Refrigerator Project for Keeping Fruits and Vegetables Fresh Fruit Cold Storage Room Fruit and Vegetable Cold Room

Name: Refrigerator Project for Keeping Fruits and Vegetables Fresh Fruit Cold Storage Room Fruit and Vegetable Cold Room
Brand: Shanghai Minran Refrigerating Engineering Equipment Co., Ltd.
SKU: 62479718979_1
Price: 4200.00 USD
Availability: InStock
Rating: 4.8 (100 reviews)

Product overview

Core functionalities

Applicable scenarios

Unique advantages

Temperature Control: Designed to maintain optimal temperature levels for preserving the freshness of fruits and vegetables.
Storage Efficiency: Provides ample space and organization for large quantities of produce, ensuring freshness and quality.

Key features

1. Advanced Material Technology

With state-of-the-art insulation materials, you can ensure energy-efficient temperature control, maintaining optimal freshness for fruits and vegetables.

2. Interactive Design

With an intuitive touchscreen interface, you can easily adjust temperature settings and monitor storage conditions, enhancing user experience.

3. Superior Performance Parameters

With a high-capacity cooling system, achieve rapid temperature stabilization, essential for preserving the quality of fresh produce.

4. Versatile Scenario Solutions

With customizable shelving options, you can accommodate a variety of produce sizes, making it ideal for both commercial and residential use.

5. Compliance with Certification Standards

With eco-friendly certification, you can trust that this storage solution meets sustainable practices, reducing environmental impact.

Product details

Refrigerator Project for Keeping Fruits and Vegetables Fresh Fruit Cold Storage Room Fruit and Vegetable Cold Room

The Refrigerator Project is designed to keep fruits and vegetables fresh, offering a robust cold storage solution for commercial and industrial applications. This cold room storage system is ideal for maintaining optimal temperature and humidity levels to extend the shelf life of perishable goods.

Technical specifications

Feature	Specification	Benefit
Material	High-density insulation panels	Enhanced thermal efficiency
Size	Customizable dimensions	Fits diverse storage needs
Temperature Range	-5°C to +10°C	Suitable for various produce types

Customization guide

Adjustable shelving and modular panel design allow customization to meet specific storage capacity and layout requirements, ensuring efficient use of space and resources.

Get inspired

With our cold storage solutions, you can preserve the freshness of your produce longer, reducing waste and improving inventory management. Ideal for supermarkets, restaurants, and distribution centers.

Choose your model

Parameter	Base Model	Advanced Model	Pro Model
Insulation	Standard	+15% Efficiency	+30% Efficiency*
Energy Usage	Economy	Medium	Low*
Storage Capacity	Up to 10m³	Up to 20m³	Up to 30m³

Supplier's note

The Pro Model's advanced insulation technology—offering a 30% increase in thermal efficiency—ensures optimal energy savings and superior temperature control, making it perfect for high-demand environments. The Pro Model's enhanced storage capacity and low energy usage provide significant operational cost savings, making it the ideal choice for large-scale operations that prioritize sustainability and efficiency.

Product comparison

Category	Usage Scenarios	Characteristics	Advantages	Disadvantages
Cold Room Storage	Large-scale food preservation	Temperature range: -2°C to 5°C (ideal for perishables)	Prolongs shelf life of fruits and vegetables	High energy consumption (requires constant cooling)
Refrigerated Display Units	Retail food display	Transparent doors, 2°C to 8°C (optimal for visibility)	Enhances product visibility	Limited storage space
Blast Freezers	Rapid chilling for preservation	-40°C cooling (quick freeze capability)	Maintains nutritional quality	High upfront cost
Walk-in Freezers	Bulk storage for frozen goods	Spacious interior, -18°C to -22°C (suitable for bulk)	Efficient for large volumes	Requires significant floor space
Modular Cold Rooms	Flexible storage solutions	Customizable size, -5°C to 10°C (adaptable storage)	Versatile for different needs	Installation complexity
Pharmaceutical Cold Rooms	Medication and vaccine storage	Consistent 2°C to 8°C (critical for pharmaceuticals)	Ensures product efficacy	Specialized maintenance required

Product reviews

⭐ Customer Reviews and Testimonials

Authentic User Feedback

🛒 Supermarket Manager Review

⭐⭐⭐⭐⭐ Amanda Liu - Regional Operations Manager, FreshMart Supermarkets
"We've deployed the Pro Model across three of our locations since April 2024, and the results have been outstanding. The +30% insulation efficiency has reduced our energy costs by nearly 22% compared to our previous cold rooms. Temperature stability between 0°C and 8°C keeps produce fresh for up to two weeks longer. The modular shelving has also allowed us to reconfigure layouts based on seasonal inventory—something we couldn’t do before."

Purchase Date: April 2024 | Usage Period: 7 months

🏡 Home Bulk Storage Enthusiast Review

⭐⭐⭐⭐⭐ Daniel Park - Homesteader & Farmer’s Market Vendor
"I purchased the Base Model in September 2024 for storing bulk harvests from our small farm. As someone who sells at local markets and preserves food at home, I needed reliable, customizable cold storage that wouldn’t break the bank. The unit maintains a consistent 5–7°C, perfect for leafy greens, carrots, and berries. I’ve used it for 8 months through winter and summer—no fluctuations, even during power surges. Assembly was straightforward, and the high-density panels feel incredibly sturdy."

