Quick Thawing Magic Kitchen Gadget-Lead Alloy Cutting Board Efficient Steak and Beef Defrosting Tray for Meat & Poultry Tools

Technical specifications

Customization guide

Adjustable parameters include:

• Groove depth/spacing to optimize thawing speed for different meat thicknesses.
• Plate size (small/medium/large) to match specific kitchen workflows.
• Surface finish (matte/polished) for aesthetic or functional priorities.

Get inspired

With its aluminum core and strategic grooves, the Magic Kitchen Gadget accelerates defrosting by 30% compared to traditional methods. Use it to safely thaw delicate cuts like salmon or tenderize steaks while retaining moisture. Its sleek design also doubles as a serving platter for charcuterie or whiskey pairings, merging utility with elegance.

Choose your model

Supplier's note

1. Technical Breakthroughs:

   • Aluminum Alloy Core: 20% faster heat transfer than stainless steel, enabling rapid, even thawing.
   • Groove Geometry: Patented channel design reduces defrosting time by channeling condensation away from meat surfaces.
   • Non-Porous Surface: Eliminates 99% of bacterial growth during prolonged thawing (vs. plastic trays).

2. Optimal Version Selection:

   • Base Model: Ideal for home kitchens with occasional use (e.g., 2-3 meals/week). Its 2kg capacity suits family-sized portions.
   • Advanced Model: Targets professional chefs requiring durability (e.g., 10+ thaw cycles/day) and eco-conscious certifications.
   • Pro Model: Designed for high-volume operations like restaurants or caterers, with a 5kg capacity and triple the corrosion resistance of industry benchmarks.

*Pro Model’s speed advantage validated in third-party lab tests (vs. leading stainless steel trays).