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Refrigerated Cake Showcase Cake Fridge Glass Freezer Fresh Freezer Supermarket Freezer Cooler Display Case

Product overview

Core functionalities

Applicable scenarios

Unique advantages

  • Temperature-Controlled Storage & Display: Maintains optimal freshness and presentation of cakes with an adjustable thermostat (CE-certified) and air-cooling system for consistent, moisture-free preservation.
  • Automatic Defrosting: Reduces maintenance needs with hands-off defrosting, ensuring uninterrupted operation and energy efficiency.

Key features

  • 1. Material Technology

  • With a corrosion-resistant stainless steel body, ensure long-lasting durability in high-traffic commercial environments.

  • 2. Interactive Design

  • With an intuitive adjustable thermostat, easily customize temperatures to suit different cake types and display needs.

  • 3. Performance Parameters

  • With advanced air cooling technology, achieve energy-efficient cooling compared to traditional refrigeration systems*.

  • 4. Scenario Solutions

  • With automatic defrost, maintain uninterrupted operation for 24/7 commercial use without manual intervention.

  • 5. Certification Standards

  • With CE certification, ensure compliance with rigorous EU safety and environmental standards.

Product details

Refrigerated Cake Showcase Cake Fridge Glass Freezer Fresh Freezer Supermarket Freezer Cooler Display Case

The Refrigerated Cake Showcase Cake Fridge Cooler Display Case is a commercial-grade refrigeration solution designed for bakeries, cafes, and retail stores. Equipped with air cooling, automatic defrost, and an adjustable thermostat, it ensures precise temperature control (2–8°C) for preserving cake freshness while maintaining an appealing display.

Technical specifications

FeatureSpecificationApplication Scenario
Cooling ModeAir CoolingEven temperature distribution for baked goods
CertificationCECompliance with EU safety and performance standards
DefrostingAutomatic DefrostReduces manual maintenance in high-volume settings
Temperature ControlAdjustable ThermostatCustomizable settings for different cake types
Voltage Compatibility220VStandard power supply for commercial use

Customization guide

Adjust the thermostat range (2–8°C) to match specific product requirements (e.g., delicate pastries vs. frozen desserts). The modular design allows for custom shelving configurations to optimize display space.

Get inspired

Pair this display case with glass doors for visual appeal or LED lighting to highlight premium baked goods. The automatic defrost feature ensures uninterrupted operation during peak hours.

Choose your model

ParameterBase ModelAdvanced ModelPro Model
Cooling Capacity100L+15% (115L)+30% (130L)*
Energy EfficiencyStandard20% lower power use30% lower power use*
Temperature Stability±2°C±1°C±0.5°C*

Supplier's note

  1. Three Key Breakthroughs:

    • Automatic Defrost: Reduces downtime by 50% compared to manual systems.
    • Adjustable Thermostat: Enables precise temperature settings for perishable items like custard cakes.
    • CE Certification: Meets EU safety standards for commercial environments.
  2. Version Selection Guide:

    • Base Model: Ideal for small bakeries or cafes needing basic cooling (e.g., 10–20 cakes displayed).
    • Advanced Model: Suitable for mid-sized retailers requiring energy savings and tighter temperature control (e.g., 30+ items).
    • Pro Model: Best for high-end bakeries or supermarkets demanding premium performance (e.g., 50+ cakes with ±0.5°C stability).

With its adjustable thermostat, you can tailor the environment for sensitive ingredients. The Pro Model’s temperature stability ensures delicate mousse cakes retain their structure, while the Advanced Model’s energy efficiency reduces operational costs by 20% compared to traditional systems.

*Note: Asterisks denote enhancements over baseline industry benchmarks.

Frequently asked questions

  • Which Refrigerated Cake Showcase model is best for small bakeries?

  • How do I clean the interior of a commercial cake display fridge?

  • Is the Refrigerated Cake Fridge CE certified for commercial use?

  • Can I customize the temperature range for different desserts?

  • What voltage does the commercial cake display case require?

  • Does the display case have energy-efficient cooling?

  • How do I ensure even cooling in the cake showcase?

  • Can the fridge be customized with lighting or shelving?

Product comparison

CategoryUsage ScenariosCharacteristicsAdvantagesDisadvantages
Air-Cooled Display CasesBakery display, supermarketsCE certified (EN 60335-2-8), Air-cooled (40°C ambient), Auto-defrost (90% frost reduction)▲, Adjustable temp (-5°C to +10°C)▲, 220VEnergy-efficient, quiet operation, easy maintenanceHigher cost, requires stable power supply
Glass Door MerchandisersSupermarket beverage displaysLED lighting (1000 lumens), Forced-air cooling (+2°C to +8°C), Manual defrost (12hr cycle)Attractive display, energy-efficientLabor-intensive defrost, glass fogging
Undercounter RefrigeratorsRestaurant kitchens, labsCompact (60x30x80cm), Manual defrost (2-week cycle), Fixed temp (+4°C)Space-saving, low costLimited control, frequent defrosting
Walk-In CoolersWarehouse storage10m³+, Water-cooled (requires plumbing), Auto-defrost (8hr cycles)▲High capacity, reliable coolingHigh cost, needs plumbing
Condiment StationsRestaurant condiment storage6 drawers (30x20x15cm), Digital temp control (±0.5°C accuracy)▲, Air-cooled (35°C)Precise control, modular designExpensive, complex setup
Reach-In FreezersBakery storageUpright (2.1m), Manual defrost (24hr), Deep freeze (-18°C to -25°C)Deep freezing, durableHigh energy use, noisy

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