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  • High Capacity Automatic Tamales Machine 304 Stainless Steel Multi Filling Encrusting Equipment Pastry Food Production Maker
  • High Capacity Automatic Tamales Machine 304 Stainless Steel Multi Filling Encrusting Equipment Pastry Food Production Maker
  • High Capacity Automatic Tamales Machine 304 Stainless Steel Multi Filling Encrusting Equipment Pastry Food Production Maker
  • High Capacity Automatic Tamales Machine 304 Stainless Steel Multi Filling Encrusting Equipment Pastry Food Production Maker
  • High Capacity Automatic Tamales Machine 304 Stainless Steel Multi Filling Encrusting Equipment Pastry Food Production Maker
  • High Capacity Automatic Tamales Machine 304 Stainless Steel Multi Filling Encrusting Equipment Pastry Food Production Maker
High Capacity Automatic Tamales Machine 304 Stainless Steel Multi Filling Encrusting Equipment Pastry Food Production Maker

High Capacity Automatic Tamales Machine 304 Stainless Steel Multi Filling Encrusting Equipment Pastry Food Production Maker

  • 1 - 9 Sets
    $6,999
  • 10 - 99 Sets
    $6,799
  • 100 - 199 Sets
    $6,599
  • >= 200 Sets
    $6,099

Customization:

Material（Min.Order: 1 pieces）
voltage（Min.Order: 1 pieces）
Control Type（Min.Order: 1 pieces）
Max. Capacity（Min.Order: 1 pieces）
View product details

High Capacity Automatic Tamales Machine 304 Stainless Steel Multi Filling Encrusting Equipment Pastry Food Production Maker

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Fully Automatic Tamale Production: Utilizes a stainless steel roller system for precise masa distribution and filling insertion, automating the entire process from preparation to cooking.
  • Electric Heating & Digital Control: Equipped with an electric heating source and a programmable digital panel, enabling customizable settings for temperature, cooking time, and output consistency.

Key features

  • 1. Material Technology

    • With a corrosion-resistant stainless steel body, you can ensure hygienic and durable operation in high-moisture environments, outlasting traditional steel or plastic-based models*.

  • 2. Interactive Design

    • With a touchscreen interface and multi-program presets, you can customize masa distribution and cooking times for different tamale recipes, unlike manual or semi-automatic alternatives*.

  • 3. Performance Parameters

    • With precise electric temperature control and a high-capacity roller system, you can achieve consistent tamale quality at ~50% faster output than manual methods*, ensuring efficiency for commercial-scale production.

  • 4. Scenario Solutions

    • With batch-processing capabilities and continuous operation design, you can meet the demands of commercial kitchens, unlike home-use models limited to small batches*.

  • 5. Certification Standards

    • With CE certification, you can ensure compliance with EU safety and quality standards, offering peace of mind compared to uncertified equipment*.

Product details

High Capacity Automatic Tamales Machine 304 Stainless Steel Multi Filling Encrusting Equipment Pastry Food Production Maker

The Popular Fully Automatic Tamale Making Machine is a commercial-grade solution designed for efficient, consistent tamale production. Built with durable stainless steel and steel components, this electric machine features a digital control panel for precise automation, ensuring hygienic operation and scalability for high-volume food service environments.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless Steel & SteelEnhanced durability, corrosion resistance, and ease of cleaning.
Heating SourceElectricEnergy-efficient and precise temperature control.
Control SystemDigital PanelAdjustable parameters for masa distribution, filling ratio, and cooking time.
CertificationCE CertifiedEnsures compliance with EU safety and quality standards.
Automation LevelFull AutomaticReduces manual labor and minimizes production errors.

Customization guide

Adjustable parameters such as masa thickness, filling ratio, and cooking duration allow customization to meet specific recipe requirements or dietary preferences. For example, thicker masa settings can be used for heartier tamales, while shorter cooking times suit lighter fillings.

Get inspired

Ideal for restaurants, food trucks, or catering businesses, this tamale machine streamlines production while maintaining consistent quality. With its batch-processing capability, you can focus on scaling your menu without compromising on taste or efficiency.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Production Capacity100 tamales/hour+20% (120/hour)+40% (140/hour)*
Precision ControlStandard settingsAdjustable rollersFull digital tuning
CustomizationBasic presetsRecipe-specific modesAPI integration**

Supplier's note

  1. Technical Breakthroughs:

    • CE Certification: Ensures safety and compliance for global deployment.
    • Roller System Precision: Achieves 98% consistency in masa distribution, reducing waste.
    • Digital Control Panel: Enables real-time adjustments for recipe adaptability.

  2. Version Selection Guide:

    • Base Model: Perfect for small-scale operations (e.g., food trucks) needing reliable, no-frills production.
    • Advanced Model: Ideal for mid-sized restaurants requiring flexibility (e.g., seasonal menu changes).
    • Pro Model: Best for large commercial kitchens or tamale manufacturers demanding high output and precision (e.g., 40% faster than industry benchmarks). With its API integration, it seamlessly connects to inventory systems for optimized workflow.

*Performance gains vs. traditional manual methods. **Integration with third-party systems available.

Frequently asked questions

  • Which tamale machine is best suited for small restaurants with limited space?

  • How do I clean the rollers of an electric tamale machine after use?

  • Stainless Steel vs. Steel: Which material is better for tamale machines?

  • Can this tamale machine customize tamale sizes and cooking times?

  • Is the electric tamale machine CE-certified for commercial use?

  • How many tamales can this machine produce per hour?

  • Is an electric tamale machine safer than gas-powered alternatives?

  • Does the roller system ensure even masa distribution for tamale consistency?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material CompositionCommercial kitchens requiring hygieneIndustry: Carbon steel (ASTM A36)Our Base: 304-grade stainless steel (FDA compliant) in contact areas ▲Our Advanced: Full 304-grade stainless steel (ISO 3506) ▲▲
Heating EfficiencyRestaurants with stable electrical supplyIndustry: Gas-powered (EN 617)Our Base: Electric heating elements (IEC 60335-2-9) ▲Our Advanced: Infrared heating with temperature precision (±1°C) ▲▲
Automation LevelHigh-volume production environmentsIndustry: Semi-automatic (ISO 13849)Our Base: Full automatic with pre-set modes ▲Our Advanced: Customizable parameters via touchscreen (IEC 61131-3) ▲▲
Certification ComplianceInternational markets requiring strict standardsIndustry: CE certificationOur Base: CE + NSF 51 (food contact) ▲Our Advanced: CE + NSF 51 + HACCP compliant ▲▲
Operational CapacityLarge-scale production facilitiesIndustry: 50 units/hour (ISO 9283)Our Base: 100 units/hour ▲Our Advanced: 200 units/hour ▲▲
Safety FeaturesFactories with strict OSHA complianceIndustry: Basic mechanical guards (ISO 14120)Our Base: Emergency stop + sensor-based safety (IEC 60204) ▲Our Advanced: Dual-layer safety with auto-shutoff ▲▲

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