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Meat Product Making Machines
  • Professional Food Machine Mini Meatball Making Machine
  • Professional Food Machine Mini Meatball Making Machine
  • Professional Food Machine Mini Meatball Making Machine
  • Professional Food Machine Mini Meatball Making Machine
  • Professional Food Machine Mini Meatball Making Machine
  • Professional Food Machine Mini Meatball Making Machine
Professional Food Machine Mini Meatball Making Machine
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Professional Food Machine Mini Meatball Making Machine

  • 1 - 9 Sets
    $650
  • >= 10 Sets
    $590
View product details

Professional Food Machine Mini Meatball Making Machine

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Automatic Meatball Production: This professional machine is designed for creating meatballs and fishballs efficiently, utilizing its automatic operation to streamline the process.
  • Stainless Steel Construction: Built with stainless steel for durability, hygiene, and ease of maintenance, ensuring longevity even with frequent use.

Key features

  • 1. Advanced Material Technology

    • With stainless steel construction, ensure durability and easy maintenance, ideal for rigorous commercial use.

  • 2. Interactive Design

    • With automatic operation and adjustable settings, you can efficiently produce various dumpling sizes with minimal effort.

  • 3. Superior Performance Parameters

    • With a powerful 1.1kW motor, achieve high-volume production suitable for commercial kitchens.

  • 4. Versatile Scenario Solutions

    • With customization options for different fillings and dough sizes, cater to diverse culinary needs and preferences.

  • 5. Compliance with Certification Standards

    • With adherence to industrial food safety standards, ensure hygienic and safe operation in commercial environments.

Product details

Professional Food Machine Mini Meatball Making Machine

The Professional Food Machine Mini Meatball Making Machine is designed for high-efficiency production of meatballs and fishballs, suitable for commercial kitchens and food production facilities. With its sleek stainless steel construction, this machine ensures durability, hygiene, and ease of maintenance.

Technical specifications

FeatureSpecificationBenefit
MaterialStainless SteelDurable, hygienic, and easy to clean
Automatic GradeAutomaticStreamlined production process
Power1.1 kWEnergy-efficient for continuous use
Voltage220V 50-60HzCompatible with standard electrical outlets
TypeFish, Meat BallVersatile for various recipes
Warranty1 YearAssurance of quality and reliability

Customization guide

Adjustable dough sizes and fillings settings to cater to diverse culinary needs. Customization options for creating various meatball sizes and types.

Get inspired

With the Professional Food Machine, you can efficiently produce large volumes of meatballs and fishballs, ensuring consistent quality and taste in every bite.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Production SpeedStandard+15%+30%*
Filling CapacityStandardEnhancedPremium
Energy EfficiencyStandardImprovedSuperior

Supplier's note

With the stainless steel construction, you can ensure long-term durability and hygiene in your production process. The machine's automatic operation simplifies the meatball-making process, making it suitable for both small and large-scale operations.

The Pro Model's energy efficiency – 30% better than industry standards – allows for cost-effective, high-volume production. This is ideal for businesses looking to scale operations without compromising on quality or cost.

Frequently asked questions

  • Which model of professional meatball making machine is best for small restaurants?

  • How do I clean the stainless steel components of the automatic meatball maker?

  • Why choose stainless steel for a fishball making machine?

  • Can the meatball machine be customized for different sizes of meatballs?

  • Is the professional meatball maker FDA-approved?

  • Can I get custom features added to the fishball maker?

  • What is the warranty period for the automatic meatball making machine?

  • What power requirements are necessary for operating the professional meatball making machine?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Meatball Making MachinesCommercial KitchensStainless Steel, Automatic OperationDurable and Easy to CleanHigh Initial Investment
(non-porous, resistant to corrosion)(reduces manual labor)(requires significant upfront cost)
Fishball Making MachinesSeafood Processing Facilities1.1kW Power, Adjustable SettingsEnergy Efficient and VersatileLimited to Specific Product Types
(suitable for various sizes)(handles different dough and fillings)(not ideal for non-round products)
Dumpling Making MachinesHigh-Volume Production FacilitiesAutomatic Dough Feeder, Customizable FillingsHigh Production CapacityComplexity in Operation
(variety of dumpling sizes)(meets diverse culinary needs)(requires skilled operation)
Stainless Steel MachinesFood Safety Compliant EnvironmentsSanitary Design, Easy MaintenanceHigh Hygiene StandardsWeight and Bulkiness
(meets industrial standards)(prevents contamination)(difficult to move and install)
Industrial Food MachinesLarge Scale Food ProductionRobust Construction, Digital InterfacesLong-term ReliabilityHigh Power Consumption
(easy-to-use controls)(consistent performance)(increased operational costs)
Versatile Food ProcessorsDiverse Culinary ApplicationsCustomizable Settings, Modular DesignAdaptable to Various Food TypesPotential for Over-Specialization
(accommodates different food items)(multi-use capability)(may not excel in all areas)

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