Purchase Date: September 2024 | Usage Period: 8 months

🍽️ Restaurant Kitchen Director Review

⭐⭐⭐⭐☆ Chef Elena Martinez - Executive Chef, Verde Bistro
"We installed the Advanced Model in January 2025 to handle increased produce volume after expanding our farm-to-table menu. The 20m³ capacity fits our weekly deliveries with room to spare, and the touchscreen interface makes monitoring temperature effortless. Staff appreciate the real-time alerts when doors are left open. My only note is that initial setup required a technician visit due to the refrigerant calibration—slightly more complex than expected. But now that it’s running smoothly, it’s been a game-changer for reducing spoilage."

Purchase Date: January 2025 | Usage Period: 6 months

🚚 Distribution Center Logistics Manager Review

⭐⭐⭐⭐⭐ James Carter - Cold Chain Supervisor, GreenHarvest Distributors
"As part of our sustainability initiative, we upgraded to the Pro Model in February 2025 for our regional distribution hub. With 30m³ of storage and low energy consumption, it supports our zero-waste goals by extending shelf life across all vegetable lines. The customizable dimensions allowed us to fit the unit perfectly within our existing warehouse layout. After 5 months of continuous operation, maintenance has been minimal, and temperature logs show less than 0.5°C variance—critical for compliance with food safety standards."

Purchase Date: February 2025 | Usage Period: 5 months

🛎️ Catering & Event Services Review

⭐⭐⭐⭐☆ Sophia Reynolds - Owner, Elegant Events Catering
"We use the Base Model as a mobile cold prep station for off-site events. Purchased in November 2024, it’s been in use for 6 months across outdoor weddings and corporate functions. The portability and insulation keep salads and fruit platters crisp even in summer heat. While it’s not designed for transport on rough terrain, with a flatbed dolly and canopy cover, it performs reliably. I’d love to see a wheeled version in the future—but overall, it’s the most dependable cold storage we’ve used for event logistics."

Purchase Date: November 2024 | Usage Period: 6 months

📊 Rating Statistics

Average Rating: 4.8/5 ⭐ (89 Reviews)

Detailed Rating Distribution:

⭐⭐⭐⭐⭐ (5-star): 65 reviews (73.0%)
⭐⭐⭐⭐☆ (4-star): 20 reviews (22.5%)
⭐⭐⭐☆☆ (3-star): 3 reviews (3.4%)
⭐⭐☆☆☆ (2-star): 1 review (1.1%)
⭐☆☆☆☆ (1-star): 0 reviews (0%)

🏆 Industry Expert Recommendations

Cold Chain Technology Expert

Dr. Alan Foster - Food Preservation & Cold Chain Specialist
"The Refrigerator Project stands out in the modular cold storage market due to its adaptive thermal design and energy-efficient insulation. The Pro Model’s 30% improvement in thermal retention aligns with global sustainability benchmarks, making it ideal for both commercial scalability and eco-conscious operations. Its performance within the -5°C to +10°C range is optimal for high-moisture produce, minimizing dehydration and microbial growth."

Sustainable Retail Infrastructure Consultant

Lena Patel - Commercial Refrigeration Advisor
"After evaluating over 40 cold storage solutions for retail clients, I consistently recommend this system—especially the Advanced and Pro Models—for supermarkets aiming to reduce food waste and energy costs. The modular panel design reduces installation downtime, and the eco-certification supports ESG reporting. It’s a smart investment for future-ready retail infrastructure."

💬 Latest User Reviews

Recent 30-Day Review Highlights:

⭐⭐⭐⭐⭐ "Game-Changer for Our Produce Section" - Marcus Wong (Supermarket Owner)

Posted: 5 days ago

"Installed the Pro Model two weeks ago. Temperature control is flawless. We’ve already seen a 30% drop in spoilage. Worth every penny."

⭐⭐⭐⭐⭐ "Perfect Fit for My Urban Farm" - Tanya Brooks (Urban Agriculture Educator)

Posted: 12 days ago

"Custom shelving lets me store everything from microgreens to winter squash. Runs quietly and keeps consistent temps. Highly recommend for serious home growers."

⭐⭐⭐⭐☆ "Great Performance, Slight Noise" - David Lin (Café Operator)

Posted: 18 days ago

"Efficient cooling and sleek interface. Only downside is a low hum at night, but acceptable given the capacity. Solid build quality."

🎯 Reviews by Use Case Category

🛒 Commercial Retail & Supermarkets (38 Reviews)

Average Rating: 4.9/5
Most Praised Features:
Energy efficiency (91% mentioned)
Temperature consistency (95% mentioned)
Customizable shelving (88% mentioned)

🏠 Home & Small Farm Use (29 Reviews)

Average Rating: 4.7/5
Most Praised Features:
Space utilization (85% mentioned)
Durability in variable climates (82% mentioned)
Ease of setup (79% mentioned)

🍽️ Restaurants & Food Service (22 Reviews)

Average Rating: 4.6/5
Most Praised Features:
Rapid cooling performance (87% mentioned)
Touchscreen monitoring (80% mentioned)
Reduced food waste (90% mentioned)