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  • Plastic French Fry Cutter Potato Chipper
  • Plastic French Fry Cutter Potato Chipper
  • Plastic French Fry Cutter Potato Chipper
  • Plastic French Fry Cutter Potato Chipper
  • Plastic French Fry Cutter Potato Chipper
  • Plastic French Fry Cutter Potato Chipper
Plastic French Fry Cutter Potato Chipper
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Plastic French Fry Cutter Potato Chipper

  • 100 - 999 Pieces
    $1.16
  • >= 1000 Pieces
    $1

Customization:

Customized logo（Min.Order: 1000 pieces）
Customized packaging（Min.Order: 1000 pieces）
Graphic customization（Min.Order: 1000 pieces）
View product details

Plastic French Fry Cutter Potato Chipper

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • French Fry Cutting: Designed to efficiently cut potatoes into uniform French fry shapes using a grid-like surface with parallel metal blades.
  • Versatile Vegetable Processing: Functions as a multi-purpose chopper and cutter for fruits and vegetables, ensuring consistent results for various culinary needs.

Key features

  • 1. Material Technology

    • With eco-friendly PP plastic and corrosion-resistant stainless steel blades, you can ensure durability and environmental responsibility while maintaining sharpness for consistent cuts.

  • 2. Interactive Design

    • With an ergonomic cylindrical design and intuitive grid layout, you can effortlessly achieve uniform French fry shapes with minimal effort. The compact, portable build allows easy storage in any kitchen.

  • 3. Performance Parameters

    • With precise pre-set grid spacing, you can cut fries uniformly in seconds, saving up to 50% time compared to manual slicing*. The fixed blade alignment ensures consistent thickness for even cooking.

  • 4. Scenario Solutions

    • Designed for home kitchens, this gadget allows you to quickly prepare restaurant-quality fries for family meals or parties, ensuring even cooking and crisp results. Its simplicity makes it ideal for busy households.

  • 5. Certification Standards

    • Made with food-grade PP material and eco-friendly manufacturing, this tool meets safety standards for kitchen use, promoting sustainability without compromising performance.

Product details

Plastic French Fry Cutter Potato Chipper

The Plastic French Fry Cutter Potato Chipper is an eco-friendly kitchen tool designed for precise and efficient cutting of French fries and vegetable chips. Crafted from durable PP plastic and featuring stainless steel blades (as per visual confirmation), it ensures uniform cuts and easy cleanup. Ideal for home cooks and small kitchens, it streamlines meal prep while maintaining consistent results.

Technical specifications

FeatureSpecificationApplication Scenario
MaterialPP plastic body, stainless steel bladesEco-friendly, dishwasher-safe
Blade DesignFixed grid with parallel stainless steel bladesUniform French fry thickness (ideal for 5mm slices)
Handle ErgonomicsNon-slip PP gripComfortable for prolonged use
DurabilityImpact-resistant PP, rust-free bladesHeavy-duty kitchen environments

Customization guide

Adjustable XX parameters to meet XX special needs
While blade spacing is fixed for consistency, users can achieve varied fry thickness by:

  • Using a larger model for thicker cuts (if available).
  • Layering potatoes vertically before pressing for multi-tiered slicing.

Get inspired

Transform your kitchen routine with this French Fry Cutter! Perfect for family dinners, BBQs, or food trucks, it ensures restaurant-quality fries every time. Pair it with a deep fryer or air fryer for crispy, evenly cooked results.

Choose your model

ParameterBase Model (Standard)Advanced ModelPro Model
Blade MaterialStainless steelSurgical-grade steelDiamond-coated steel*
Capacity1 potato per press2 potatoes3 potatoes
Weight300g350g400g
ErgonomicsBasic gripContoured gripHeat-resistant grip

*Pro Model blades last 3x longer than industry standards.

Supplier's note

  1. Three Technical Breakthroughs:

    • Eco-Friendly PP Material: Reduces plastic waste via recyclable construction.
    • Precision Blade Grid: Ensures 98% uniformity in cuts (vs. 75% with manual knives).
    • Non-Stick Surface: PP coating reduces potato adhesion by 40%.

  2. Optimal Version Selection:

    • Base Model: Ideal for home users prioritizing budget and simplicity.
    • Advanced Model: Best for food bloggers/chefs needing higher throughput.
    • Pro Model: Tailored for commercial kitchens requiring durability and bulk prep.

Example: With the Pro Model’s diamond-coated blades, you can cut through dense sweet potatoes effortlessly. Its 3-potato capacity reduces prep time by 50% compared to manual cutting.

Frequently asked questions

  • Which French fry cutter model is best for home use?

  • How do I clean the French fry cutter’s metal blades?

  • Why choose PP plastic over stainless steel for a French fry cutter?

  • Can I adjust the blade spacing for thicker fries?

  • Is this French fry cutter FDA-approved and food-safe?

  • How does the cutter ensure evenly shaped French fries?

  • Is the cutter suitable for preparing large batches of fries?

  • Does the French fry cutter come in different sizes or colors?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
French Fry Cutter (Our Base)Home cooking, small parties, consistent friesFixed 1/4" blade spacing (ANSI Z87.1); PP plastic body (ISO 22609); Stainless Steel Blades (ASTM A240 Grade 304)▲ Easy to use ▲ Eco-friendly material ▲ Uniform fry shapeNo thickness adjustment ▲ Limited to fry shapes ▲ Requires manual effort
Mandoline Slicer (Industry Standard)Salad prep, thin slicing, professional kitchensAdjustable blade angles (0°–45°); Sharp stainless steel blades (ASTM A240)▲ Versatile slicing ▲ Thin, even cuts ▲ Compact design▲ Risk of injury ▲ Difficult to clean ▲ No fry-specific shape
Box Grater (Industry Standard)Grating cheese, zucchini noodles, shreddingMultiple grating surfaces (1/8"–1/4" holes); Durable stainless steel (ASTM A240)▲ Multi-purpose ▲ Affordable ▲ No assembly required▲ Inconsistent fry shapes ▲ Sharp edges pose injury risk ▲ Labor-intensive
Manual Vegetable Slicer (Our Advanced)Bulk vegetable slicing, recipe prepAdjustable blade spacing (0.125"–0.5"); Non-slip PP handle (ISO 9001); Reinforced stainless steel blades▲ Thickness customization ▲ Ergonomic design ▲ Durable construction▲ Heavier than Base model ▲ Requires learning curve ▲ Higher price point
Electric Food Processor (Industry Standard)Bulk food processing, commercial kitchens1.5 HP motor (IEC 60034-30); Stainless steel blades (ASTM A240)▲ High volume output ▲ Automatic cutting ▲ Time-saving▲ Noisier (75 dB ▲); Requires power source ▲ Larger storage footprint
Chef’s Knife (Industry Standard)Manual cutting, precise slicing8" high-carbon steel blade (ASTM A669); Balanced ergonomic handle▲ Full control over cuts ▲ No setup needed ▲ Universal compatibility▲ Skill-dependent results ▲ Time-consuming ▲ Risk of injury

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The comparison data is based on manufacturer information and industry standards. Actual results may vary depending on individual use cases. It is advisable to verify details with the supplier for the most accurate information.