Material Composition | Strict dietary needs (e.g., gluten-free) | Industry: 50% rice (ISO 123:2020) Our Base: 100% rice (▲) (ISO 123) Our Advanced: 100% organic rice (▲▲) (USDA Organic) | Purer ingredients meet dietary restrictions; Advanced offers organic certification | Higher cost for organic; Industry may contain allergens |
Moisture Content | Long-term storage in humid climates | Industry: 10% moisture (ISO 702:2016) Our Base: 8% (▲) (ISO 702) Our Advanced: 6% (▲▲) (ISO 702) | Reduced spoilage risk; Advanced extends shelf life | Lower moisture may increase brittleness |
Packaging | Eco-conscious consumers | Industry: Plastic wrap (ISO 14687) Our Base: Recyclable paper (▲) (ISO 14021) Our Advanced: Compostable bag (▲▲) (EN 13432) | Eco-friendly options reduce environmental impact | Eco packaging may be costlier; Advanced offers compostable solution |
Taste Profile | Neutral flavor required (e.g., spring rolls) | Industry: Slightly sweet (taste panel test) Our Base: Dry, tasteless (▲) (no additives) Our Advanced: Subtle natural flavor (▲) (no artificial additives) | No aftertaste interference; Advanced maintains natural flavor | Some may prefer sweetness; Base/Accepted as neutral |
Shelf Life | Commercial bulk storage | Industry: 6 months (accelerated aging tests) Our Base: 12 months (▲) (accelerated aging) Our Advanced: 18 months (▲▲) (accelerated aging) | Extended shelf life reduces waste; Advanced offers longest durability | Advanced version may have higher price point |
Certification | Organic-certified kitchens | Industry: Basic food safety (ISO 22000) Our Base: ISO 22000 certified (▲) Our Advanced: Organic (USDA) + Fair Trade (▲▲) | Advanced meets premium certifications; Base meets ISO standards | Advanced requires premium pricing; Industry lacks organic/Fair Trade |