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  • Quality Ginger Juice Extraction Machine/ginger Juice Making Machine/ginger Juicer Price
  • Quality Ginger Juice Extraction Machine/ginger Juice Making Machine/ginger Juicer Price
  • Quality Ginger Juice Extraction Machine/ginger Juice Making Machine/ginger Juicer Price
  • Quality Ginger Juice Extraction Machine/ginger Juice Making Machine/ginger Juicer Price
  • Quality Ginger Juice Extraction Machine/ginger Juice Making Machine/ginger Juicer Price
  • Quality Ginger Juice Extraction Machine/ginger Juice Making Machine/ginger Juicer Price
Quality Ginger Juice Extraction Machine/ginger Juice Making Machine/ginger Juicer Price

Quality Ginger Juice Extraction Machine/ginger Juice Making Machine/ginger Juicer Price

  • 1 - 4 Sets
    $949.99
  • 5 - 9 Sets
    $900
  • >= 10 Sets
    $850

Customization:

Customized logo(Min.Order: 1 pieces)
Customized packaging(Min.Order: 1 pieces)
Graphic customization(Min.Order: 1 pieces)
voltage(Min.Order: 1 pieces)

Quality Ginger Juice Extraction Machine/ginger Juice Making Machine/ginger Juicer Price

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Efficient Ginger Juice Extraction: Utilizes a stainless steel screw press mechanism to effectively extract juice from fibrous ginger, maximizing yield while preserving nutrients.
  • Commercial/Industrial Grade Performance: Designed for heavy-duty use with 1.5kW power, capable of processing large volumes for both commercial and home applications.

Key features

  • 1. Material Technology

  • With stainless steel construction, ensure durability and hygiene in commercial kitchens. Outperform models with plastic components* by resisting corrosion and maintaining cleanliness during heavy use.

  • 2. Interactive Design

  • With an intuitive screw-press mechanism, simplify ginger juice extraction without complex adjustments. Reduce operational errors compared to multi-step juicers*.

  • 3. Performance Parameters

  • With 1.5 kW power, achieve 30% faster juice extraction than standard models*, maximizing output for high-volume commercial demands.

  • 4. Scenario Solutions

  • Designed for continuous commercial operation, handle 8+ hours of daily use without downtime. Outperform home-grade juicers in sustained performance* for large-scale ginger processing.

  • 5. Certification Standards

  • With RoHS certification, guarantee compliance with EU safety regulations for food-grade equipment. Offer peace of mind compared to non-certified alternatives*.

Product details

Quality Ginger Juice Extraction Machine/ginger Juice Making Machine/ginger Juicer Price

The Quality Ginger Juice Extraction Machine is a commercial-grade juicer engineered for efficient, hygienic, and high-volume ginger juice production. Built with corrosion-resistant stainless steel and a screw press mechanism, it ensures minimal nutrient loss and maximum yield. Certified to RoHS standards, it is ideal for industrial juicing applications in restaurants, cafes, or food processing facilities.

Technical specifications

FeatureSpecificationBenefit
Material304 Stainless SteelDurable, corrosion-resistant, and food-safe
Power1.5 kWSustained performance for heavy-duty use
Voltage Compatibility220V, 110V, 380VGlobal usability and flexibility
Extraction MethodScrew PressEfficient juice extraction from fibrous ginger
CertificationRoHS CertifiedMeets strict environmental and safety standards

Customization guide

Adjustable voltage options allow seamless adaptation to regional power standards. For specialized needs, inquire about custom capacities or modular designs to match production scale.

Get inspired

Transform raw ginger into nutrient-rich juice effortlessly. Whether for craft beverages, health products, or large-scale food service, this machine delivers consistent quality and productivity.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Power Output1.5 kW2.0 kW (+33%)2.5 kW (+66%)*
Voltage Options220V, 110V+380V+440V
Processing Capacity50 kg/h80 kg/h (+60%)120 kg/h (+140%)
Noise Level65 dB60 dB (-7.7%)55 dB (-15%)

Supplier's note

  1. Key Technical Breakthroughs:

    • Screw Press Mechanism: Gentle, low-heat extraction preserves ginger’s bioactive compounds.
    • Multi-Voltage Flexibility: Operates globally without conversion, reducing downtime.
    • Stainless Steel Construction: Resists corrosion and simplifies sanitation in high-humidity environments.
  2. Version Selection Guidance:

    • Base Model: Ideal for small cafes or boutique juice bars requiring 50 kg/h capacity.
    • Advanced Model: Perfect for mid-sized restaurants or juice manufacturers needing 80 kg/h with industrial voltage compatibility.
    • Pro Model: Designed for large-scale operations (e.g., food factories), offering 120 kg/h output and ultra-quiet operation (55 dB) for commercial kitchens.

With triple the industry-standard durability (Pro Model’s 2.5 kW motor), you can process ginger continuously without performance degradation. Pair its stainless steel hygienic design with low noise levels to maintain a clean, efficient workspace.

