstands industrial fryers (e.g., KFC)Requires specialized storage
DurabilityHeavy commercial use (daily frying)Industry Standard: 1,000+ uses (ASTM B117)Sufficient for home kitchensFails after frequent use in restaurants
Our Base: 2,000 uses ▲Durable for semi-professional settingsLimited to moderate wear-and-tear
Our Advanced: 5,000 uses ▲▲▲▲ Endures 24/7 restaurant operationsHeavier and bulkier
Eco-Friendly FeaturesSustainable kitchensIndustry Standard: Non-recyclableLower upfront costEnvironmental disposal issues
Our Base: Recyclable (ISO 14021) ▲Reduces landfill wasteSlightly higher price
Our Advanced: 100% Recycled Content ▲▲▲▲ Carbon-neutral production (ISO 14064)Most expensive tier
Handle ErgonomicsHigh-heat handling (boiling/oil)Industry Standard: Basic grip (no standard)Simple designRisk of burns at high temps
Our Base: Contoured Grip ▲Reduces hand fatigueNo heat protection
Our Advanced: Heat-Resistant Silicone ▲▲▲▲ Safe up to 200°C (prevents burns)Adds weight to handle
CapacityBatch cooking (restaurants)Industry Standard: 1–2L (no standard)Compact for home useInefficient for large orders
Our Base: 3L ▲Handles family mealsLimits commercial scalability
Our Advanced: 5L ▲▲▲▲ Processes 10+ servings at onceRequires larger storage space

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