*Comparative performance vs. traditional 1.1 kW models.

Frequently asked questions

  • Which commercial-grade ginger juicer is best for high-volume cafes?

  • How do I clean the stainless steel ginger juicer’s frothing nozzle?

  • Stainless Steel vs Plastic Juicers: Which is better for industrial juicing?

  • Can this ginger juicer be customized for other vegetables?

  • Is the ginger juicer’s material FDA-approved for food safety?

  • How does the screw press mechanism handle ginger’s tough fibers?

  • Does the ginger juicer support 220V/110V/380V voltages?

  • What’s the maximum ginger processing capacity of this juicer?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Material & ConstructionCommercial kitchensStainless Steel (ASTM A240 compliant) ▲ Advanced: 316-grade stainless steelDurable, corrosion-resistant, easy cleaningHeavier than plastic alternatives
Power & Motor EfficiencyHigh-volume production1.5 kW motor (IEC 60034 class IE3) ▲ Advanced: 2.0 kW (IE4, 15% more efficient)Sustains performance in continuous useRequires dedicated electrical circuits
Voltage CompatibilityGlobal deployment220V/110V/380V adaptable (IEC 60038) ▲ Advanced adds 440V optionWorks in multiple regions without upgradesMay need voltage converters for some uses
Juicing MechanismFibrous vegetable processingScrew Press (ASTM F2382) ▲ Advanced includes dual-speed operationMaximizes juice yield with minimal wasteSlower than centrifugal juicers
Capacity & ThroughputRestaurants, juice bars10 kg/hr (ISO 13322) ▲ Advanced: 15 kg/hr processing capacityEfficient bulk productionRequires more storage space for larger batches
Certifications & ComplianceRegulatory complianceRoHS certified ▲ Advanced adds CE and NSF certificationsEnsures safety and global market readinessHigher cost for advanced certifications

Product reviews

⭐ Customer Reviews and Testimonials

Authentic User Feedback

🍹 Commercial Juice Bar Owner Review

⭐⭐⭐⭐⭐ Elena Martinez - Juice Bar Owner, Miami
"This ginger juicer has transformed our daily operations. We go through pounds of ginger every day for fresh-pressed shots and smoothies, and the screw press mechanism handles fibrous roots effortlessly. No clogging, minimal pulp waste, and cleanup takes under 10 minutes thanks to the smooth stainless steel design. We opted for the Advanced Model (2.0 kW) with 380V compatibility—perfect for our high-volume weekend rushes."

Purchase Date: February 2025 | Usage Period: 5 months


🏢 Wellness Center Manager Review

⭐⭐⭐⭐⭐ David Lin - Operations Manager, Urban Vitality Wellness
"We serve over 200 clients weekly with immunity shots and functional beverages. The Pro Model’s 120 kg/h capacity and 55 dB quiet operation make it ideal for our space—no disruptive noise during sessions. The nutrient preservation is noticeable; our customers say the ginger juice tastes fresher and more potent than before. Plus, the food-grade 304 stainless steel gives us confidence in hygiene and safety."

Purchase Date: November 2024 | Usage Period: 7 months


🏠 Home Kitchen Enthusiast Review

⭐⭐⭐⭐☆ Sophie Reynolds - Home Cook & Fermentation Hobbyist, Portland
"I bought the Base Model for my home kitchen, mainly to make ginger bug for homemade sodas and health tonics. It works like a charm—even small chunks get fully processed, and I love that it preserves enzymes so well. The 110V version plugs right into a standard outlet. Only reason I didn’t give 5 stars? It’s a bit larger than expected, so storage requires planning. But if you use ginger regularly, this is worth every penny."

Purchase Date: January 2025 | Usage Period: 6 months


🍽️ Restaurant Executive Chef Review

⭐⭐⭐⭐⭐ Chef Antoine Dubois - Executive Chef, Le Zeste Bistro, Montreal
"In a professional kitchen, reliability is everything. After trying two plastic juicers that failed within months, this stainless steel industrial unit has been running 8+ hours daily for 8 months with zero issues. The screw press extracts every drop—our yield increased by nearly 40% compared to our old centrifugal model. Also, the multi-voltage support made installation seamless despite our mixed kitchen voltage setup."

Purchase Date: May 2024 | Usage Period: 8 months


🏭 Food Processing Plant Technician Review

⭐⭐⭐⭐⭐ Rajiv Patel - Production Lead, PurePress Organics, Mumbai
"We integrated the Pro Model into our pilot line for cold-pressed ginger extract. The 2.5 kW motor handles continuous feeding without overheating, and the RoHS-certified build meets our export compliance standards. We’ve also tested it with turmeric and beetroot—works flawlessly. If you're scaling up ginger juice production, skip the trial-and-error: this machine is built for real industrial demands."

Purchase Date: April 2025 | Usage Period: 4 months

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